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Facts

  • Almond milk in a cup next to almonds
    By Boshika Gupta September 1st, 2021

    Twitter Can't Stop Laughing About This Almond Milk Review

    Twitter users are currently discussing almond milk, particularly a savage review that dismisses it as an option that's not even worth considering.

    Read More
  • Miniature Twix bar
    By Alia Hoyt September 1st, 2021

    The Big Problem Fans Are Having With The New Twix Flavor

    In recent weeks, Twix has teased an "international" new flavor, getting fans of the popular candy bar all riled up for something extra-special.

    Read More
  • Separating water from spaghetti with colander
    By Karen Hart September 1st, 2021

    This TikTok Proves You've Been Draining Your Pasta Wrong This Whole Time

    Leave it to TikTok to show us a new way to drain pasta that may have you believing that you've been doing it all wrong for the entirety of your life.

    Read More
  • Chef Duff Goldman smiling
    By Melissa Campana September 1st, 2021

    The Most Unexpected Dish Duff Goldman Ever Ate On Holiday Baking Championship

    It takes a different kind of sense memory to recount something you ate and didn't like -- a dish that, even now, you can't quite stomach talking about.

    Read More
  • Person grabbing a can of potato chips
    By Lucy Maddox September 1st, 2021

    Pringles Just Got A Spooky New Look For Halloween

    Pringles will be killing the trick-or-treating game with their glow-in-the-dark cans.

    Read More
  • Starbucks logo outside shop
    By Boshika Gupta September 1st, 2021

    The Starbucks Yogurt Drink You Can't Get In The US

    Certain Starbuck drinks are only available in select regions. Find out where you can get the Red Berry Yoghurt Frappuccino and Banana Yoghurt Frappuccino.

    Read More
  • Gordon Ramsay close-up
    By Boshika Gupta September 1st, 2021

    The Cruel Prank Gordon Ramsay Used To Pull On Vegans And Vegetarians

    After a vegetarian diner ate some pizza, Ramsay revealed "That pizza has got a lot of mozzarella and tomatoes, but underneath all that there is parma ham."

    Read More
  • krispy kreme sign against a blue sky
    By Crawford Smith September 1st, 2021

    The Biggest Flops In Krispy Kreme's History

    Krispy Kreme has perfected its signature glazed doughnut, but the popular chain has also had plenty of ideas over the years that didn't pan out.

    Read More
  • A food stylist at work
    By Alia Hoyt September 1st, 2021

    Here's What It's Like To Be A Movie Set Food Stylist

    Film and TV projects employ food stylists to project a realistic, mouth-watering representation of everything from ice cream sundaes to Thanksgiving turkeys.

    Read More
  • Duff Goldman
    By Gina LaVecchia Ragone September 1st, 2021

    How Duff Goldman Really Feels About The Cupcake Trend

    While lots of cupcake-only bakeries and chains have gone out of business (per Business Insider), celebrity baker Duff Goldman admits we'll always need cupcakes.

    Read More
  • Duff Goldman close-up
    By Karen Hart September 1st, 2021

    Duff Goldman Is Most Proud Of This Celeb Cake

    From an edible replica of Hogwarts to a life-size fairytale house, Duff Goldman has constructed nearly every cake imaginable. Here's the one he's most proud of.

    Read More
  • Beauty and the Beast-inspired art
    By Molly Harris September 1st, 2021

    What You Never Noticed About Beauty And The Beast's 'Be Our Guest' Dinner Scene

    While some of the new live action remakes are solving some of the more questionable storylines, there's one people just can't quite get past.

    Read More
  • Duff Goldman with sunglasses on his head
    By Adrianna MacPherson September 1st, 2021

    Duff Goldman Made All The Cakes In This Katy Perry Music Video

    When Katy Perry was conceptualizing what a lyric video might look and she got the idea to do something involving cake, her team reached out to Duff Goldman.

    Read More
  • cigarette put out in apple strudel
    By Kalea Martin September 1st, 2021

    The Truth About The Strudel Scene In Inglourious Basterds

    Did the Nazi Hans Landa recognize Shosanna in the restaurant? That's the question presented by a scene in Quentin Tarantino's 2009 film "Inglourious Basterds."

    Read More
  • Flattened chicken breasts and a meat tenderizer
    By Naomi Kennedy September 1st, 2021

    This Unexpected Kitchen Tool Makes Flattening Chicken Breasts A Snap

    A meat tenderizer is typically used to get the job done, but there are plenty of other things you can use if you don't have one laying around.

    Read More
  • Turmeric salt with vegetables
    By Melissa Campana September 1st, 2021

    Here's How Turmeric Salt Is Really Doing After Shark Tank

    If turmeric salt sounds like a catchy name, it's an even catchier health trend, and some even believe it's the future of vegan seasoning.

    Read More
  • Jessica Simpson
    By Savanna Swain-Wilson September 1st, 2021

    Jessica Simpson Will Only Eat Bacon This One Way

    While Simpson's penchant for simple foods means she's easy-to-please when it comes to breakfast, she's very particular about one breakfast staple: bacon.

    Read More
  • hand holding McDonalds bag out of a drive through window
    By Carly Koemptgen August 31st, 2021

    Secrets Exposed By Fast Food Workers

    From deceptive names to sketchy ingredients and prep methods, it's apparent that there are quite a few secrets floating around the fast food industry.

    Read More
  • Duff Goldman close-up
    By Boshika Gupta August 31st, 2021

    What Duff Goldman Looks For In A Cake When He Judges Competitions

    Duff Goldman has scrutinized countless cakes in his years as a baking competition judge. Here's what the pastry chef looks for in the perfect cake.

    Read More
  • Elderly people with baloons
    By Erica Andrews August 31st, 2021

    The Surprising Gift Some Swiss Residents Get When They Turn 100

    The Swiss canton Firbourg gives centenarians a staggering amount of free wine on their birthday.

    Read More
  • Duff Goldman smiles in close-up
    By Katherine Mclaughlin August 31st, 2021

    What Duff Goldman Could've Been If He Didn't Pursue Cooking

    Most of us have past versions of ourselves who might have evolved into our present if certain factors had come into play and Duff Goldman is no different.

    Read More
  • Rendering of Titanic on the sea
    By James Lewis August 31st, 2021

    What Was Actually Served On The Titanic

    How luxurious was the food served aboard the glamorous Titanic passenger liner? That varied completely by the price of each passenger's ticket.

    Read More
  • Iron chefs pose in front of a purple background
    By Molly Clark August 31st, 2021

    Why The Secret Ingredient On Iron Chef Isn't So Secret After All

    "Iron Chef America" contestants must include a secret ingredient into their meals. As it turns out, that secret ingredient may not actually be so secret.

    Read More
  • Duff Goldman smiles in close-up
    By Boshika Gupta August 31st, 2021

    Why Duff Goldman Doesn't Watch Cake Shows On TV

    While Goldman is a famous Food Network star, he doesn't actually watch cake shows -- not even a little bit. And he has a reasonable explanation for it.

    Read More
  • Ina Garten smiles in pearl earrings
    By Maria Scinto August 31st, 2021

    The Holiday Meal Ina Garten Loves To Cook Every Year

    After holding a mini-celebration for this holiday last year, Ina Garten just might do things up bigger and better than ever in 2021.

    Read More
  • Bobby Flay smiling
    By Emily Cappiello August 31st, 2021

    Bobby Flay Just Explained The Real Difference Between Fresh And Dry Pasta

    On his "Always Hungry" podcast, Bobby Flay lays down the differences between fresh and dry pasta and what you should be making with each one.

    Read More
  • Can of Dr. Pepper on ice
    By Aimee Lamoureux August 31st, 2021

    The Weird Way Dr Pepper Tried To Turn Itself Into A Winter Drink

    Most of us probably think of soda as a cold beverage, but there was a time when Dr Pepper disagreed.

    Read More
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