The Iconic Dessert That May Have Actually Been A Mistake
Desserts are part of the American fabric, and one of the most beloved and hated cakes has a strange, unclear history about how it came to be.
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How Costco Australia's Food Menu Differs From Costco America's
Truthfully, the differences between Costco Australia's food menu and Costco America's are fairly subtle. Here's what to know.
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Here's How Much It Really Costs To Open An Arby's Franchise
Arby's is one of America's favorite fast-food sandwich chains. They "have the meats," as they say. Here's how much it really costs to open an Arby's franchise.
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What MasterChef Winner Gerron Hurt Is Doing Now
Gerron Hurt, one of Ramsay's kitchen prodigies from his hit show MasterChef, is rocking his culinary career and has already hit plenty of milestones.
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The Untold Truth Of Jell-O
Jell-O is weird stuff, and we're not even just talking about the texture. It's actually a modern brand that has a long and strange history.
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Why Every Royal Family Member Has Had The Same Birthday Cake For Over 100 Years
Every year, Her Majesty Queen Elizabeth II celebrates her birthday twice. But there's only one official birthday cake.
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The Truth About Harry Fiebelman From Food Network's Easter Basket Challenge
One of the bakers we suspect we'll enjoy getting to know on the new Easter Basket Challenge show is Harry Fiebelman of St. Louis, Missouri.
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How To Spot A Fake Mexican Restaurant
Americanized versions of Mexican food have seemingly become the norm in restaurants. Here's how you can spot a fake Mexican restaurant.
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Bobby Flay's Net Worth: Exactly How Rich Is The Celebrity Chef?
At the age of 17, Bobby Flay worked at a pizzaria. That was Flay's first real taste of the food industry, which would eventually make him a multi-millionaire.
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The Sweet Way Ted Allen Reacted To Maneet Chauhan's Tournament Of Champions Win
Ted Allen simply tops the list when it comes to being a team player, and he couldn't be happier for his "Chopped" teammate Maneet Chauhan.
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The Pasta Brand Giada De Laurentiis Swears By
If you have watched Bobby and Giada in Italy, you might now want to cook every pasta dish imaginable. But which pasta brand does Diada De Laurentiis swear by?
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The Real Reason Nadiya Hussain Almost Said 'No' To Baking Queen Elizabeth A Birthday Cake
"It was literally a free for all. I had complete creative control," Nadiya Hussain said of making Queen Elizabeth's birthday cake. She almost said no.
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Greenpeace Is Not Impressed With Taco Bell's New Hot Sauce Packet Recycling Plan. Here's Why
Greenpeace is not impressed with Taco Bell's new hot sauce packet recycling plan. Here's why they say Taco Bell's recycling plan is lacking.
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Kardea Brown's Cooking Rule You Should Never Break
Chef Kardea Brown loves to celebrate the Southern and Gullah flavors in her food. But she's got a surprising cooking tip that could make your meals even better.
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The Real Reason Ina Garten Uses Store-Bought Vanilla On TV
Have you ever noticed that when Ina Garten is cooking recipes that require vanilla extract, she always reaches for a store bought bottle of the ingredient?
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What You Should Know Before Grilling In The Rain
If the urge to grill strikes hard and you just can't wait, don't let the rain scare you. Here's what you should know before grilling in the rain.
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This Milk Trick Makes A Big Difference For Lamb Chops
There's a simple trick to toning down lamb's gaminess and ensuring a mild, delicious result.
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The Best Ways To Use Masquerade Potatoes, According To Alex Guarnaschelli
Masquerade potatoes sound pretty yummy, but there's a discovery curve for learning how to use an ingredient like this into your recipes and favorite dishes.
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Can You Really Use Baking Powder To Thicken Sauces?
Can you really use baking powder to thicken sauces? Yes, so long as the baking powder contains cornstarch. And be sure to add it carefully.
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Ina Garten's Favorite Comfort Food Is Surprisingly Simple
Not only does Ina Garten choose oatmeal when she needs something warm and comforting, she also she eats the surprisingly healthy dish for breakfast every day.
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Why Bobby Flay Fans Are So Confused About This Show's Timeline
Fans of Food Network show Beat Bobby Flay can't help but notice a few weird details that make them really wonder. What's so confusing now about Beat Bobby Flay?
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This Is The One Food That Could Make Ali Khan Become Vegetarian
Ali Khan isn't opposed to vegetarian food, and loves one particular dish so much that he'd even consider switching his food preferences for it. No way!
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Here's Why You Should Eat Yogurt Before Going To Sleep
Everyone has had a bad experience with a pre-bedtime snack before. However, plain yogurt may actually help you get a good night's sleep.
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Rainbow Roll: What You Should Know Before Ordering
The rainbow roll is a gorgeous sushi roll with colors that bring it to life. Here's what you should know before ordering.
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The Genius Way Kardea Brown Turned Lasagna Into A Dip
Celebrity chef Kardea Brown shared a video on her Instagram that explains how she turned lasagna into an appetizer. More specifically, a dip.
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Postmates' Bizarre Cookbook Has No Recipes
Postmates' bizarre cookbook has no recipes. The Don't Cookbook contains quirky photos and QR codes linking to Postmates. Still, the $50 cookbook sold out.
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Why Prepping For Guy's Grocery Games Is Nearly Impossible
Participants on Guy's Grocery Games are required to prove their mettle as they rush to pick out the right ingredients inside Flavortown Market and cook a meal.
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