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Features

  • eating sandwiches
    By DB Kelly March 2nd, 2023

    All The Free Food Deals In May 2019

    What can you expect to be treating yourself to this month? How about some pretzels, free drinks, a breakfast from your favorite taco chain, and free sliders?

    Read More
  • Cup of coffee
    By Kori Ellis March 2nd, 2023

    Store Bought Coffee Brands Ranked Worst To Best

    The gulf between the worst and best store-bought coffee brands is wide. To help you along, here are the brands of store-bought coffee from ranked worst to first

    Read More
  • Keith Lee wearing tan hat
    By Erica Andrews March 2nd, 2023

    TikTok Star Keith Lee Opened Up About His Eating Disorder (& What Got Him Through It) - Exclusive

    TikTok food reviewer Keith Lee discussed his struggles with an eating disorder and how he came to have a healthier relationship with food.

    Read More
  • By Karen Miner March 2nd, 2023

    Mistakes You're Making With Your Instant Pot

    The Instant Pot has taken the world by storm. Make sure you're getting the most out of your new favorite kitchen appliance by avoiding these common mistakes.

    Read More
  • shocking green beans
    By Jennifer Goldsmith March 2nd, 2023

    12 Mistakes Everyone Makes When Blanching Vegetables

    Here's how to know which corners you really can’t cut if you want the best outcome for the blanching method of cooking and storing vegetables.

    Read More
  • nutella
    By Carissa Stanz March 2nd, 2023

    The Untold Truth Of Nutella

    When it comes to sweet spreads, nobody does it like Nutella. You may think it's fairly new, but it actually has a very long and crazy history.

    Read More
  • stack of stroopwafels
    By Lucia Capretti March 2nd, 2023

    The Untold Truth Of Stroopwafels

    The popular stroopwafel traces its origins to the Dutch city of Gouda, where the first such treats were made. Here's the untold truth of this classic cookie.

    Read More
  • Gordon Ramsay speaking
    By Hanna Claeson March 2nd, 2023

    What Gordon Ramsay Is Really Like On Next Level Chef, According To Omi Hopper - Exclusive

    "Next Level Chef" Season 2 contestant Omi Hopper told Mashed her impressions of superstar chef Gordon Ramsay from behind the scenes of his newest show.

    Read More
  • IKEA veggie hot dog
    By Kristina Manente March 2nd, 2023

    The Untold Truth Of IKEA's Vegan Hot Dog

    The IKEA veggie dog may be worth the trip to your local (or not so local) IKEA alone. But what makes it so special? Well, lucky for you, we've got the scoop.

    Read More
  • Amanda Freitag smiling
    By Matt Meltzer March 2nd, 2023

    Amanda Freitag Talks Cocktails, TikTok, And Catching Turkeys In Aprons - Exclusive Interview

    Chef and TV personality Amanda Freitag spoke with us at the South Beach Wine & Food Festival about her #EasyAF TikTok videos and what she's got coming up.

    Read More
  • Chick-fil-A nuggets and mac and cheese
    By Alexandra Cass March 2nd, 2023

    Chick-Fil-A Exec Confirms That Harvard Rumor And If They'll Ever Open On Sundays

    In an exclusive Mashed interview, a Chick-fil-A exec confirmed that Harvard rumor floating around online and whether the chain will ever open on Sundays.

    Read More
  • Gatorade sports drinks in container
    By Acacia Deadrick March 1st, 2023

    Discontinued Gatorade Flavors You'll Never Drink Again

    Gatorade has a huge selection of flavors to pick from, but that doesn't mean fans don't long for the discontinued ones they'll never drink again.

    Read More
  • Close up of Jet Tila
    By Helena Nichols March 1st, 2023

    Jet Tila's Secret To Amazing Drunken Noodles - Exclusive

    Jet Tila is well-known for his drunken noodles, and not only is he imagining them at Pei Wei, but he is also sharing his tips for them with Mashed.

    Read More
  • Corona Refresca cans
    By Elizabeth Lavis March 1st, 2023

    Corona Refresca Guava Lime Spiked Tropical Cocktail: Everything You Need To Know

    Wondering if Corona Refresca Guava Lime Spiked Tropical Cocktail is the canned beverage for you? Here's what you need to know about the boozy drink.

    Read More
  • bowl of couscous with toppings on the side
    By Amy Bell February 28th, 2023

    Mistakes Everyone Makes When Making Couscous

    Couscous is a delightful dish, as long as you don't make too many mistakes when cooking it. We've rounded up what all can go wrong, and how to get it right.

    Read More
  • hamantaschen on platter
    By Maria Scinto February 28th, 2023

    25 Best Purim Recipes

    If there's one food that symbolizes Purim, it's the cookies known as hamantaschen. We have a recipe for these and everything else you'll need for your feast.

    Read More
  • Keith Lee smiling in hat
    By Erica Andrews February 28th, 2023

    How TikTok's Keith Lee Gained Millions Of Followers Reviewing Food - Exclusive Interview

    In our interview, food reviewer Keith Lee discussed his journey to becoming a TikTok star, what it's like to help small restaurants gain publicity, and more.

    Read More
  • fine dining foie gras steak
    By Ivana Maric Kokic February 28th, 2023

    Foie Gras And Other Gourmet Foods That Are Kind Of Overrated

    Take a closer look at some of the most popular gourmet ingredients that might not be worth all the money or, at the very least, need some price adjusting.

    Read More
  • Cheese hot dogs on plate
    By Brianna Persons February 27th, 2023

    Workers Reveal What It's Really Like To Work At Skyline Chili

    Skyline Chili is an institution across Ohio, serving up Cincinnati chili with a family-friendly vibe. Here's what it's like to actually work at the chain.

    Read More
  • sushi airline food
    By Gene Gerrard February 27th, 2023

    What Airplane Food Looked Like The Year You Were Born

    Airline food has gone through several different evolutions over the years. Airlines once used to serve fancy French food but later began serving peanuts.

    Read More
  • salt differen types
    By Ivana Maric Kokic February 27th, 2023

    12 Types Of Salt And How To Use Them

    If there is one ingredient everyone has in their kitchen, it's salt - but not all salts are the same. Here are some common salt varieties and how to use them.

    Read More
  • Martha Stewart smiles with gold earrings
    By Acacia Deadrick February 27th, 2023

    13 Cheapest Deals From Martha Stewart's New Amazon Cookware Collab

    We rounded up the cheapest deals from Martha Stewart's new Amazon cookware collab so you can start cooking like domestic goddess without breaking the bank.

    Read More
  • purple potatoes and rag with parsley sprigs and knife on wood board
    By Oona O'Brien February 27th, 2023

    What Are Purple Potatoes And What Do They Taste Like?

    Boasting loads of nutrients, purple potatoes are a great alternative to other types of potatoes. We've got all you need to know to enjoy them like a pro.

    Read More
  • David Moscow From Scratch
    By Gene Gerrard February 27th, 2023

    The Real Reason David Moscow Rarely Eats Meat Anymore - Exclusive

    While filming episodes of his show "From Scratch," David Moscow hunted and killed his own meat. Now, Moscow explained why he barely eats meat.

    Read More
  • Bowl of pho on a black background
    By Erich Barganier February 27th, 2023

    Things You Should Never Order From A Vietnamese Restaurant

    From fried egg rolls to sweet and salty ginger chicken to glass noodle soup and iced coffee, here are the Vietnamese foods to avoid when watching your diet.

    Read More
  • David Moscow smiling
    By Gene Gerrard February 27th, 2023

    Here's How You Can Start Making Meals From Scratch - Exclusive

    David Moscow, host of "From Scratch," thinks harvesting and hunting your own food adds to the enjoyment. Moscow offered tips for cooking from scratch.

    Read More
  • Hell's Kitchen winner Alex Belew
    By Hanna Claeson February 27th, 2023

    The Vegetable Sandwich That Alex Belew Swears Is Better Than Steak - Exclusive

    "Hell's Kitchen" Season 21 winner Alex Belew believes there's a vegetable sandwich that can win over taste buds better than steak.

    Read More
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