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Mashed
Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews
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  • Adam Sandler in baseball cap
    News By Lauren Cahn May 5th, 2021

    Adam Sandler's Hilarious Response To That Viral IHOP Video

    Adam Sandler -- comedian, musician, filmmaker, and actor -- has outdone himself once again -- this time with a hilarious response to that viral IHOP video.

    Read More
  • Glass and bottle of cognac
    Facts By Molly Harris May 5th, 2021

    You've Been Drinking Cognac All Wrong

    If you have only been using cognac for cocktails, you have definitely been drinking it all wrong. Here's why.

    Read More
  • Wendy's chicken nuggets
    Wendy's By Alexandra Cass May 5th, 2021

    The Truth About Wendy's Famous Chicken Nuggets

    From Chance the Rapper to menu hacks for nugget deals and whether or not they're actually chicken, here's the truth about Wendy's famous chicken nuggets.

    Read More
  • Trader Joe's sign
    News By Sophia Lo May 5th, 2021

    Trader Joe's Fans Are Freaking Out Over Its New Green Goddess Gouda

    There's a lot of buzz around Trader Joe's Green Goddess Gouda. Here's why quite a few people are adding this to their list for their next cheese board.

    Read More
  • Joe Biden smiles at event
    Facts By Hope Ngo May 5th, 2021

    Joe Biden Hands Out This Sweet Treat To His Oval Office Visitors

    President Joe Biden makes it a habit to pass out this bakery treat to his guests at the White House.

    Read More
  • microwaving frozen breakfast sandwich
    Grocery By Samantha Maxwell May 5th, 2021

    Frozen Breakfast Sandwiches That Are Definitely Worth The Money

    If you want to grab some frozen breakfast sandwiches the next time you're at the grocery, here are some of our favorites that are definitely worth your money.

    Read More
  • Green, yellow, and white Subway restaurant sign
    Restaurants By Erica Buehler May 5th, 2021

    The Truth About Subway's Cold Cut Combo Sandwich

    When you order a sandwich at Subway, the options are seemingly endless but some are better than others. Here's the truth about the Cold Cut Combo.

    Read More
  • A glass of bourbon
    News By Boshika Gupta May 5th, 2021

    Read This Before Splurging On That Rare Bottle Of Bourbon

    While you may think you're buying a quality bottle of whiskey, the truth is it's not that simple. You might actually be buying a fake — here's what to know.

    Read More
  • Bread dough in a rising basket
    Facts By Molly Harris May 5th, 2021

    The Bread Test Great British Baking Show's Kimberley Wilson Swears By

    Kimberley Wilson, a contestant from "The Great British Baking Show", prefers this bread making method.

    Read More
  • Spicy tuna rolls with mayo
    Facts By Emily Cappiello May 5th, 2021

    Spicy Tuna Roll: What You Should Know Before Ordering

    What you should know before ordering spicy tuna roll is that it is made with bits of fish mixed with mayonnaise and ichimi togarashi, a chili sauce.

    Read More
  • Sopa seca with Mexican crema
    Tips By Shea Swenson May 5th, 2021

    What Is Sopa Seca And What Does It Taste Like?

    Sopa seca -- 'dry soup' -- can be found not only on many a menu in Mexico, but also commonly included in the pages of cookbooks. How do you make a dry soup?

    Read More
  • Outside of an Aldi
    News By Erich Barganier May 5th, 2021

    The Reason Aldi Is Threatening To Boycott Brazil

    Multiple grocery chains, including Aldi, have sent an open letter to the Brazilian government threatening to stop buying agricultural products from the country.

    Read More
  • Chick-fil-A Grilled Chicken Sandwich with lettuce on toasted bun
    Restaurants By Gina LaVecchia Ragone May 5th, 2021

    Here's How Much Chick-Fil-A's Grilled Chicken Sandwich Has Changed Over The Years

    It's one of Chick-fil-A's most loved menu items, the grilled chicken sandwich. But it's changed a lot over the years. Here's the rundown.

    Read More
  • Korean scorched rice
    Facts By Hope Ngo May 5th, 2021

    What To Do With The Scorched Rice At The Bottom Of Your Pot

    Scorched rice can be used to make both savory and sweet dishes.

    Read More
  • Two white creamer jars full of dairy
    Tips By Sophia Lo May 5th, 2021

    Why Half-And-Half Needs To Be Tempered When Cooking

    Half-and-half can be used for more than your morning coffee. It's also great for soups and sauces. But you'll need to know how to temper it first.

    Read More
  • Person wiping out refrigerator
    Tips By Karen Hart May 5th, 2021

    You Should Never Use Bleach To Clean Your Fridge. Here's Why

    While you may have heard differently, you should probably avoid using pure bleach to clean the interior of your refrigerator — here's why.

    Read More
  • Putting food scraps in compost bucket
    Facts By Amanda Tarlton May 5th, 2021

    This Is A Tell-Tale Sign Your Compost Is Ready To Use

    How do you know when your eco-friendly creation is ready to use? Here's an easy way to tell, according to composting veterans.

    Read More
  • Nigella Lawson close up
    Tips By Kate Hagan Gallup May 5th, 2021

    The Inspirational Way Nigella Lawson Sees Eating

    We can likely all agree that sometimes joy is lacking, but Lawson's new book tells us that she sees "every mealtime, every mouthful, as a celebration of life."

    Read More
  • A Wendy's sign against a blue sky
    News By Erich Barganier May 5th, 2021

    Wendy's Is Giving Away Maple Bacon Chicken Croissants. Here's How To Get One

    Hungry patrons can pick up a free Maple Bacon Chicken Croissant with any breakfast order starting today until May 9.

    Read More
  • Loaf of bread
    Facts By Sara Cagle May 5th, 2021

    J. Kenji López-Alt Thinks This Bread Recipe Changed Baking Forever

    J. Kenzi López-Alt explains this bread recipe "changed the face of baking" in 2006.

    Read More
  • Ina Garten in pearl earrings
    Tips By Sophia Lo May 5th, 2021

    Ina Garten Thinks This Ingredient Can Be Store-Bought

    Despite all her delicious homemade foods, there are actually some ingredients that Ina Garten thinks can be bought, including this particular staple.

    Read More
  • Head of cauliflower surrounded by green leaves
    Tips By Lauren David May 5th, 2021

    Read This Before Throwing Away Cauliflower Leaves

    Instead of throwing away cauliflower leaves when you prepare the vegetable, roast, saute, or toss them with olive oil and lemon juice - they're fully edible!

    Read More
  • Beef filet grilled with herbs
    Tips By Maria Scinto May 5th, 2021

    Grillmaster Reveals The Most Common Mistakes You're Making While Grilling Steak Filets

    Mashed turned Melissa Cookston, seven-time world barbecue champion, cookbook author, and owner of restaurant chain Memphis BBQ Company for some tips.

    Read More
  • Pack of Nathan's Famous hot dogs
    Restaurants By Amanda Tarlton May 5th, 2021

    What You Should Know About The Recipe For Nathan's Famous Hot Dogs

    Like most cult-favorite foods, Nathan's Famous hot dog recipe is all about the secret ingredients. Here's what we know.

    Read More
  • Coconut with coconut sugar
    Facts By Aimee Lamoureux May 5th, 2021

    What You Should Know Before Using Coconut Sugar

    Much like table sugar, the high levels of fructose in coconut sugar can also cause many harmful side effects.

    Read More
  • Sam Calagione at event
    News By Steven John May 5th, 2021

    The Biggest Mistake People Make When Drinking Beer, According To Dogfish Head Brewer - Exclusive

    The biggest mistake you can make with beer is drinking too much, but that's not what Dogfish Head Brewery's Sam Calagione had in mind when he spoke to Mashed.

    Read More
  • Freezer full of frozen food
    Tips By Kate Hagan Gallup May 5th, 2021

    Here's What You Should Do If You Forgot To Thaw Your Chicken

    One reason that you have been taught to thaw your frozen turkey and other items probably has to do more with cook times than it does with the cooking process.

    Read More
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