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Features

  • Buc-ee's beef jerky counter
    By Felicia Lee February 15th, 2023

    Everything We Know About Buc-Ee's Famous Jerky

    The vast selection of beef jerkys is a cult favorite among true Buc-ee's fans. Here's everything you need to know about the chain's road trip staple.

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  • Happy Muslim family eating dinner.
    By Crysta Coburn February 15th, 2023

    Comfort Foods From Around The World

    With all of the cultural differences in the world, the feelings comfort foods give us are universal. Here's a rundown of comfort foods from around the world.

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  • Chinese food you won't find in China
    By Ryan Unger February 15th, 2023

    Chinese Food You Won't Find In China

    Whether it's orange chicken or egg rolls, don't expect to find these foods in a restaurant in China.

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  • pepperoni pizza slice
    By Julia Dunn February 15th, 2023

    Papa John's Pepperoni Pizza: 11 Facts About The Popular Menu Item

    While Papa John's pepperoni pizza might be a familiar face, there are a few unexpected things lingering just under the crust of this down-home favorite.

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  • Variety of stand mixers
    By Rachel Snyder February 15th, 2023

    The Best Stand Mixers Of 2022

    A good stand mixer can help take baking to the next level. From budget mixers to high-end pricey options, we've lined up the best stand mixers in the market.

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  • Ezpz happy mat with food
    By Andrew Sheldon February 15th, 2023

    The Best Kitchen Tools We've Seen On Shark Tank

    Several products have been featured on "Shark Tank." Some of these ingenious tools have truly provided consumers with enhanced convenience in the kitchen.

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  • Close-up of breaded cauliflower in Chick-fil-A sandwich
    By Alexandra Cass February 15th, 2023

    The Worst Ways To Make A Cauliflower Sandwich, According To A Chick-Fil-A Chef - Exclusive

    While developing Chick-fil-A's new cauliflower sandwich, Chef Stuart Tracy says his team also found some of the worst ways to make a cauliflower sandwich.

    Read More
  • Actress and comedian Kym Whitley
    By Robyn Hunt February 15th, 2023

    The Untold Truth Of Kym Whitley

    OWN and Food Network personality Kym Whitley is a versatile talent, and her incredible career continues to flourish. This is her untold truth.

    Read More
  • Pat Neely
    By Brent Furdyk February 15th, 2023

    The Untold Truth Of Pat Neely

    Pat Neely has experienced plenty of ups and downs since the cancelation of his hit Food Network series "Down Home with the Neelys." This is his untold truth.

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  • Closeup of Nona Johnson
    By Erich Barganier February 15th, 2023

    Nona Johnson's Favorite Hell's Kitchen Moment You Didn't See On TV - Exclusive

    During an exclusive interview with Mashed, "Hell's Kitchen" winner Nona Johnson reveals her favorite moment of the show you didn't see on TV.

    Read More
  • Gordon Ramsay with Hell's Kitchen Season 21 finalists
    By Hanna Claeson February 15th, 2023

    The Most Intimidating Guest Judge In The Hell's Kitchen Finale, According To Alex Belew - Exclusive

    The finalists of "Hell's Kitchen" Season 21 had to cook for some very impressive guest judges. Alex Belew told us which one intimidated him the most.

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  • lunchables
    By Eve Vawter February 15th, 2023

    The Untold Truth Of Lunchables

    In the mid '80s, Oscar Mayer executives needed a product to increase the company's sales of bologna, because no one wanted to eat it anymore.

    Read More
  • By Christine Liwag Dixon February 15th, 2023

    Where Fast Food Restaurants Really Make Their Money

    While it may seem like fast food restaurants are pricing themselves out of business, the most successful ones employ lots of tricks to make a profit.

    Read More
  • Lynn Davis smiling at event
    By Olivia Bria February 14th, 2023

    TikTok's Cooking With Lynja Is All About Breaking Food Records - Exclusive Interview

    TikTok star Lynn Yamada Davis - aka Cooking with Lynja - shared her plans for the South Beach Wine & Food Festival, tips for creamy mashed potatoes, and more.

    Read More
  • dijon mustard
    By Emily Monaco February 14th, 2023

    The Untold Truth Of Dijon Mustard

    Dijon mustard is an all-time favorite for adding zip to sandwiches, salads, and more. Here is everything you need to know about Dijon mustard.

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  • board dumplings dough flour
    By Nads Willow February 14th, 2023

    11 Eastern European Dumplings To Try And Why

    Dumplings offer the perfect combination of flavors in an easy-to-devour format. Discover the top dumpling delicacies from Eastern Europe for your next feast.

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  • Cold brew coffee in small mason jar
    By Robyn Hunt February 14th, 2023

    The Best Cold Brew Coffee Makers Of 2022

    If you love sipping on cold brew and want to start making it at home, find out which brewers are best for your needs.

    Read More
  • groceries in box
    By Amy Boyington February 14th, 2023

    The Untold Truth Of Thrive Market

    Thrive Market is an online grocery store that curates products that are organic and non-GMO. Get the details on this subscription-based online grocery store.

    Read More
  • Flavored bourbon with vanilla
    By Laura Willcox February 14th, 2023

    14 Best Flavored Bourbons Of All Time Ranked

    "All bourbon is whiskey, but not all whiskey is bourbon." Let's just say the following flavored-whiskeys-that-were-once-bourbon are the best out there.

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  • eggs decoration paint
    By Nads Willow February 14th, 2023

    Egg-Cellent Easter Egg Hacks

    Tired of the same old boring Easter eggs you dye every year? Check out these cool and easy hacks for adding some pizzazz this Easter!

    Read More
  • holding costco card over grocery cart
    By Amy Boyington February 13th, 2023

    Prices Are Rising At Costco On These Food Items

    Even Costco isn't immune to rising food prices right now. Find out which items are seeing a major markup, making some shoppers question their Costco loyalty.

    Read More
  • Chick-fil-A cauliflower sandwich
    By Alexandra Cass February 13th, 2023

    The Vegetables That Didn't Make The Cut For Chick-Fil-A's Plant-Based Sandwich - Exclusive

    Chick-fil-A's new plant-based sandwich took years to create. Their lead culinary developer shared which veggies didn't make the cut for the recipe.

    Read More
  • Alex Belew looking tense in Hell's Kitchen
    By Hanna Claeson February 13th, 2023

    The Most 'Shocking' Thing About Hell's Kitchen For Winner Alex Belew - Exclusive

    "Hell's Kitchen" Season 21 champion Alex Belew thought he knew what to expect when he was cast on the show, but here's the part that surprised him the most.

    Read More
  • chicken fajita platter
    By Crawford Smith February 13th, 2023

    The Truth About Tex-Mex

    Tex-Mex is one of America's favorite foods, with restaurants across the U.S. serving margaritas, enchiladas, and tacos. This is the truth about its origins.

    Read More
  • Freddy's Frozen Custard restaurant
    By Amy Bell February 13th, 2023

    Midwest Restaurant Chains That Are Taking Over The US

    There are plenty of midwest restaurant chains to love, and luckily, many of them are expanding and may be accessible without a road trip in the near future.

    Read More
  • plates of various Spanish foods
    By Nads Willow February 12th, 2023

    18 Must-Try Spanish Dishes You'll Want To Get To Know

    Set off on your own exploration of Spain's culinary dishes with these recipes and enjoy a taste of Europe that you'll most definitely want to say "hola" to.

    Read More
  • Picanha steaks on skewer
    By Samantha Jacobs February 12th, 2023

    Fogo De Chao: 12 Facts About Its Signature Steak

    Brazilian steakhouse Fogo de Chao is known not only for its churrasco style of cooking but also its picanha. Read on to learn more about this signature steak.

    Read More
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