The 14 Most Outrageous Theme Park Desserts Ever
These over-the-top theme park desserts are just as wild as the park thrill rides. From Disney World to SeaWorld, don't miss out on these outrageous treats.
Read More-
-
Food Shortages That May Happen In 2023
Between an ongoing pandemic, the threat of climate change, and the Russia-Ukraine war, there's a chance consumers will face a range of food shortages in 2023.
Read More -
Every Crush Flavor Ranked Worst To Best
Crush is one of the most well-known fruity flavored soda brands around. Some flavors are a better sip than others though and we've ranked them all!
Read More -
Crumbl Cookies' Founders Dish On The Chain's Viral Success - Exclusive Interview
Crumbl Cookies has skyrocketed to success. We spoke with the brand's co-founders on how social media helped them take a serious bite out of the cookie market.
Read More -
The First Ever Dunkin' And What It Was Like To Eat There
Dunkin' Donuts has come a long way since its beginning -- including changing its name to just Dunkin'. Here's what it was like to eat at the first location.
Read More -
Campa Cola: 12 Facts About The Old School Soft Drink That's Making A Comeback
Campa Cola was once a big-name soda in India. Now, it's back. Here's what you need to know about the past, present, and future of this Indian favorite.
Read More -
10 Fruit Hacks You'll Wish You Knew Sooner
Maybe you've been peeling apples the same way for decades, but what if there were a better way? These fruit hacks might just change how you enjoy fruit forever.
Read More -
Irish Pub Foods Ranked From Worst To Best
Irish pubs usually offer several different dishes. While some of these foods are the best Irish cuisine has to offer, others are simply average of inauthentic.
Read More -
Melissa King Discusses The Impact Of Her Top Chef Win - Exclusive
PFLAG advocate Melissa King, who won "Top Chef: All-Stars L.A.," told Mashed about how the experience changed her and named some of her favorite LGBTQ+ chefs.
Read More -
Use This Unexpected Pantry Item To Add Flavor To Your Meats, According To Omi Hopper - Exclusive
"Next Level Chef" contestant Omi Hopper shared the ingredient you likely have in your pantry that can bring the flavor of your meat to the next level.
Read More -
The Untold Truth Of Trisha's Southern Kitchen
Trisha Yearwood's hit cooking show is in its tenth season of production, and she's made the move from country music to country cooking look seamless.
Read More -
42 Eggless Recipes To Help You Save Money Over Easter
Egg prices have gone up, but what is one to do when Easter comes? Here's 42 eggless recipes to help you save money over Easter.
Read More -
Things You Should Be Adding To Your S'mores, But Aren't
While we know you'd never get bored with the classic triad of graham, marshmallow, and chocolate, here are a few ways to take your s'mores to the next level.
Read More -
The Untold Truth Of Domino's
You've ordered from them… but how much do you really know about Domino's? Not all you should. Let's fix that.
Read More -
7 Fatty Foods You Should Be Eating And 7 You Shouldn't
How can you make the best possible choices when deciding which fats to consume? Find out which fatty foods make the grade, and which you should ditch, ASAP.
Read More -
The 13 Most Bizarre Lunches Ever Made On Mythical Kitchen
Mythical Kitchen cooks some wild food. Here is a look at the 13 most bizarre lunches ever made in the Mythical Kitchen and why we want to try them (or not).
Read More -
The Untold Truth Of Cold Stone Creamery
Ice cream is for any season and Cold Stone might be the best place to visit. This is the untold truth of Cold Stone Creamery.
Read More -
7 Halloween Candies You Should Eat And 7 You Shouldn't
Not all Halloween candy is created equally. Here's a rundown of what should eat and what you should just leave in the candy aisle at the grocery store.
Read More -
14 Flavored And Spiced Gins You Should Be Drinking This Holiday Season
'Tis the season for drinking. Add some of these gins to your holiday cocktail and you'll be feeling holly jolly, merry, and bright all December long.
Read More -
Buddha Lo Told Us All About The 'Hometown' Pressure Of Top Chef Season 20 - Exclusive Interview
Fresh off winning Season 19 of "Top Chef," Buddha Lo is back for "Top Chef: World All-Stars." He spoke to us about its unique pressures and some cooking tips.
Read More -
Signs That You Spend Way Too Much Money On Food
Food spending can quickly creep up without you noticing and take over your finances. Here are just a few signs that it's time to make a change.
Read More -
Fast Food Value Menus Ranked From Worst To Best
Value menus can offer plenty of food for your money. But which ones are worth it? Here are some popular fast food value menus ranked from worst to best.
Read More -
The 16 Best Food Subscription Gifts For Gourmands On Your Shopping List
when you choose the right type of food subscription for a given gourmand your gift will feel anything like an afterthought. Here are some of our favorites.
Read More -
We Tried Krispy Kreme's Pumpkin Spice Donuts: Here's What You Need To Know
Krispy Kreme is now offering three pumpkin spice flavored doughnut options for a very limited time. We tried all three -- here's what we thought.
Read More -
The Untold Truth Of Pita Pit
Pita Pit is one of the most popular and tastiest chains out there. To learn all about this amazing restaurant franchise, read on to find out.
Read More -
Why Dale MacKay Doesn't Let The Top Chef Judges Intimidate Him - Exclusive
Dale McKay of "Top Chef: Canada" and now "Top Chef: World All-Stars" told us in an exclusive interview how he keeps his cool when his cooking is being judged.
Read More -
What You Need To Know About Ghost Kitchens
Ghost kitchens are a murky new concept in the food world. They offer flexibility for the food industry, but may not always work in the favor of employees.
Read More
