Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews

Tips By Melissa Campana April 12th, 2021

Do This Before Throwing Away Your Eggshells

If you want to make an omelet, you have to break a few eggs. And if you want to use those leftover eggshells for something productive, you've got this option.

Television By Naomi Kennedy April 12th, 2021

The Novelty Food Alton Brown Thinks Is Pointless

If there's anyone out there that can make the case for a novelty food item, it's Alton Brown. But there is one novelty food item that he has written off.

Tips By Lucia Capretti April 12th, 2021

The Worst Cookie Baking Mistake You've Been Making

Whether it's a secret ingredient or method of preparation, some cookie baking tricks are made for sharing! Here's the one tip you must absolutely follow.

Wooden cutting boards on kitchen counter

Tips By Hannah Cole April 12th, 2021

You've Been Drying Your Wood Cutting Board All Wrong

Just hand-washing your board isn't enough to keep it safe from warping, though — it's crucial that you pay attention to the way your cutting board dries, too.

Facts By Lauren Cahn April 12th, 2021

Here's What Meghan Markle Typically Eats In A Day

We're training our focus on Meghan Markle's exemplary style of eating. It has, after all, served both her and her husband Prince Harry well.

Tips By Khyati Dand April 12th, 2021

You Should Be Cleaning Your Coffee Maker More Often Than You Think

If you typically dump used coffee grounds in the bin, then give the brew basket and the coffee pot a quick rinse and call it a day, you may want to think again.

Television By Gina LaVecchia Ragone April 12th, 2021

This Advice Changed Ina Garten's Life Forever

Thanks to some special advice Garten received when she was 30, she opened a shop in New York and set the stage for an impressive culinary career.

Restaurants By Maria Scinto April 11th, 2021

The Real Reason Arby's Crinkle Fries Are Crispier Than Others

Chef Neville, Arby's VP of Culinary Innovation and Brand Executive Chef at Arby's, says Arby's crinkle fries are way crispier than the competition.

Television By Pauli Poisuo April 11th, 2021

Here's How Much Chef Amanda Freitag Is Really Worth

Amanda Freitag is an important cog in the Food Network's cooking-themed entertainment machine. Let's take a look at how much the chef is really worth.

Television By Felix Behr April 11th, 2021

How Oprah Got Sued For Criticizing A Burger

Oprah ran an episode in April 1996 about food safety and was rewarded with a lawsuit.

Restaurants By Naomi Kennedy April 11th, 2021

The Shocking Number Of Big Macs One Man Has Eaten

More than 1.5 million Big Macs are sold every day in the United States, and on most days, at least one of those goes to Don Gorske.

Restaurants By Boshika Gupta April 11th, 2021

Survey Reveals The Biggest Reason People Would Skip Tipping Their Waiter

What most influences people when they're trying to decide whether to tip their server? Mashed conducted a survey to get to the bottom of the issue.

Facts By Lucia Capretti April 11th, 2021

This Horchata Ingredient Has Amazing Health Benefits

Horchata is a sweet beverage with several adaptations depending on where you're drinking it. One version contains a highly healthy ingredient.

Television By Adrianna MacPherson April 11th, 2021

Amanda Freitag's Simple Trick Solves This Classic Deviled Eggs Problem

In a recent Instagram video, Chopped judge Amanda Freitag shared a simple trick designed to address a particularly irritating problem with deviled eggs.

Grocery By Rachel Pasche April 11th, 2021

What You Should Know About Sam's Club's Secret Menu

Sam's Club is chock full of delicious finds. It even has a bit of a secret menu with some items that are definitely worth trying.

Tips By Naomi Kennedy April 11th, 2021

This Surprising Ingredient Will Totally Upgrade Your Devil's Food Cake

There are plenty of ways to upgrade the standard devil's food cake recipe. One tip, in particular, may make it taste heavenly.

Television By Anthony Mastroianni April 11th, 2021

Paul Rudd Has A Surprising Foodie Connection To This Walking Dead Star

There's absolutely nothing not to love about a story that involves a mom-and-pop shop, Paul Rudd, and lots of candy.

Restaurants By Felix Behr April 10th, 2021

How Volcanic Ash Is One Of The Secrets To Success For Chick-Fil-A Waffle Fries

Part of the specifications to get waffles fries exactly as Chick-fil-A wants is the location that grows the potatoes. That's where volcanic ash comes in.

Television By Owen Duff April 10th, 2021

Anthony Bourdain Liked To Listen To These Songs While Cooking

Before he was a world-class chef, best-selling author, and award-winning documentarian, Anthony Bourdain was a music-lover.

Television By Hanna Claeson April 10th, 2021

Everything You Need To Know About Crime Scene Kitchen

In a show hosted by Joel McHale, Fox is trying to combine the magic of Sherlock Holmes with the irresistible draw of Chopped. Meet Crime Scene Kitchen.

Television By Karen Hart April 10th, 2021

The One Vegetable That Got Mila Kunis And Ashton Kutcher Through Quarantine

Mila Kunis and Ashton Kutcher were inspired to embrace the simpler life during the pandemic and found themselves having to embrace a vegetable.

McDonald's employee filling a bag with French fries

Restaurants By Naomi Kennedy April 10th, 2021

Is McDonald's Cheating You Out Of Fries?

Former McDonald's employees have suggested that McDonald's isn't giving you the proper amount of fries, but rather skimping you on your order.

Tips By Erica Gerald Mason April 10th, 2021

Here's What You Can Substitute For Gochujang

Gochujang, the uniquely-flavored condiment, can be described as a labor of love. So what can you use if a recipe calls for gochujang - and you're fresh out?