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Features

  • Chrissy Teigen
    By Karen Miner February 2nd, 2023

    What Chrissy Teigen Really Eats

    Chrissy Teigen is one serious food lover. Here's a snapshot of what she really eats.

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  • Closeup of Jocelyn Delk Adams
    By Erich Barganier February 2nd, 2023

    Jocelyn Delk Adams Talks Grandbaby Cakes And Offers Up Thanksgiving Baking Tips - Exclusive Interview

    Baking expert Jocelyn Delk Adams talks about the tradition of family recipes and offers tips to help manage the craziness of baking on Thanksgiving.

    Read More
  • starbucks cup
    By Karen Miner February 2nd, 2023

    We Finally Understand Why Starbucks Always Spells Your Name Wrong

    Have you ever stopped to think about why Starbucks misspells your name so often? We've got all the explanations — surprisingly, there are a lot of them.

    Read More
  • The Chopped cast sits in front of a Food Network sign
    By Sara Lebow February 2nd, 2023

    Lies Chopped Made You Believe About Cooking

    Since 2009, "Chopped" has been blessing Food Network viewers with the fast-pasted kitchen competition content we crave. But not everything they show is true.

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  • Frostys
    By DB Kelly February 2nd, 2023

    Don't Eat A Wendy's Frosty Until You Read This

    Everyone who's tasted a Wendy's Frosty knows that they're utterly delicious, but there are probably a few of things you don't know about the frozen treat.

    Read More
  • Popular Korean restaurant menu items
    By Brian Good February 2nd, 2023

    Things You Should Never Order From A Korean Restaurant

    Newbie diners should be thoughtful when ordering their next Korean meal. For some eaters, there are a few dishes you should never order at Korean restaurants.

    Read More
  • What you don't want to know about bubble gum
    By Molly Allen February 2nd, 2023

    What You Don't Want To Know About Bubble Gum

    Humans have been chewing gum for centuries and there's a lot more that comes with a piece of fruity bubble gum than just a kick of flavor.

    Read More
  • waiter
    By Kayla Layne Crawford February 2nd, 2023

    Restaurants People Hate To Work At

    It's not usually easy to work at restaurant, but these places are the worst of the worst.

    Read More
  • A spoonful of horseradish sauce
    By Sophia Hart February 2nd, 2023

    The Best Horseradish Sauces You Can Find At The Store

    We've compiled a list of some of the best horseradish sauces you can buy, so the next time you need some horseradish, you'll know which brands to look for.

    Read More
  • Steak on a plate with garnish
    By Anita Surewicz February 2nd, 2023

    12 Steakhouse Secrets You Can Use At Home

    It can be difficult to replicate the buttery richness of a steak from a steakhouse on the grill at home. Follow these tips for cooking a perfect steak at home.

    Read More
  • Joe Bastianich
    By Brent Furdyk February 2nd, 2023

    The Untold Truth Of MasterChef's Joe Bastianich

    Fans of MasterChef have watched judge Joe Bastianich render his typically blunt culinary verdicts for years, but how much do they really know about him?

    Read More
  • baking ingredients
    By Molly Allen February 2nd, 2023

    Dessert And Baking Hacks You'll Wish You Knew Sooner

    With a few genius baking hacks, you'll be a dessert aficionado in no time, and we're letting you in on the most important ones to know about.

    Read More
  • Jell-O desserts on store shelves
    By Holly Riddle February 2nd, 2023

    10 Best Substitutes For Gelatin

    If you're not keen on the idea of adding a healthy helping of cow skin and horns to your next dessert, what can you use to replace gelatin?

    Read More
  • Bobby Flay
    By Christine Liwag Dixon February 2nd, 2023

    The Real Reason Why Bobby Flay Quit Iron Chef

    Bobby Flay shocked the world early in 2018 when he announced he would be leaving Iron Chef. Here's the real reason Bobby Flay quit Iron Chef.

    Read More
  • Super Bowl food
    By Kitty Jay February 2nd, 2023

    Healthy Super Bowl Food Alternatives

    The best Super Bowl snacks and foods are not healthy. Here are recipes for healthy Super Bowl food alternatives.

    Read More
  • Minestrone soup from Olive Garden
    By Molly Harris February 2nd, 2023

    Olive Garden Minestrone Soup: What To Know Before Ordering

    From the basic information of Olive Garden's minestrone soup to what it tastes like, Mashed has gathered everything you need to know about this soup.

    Read More
  • Pizza Hut breadsticks with seasoning
    By Chase Shustack February 2nd, 2023

    Pizza Hut Breadsticks: What To Know Before Ordering

    There is no denying that almost everyone has a soft spot for Pizza Hut's famous breadsticks. Here's what to know about the pizza chain's signature side.

    Read More
  • m and ms
    By DB Kelly February 2nd, 2023

    The Shady Side Of M&M's

    M&M's history is just as colorful as they are. The candy might be family-friendly, but the story behind it isn't the kind of example you'd want to set for kids.

    Read More
  • Jason's Deli outside sign
    By Brian Boone February 2nd, 2023

    The Untold Truth Of Jason's Deli

    From its humble beginnings to hiring hurdles during the pandemic, and the popular free ice cream, we're exploring all there is to know about Jason's Deli.

    Read More
  • fancy restaurant
    By Chris Heasman February 2nd, 2023

    Things You Should Never Order At A Fancy Restaurant

    Fine dining is an art. However, the pitfalls are many, and your dining experience can very easily become memorable for all the wrong reasons.

    Read More
  • Chicken chop suey on white plate
    By M. Leigh Hood February 2nd, 2023

    The Untold Truth Of Chop Suey

    Chop suey is as American as "pork and beans," or so the saying goes. Truth be told, this Chinese-American dish has a complicated history worth exploring.

    Read More
  • Pilot J gas pumps
    By Jerry Landry February 2nd, 2023

    The Untold Truth Of Pilot Flying J

    A behemoth disguised by expressway infrastructure, the untold truth of Pilot Flying J is far more than meets the traveler's eye.

    Read More
  • plate of sweet potato salad
    By Alexa Mellardo February 2nd, 2023

    Refreshing, Light Recipes That Pair Perfectly With Rosé

    You don't need a plate of food to enjoy a glass of rosé, but wouldn't one make the other so much better? These light recipes are a rosé match made in heaven.

    Read More
  • a hand holding a cup of pineapple dole whip at Disneyland
    By Jenny Kellerhals February 2nd, 2023

    Every Dole Whip In Disney World, Ranked And Where To Find Them

    For Disney park visitors, nothing satisfies on a hot day quite like a Dole Whip. The treats come in a wide array of flavors and we've ranked them top to bottom.

    Read More
  • Cutting fish with kitchen shears
    By Anita Surewicz February 2nd, 2023

    The Best Kitchen Shears In 2022

    From cutting herbs to breaking down a chicken, scissors definitely have their place in the kitchen. These are the best kitchen shears for the job in 2022.

    Read More
  • placeholder
    By DB Kelly February 2nd, 2023

    All The Free Food Deals In November 2018

    This month, there are plenty of deals on things from nachos to wings, and there are even some Buy-One-Get-One offers that are perfect.

    Read More
  • restaurant secrets
    By Lindsay D. Mattison February 2nd, 2023

    Secrets Fine Dining Restaurants Don't Want You To Know

    From shocking markups to saliva-laden foods, you might be surprised to discover what lurks behind those kitchen doors away from diners' peering eyes.

    Read More
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