The Big Change People Were Furious With One Steak 'N Shake For
Steak 'n Shake is a unique fast food burger joint in that it has sit-down service. This is the big change people were furious with one Steak 'n Shake for.
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What Chopped Winner Maneet Chauhan Is Up To Now
Celebrity chef Maneet Chauhan has been a judge on the show Chopped since 2010 and her story is nothing short of inspirational. Here's what she's up to today.
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Taco Bell's Crunchy Taco Filled Shepherd's Pie Is Turning Heads
In recent years, Rene Pisciotti, Taco Bell's Executive Chef has introduced new recipes for Thanksgiving each year, including Crunch Taco Sheperd's Pie.
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How Are Paneer And Tofu Different?
At a glance, paneer and tofu are two cubed foodstuffs that appear in non-carnivorous dishes. After that glance, however, the two foods become very different.
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40% Of People Want Gordon Ramsay To Cook Them This Meal
If you're a foodie, chances are you'd jump at the chance to eat food prepared by Gordon Ramsay. But if you had the choice of the dish, which would you choose?
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The Real Reason People Started Drinking Tang
Tang was introduced in the US in 1959, but it didn't take off until years later.
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The Truth About Joey Chestnut's Feud With Kobayashi
The brightest stars of competitive eating are two men who don't look like competitive eaters at all: Joey Chestnut and Takeru Kobayashi.
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This Is Where The Flavor In Coffee Comes From
There's nothing quite like a cup of fresh, high-quality coffee, but where exactly does the popular drink get its distinctive taste?
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The Real Difference Between Buttercream And Ganache
There are many options when it comes to frosting a cake, but two of the main contenders are buttercream and ganache. What exactly is the difference?
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This Food Moment Inspired Andrew Zimmern To Be A Chef
When did Andrew Zimmern realize that he wanted to be a chef? We partly have a blizzard to thank.
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The Oldest Fast Food Chain In The US Might Surprise You
Before McDonald's, Burger King, Wendy's, and plenty more fast food chains were ever even heard of, there was this place, a very oldie but a very goodie.
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Why You Don't See As Many Taco Bell-Pizza Hut Combo Restaurants Anymore
The combination of Pizza Hut and Taco Bell may not be as widespread as it used to be.
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Here's What We Know So Far About Jeff Mauro's First Cookbook
Jeff Mauro, a chef whose "favorite color is pastrami," seems sure to add a little something extra to his newly announced cookbook.
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The Unusual Ingredient In Ina Garten's Baked Cod
Cod's soft, flaky texture and mild taste makes it a great pairing for almost any side dish like garlic mashed potatoes, sautéed vegetables, or french fries.
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Bobby Flay Reveals The Weirdest Item In His Fridge
This wasn't a great epiphany about his life as a celebrity chef. This is about the weirdest thing he has in his refrigerator, and we're scratching our heads.
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What All Successful Hell's Kitchen Contestants Have In Common
Aside from being insanely skilled and passionate about cooking, every successful Hell's Kitchen contestant needs to have this specific quality.
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How Costco Inspired Samin Nosrat's Famous Buttermilk Chicken
Samin Nosrat - the celebrated chef, host, and food writer - credits Costco with being a very early inspiration for her cherished buttermilk chicken.
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The Truth About Duff Goldman's Marriage
Respected chef and baker Duff Goldman has a wife named Johnna, and they have a rather adorable story.
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Steak 'N Shake Is Giving Away Free Fries. Here's How To Get Some
The words "free" and "fries" always get our attention, and when Steak 'N Shake adds the phrase "no purchase necessary," we are definitely listening.
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The Real Reason People Are So Unhappy With Recipe Copying Apps
When a recipe copying app sets sail, some people might assail it as the work of "Crisco Columbus."
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The Pioneer Woman's Corned Beef Rule You Should Never Break
The Pioneer Woman Ree Drummond has a couple of important rules for making corned beef, but the biggest rule is this.
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Exclusive Clip: Andrew Zimmern's Family Dinner Shines A Light On Forgotten Traditions
In an exclusive clip of Family Dinner provided to Mashed, Zimmern sits down with the Leung family of New Jersey to eat a meal that goes back generations.
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The Untold Truth Of Milka Chocolate
Besides its creamy, chocolaty treats, Milka serves up a case study of the evolution of chocolate itself. Here's the untold truth of Milka chocolate.
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Your Dark Chocolate Might Not Be As Dark As You Think. Here's Why
The cacao percentage of a piece of chocolate refers to how much of the bar is "from pure cocoa beans." However, it's not quite as simple as that.
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The Truth About Subway's Veggie Delite Sandwich
Subway's Veggie Delite sandwich is one of the notable few vegetarian options on the menu. Here's the truth about Subway's Veggie Delite sandwich.
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What Alton Brown Really Eats
Alton Brown has made a life out of cooking. Read on to learn what everyone's favorite TV food science hobbyist is snacking on when the hunger pangs hit.
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This Is What A Full Irish Breakfast Really Means
A full Irish Breakfast is simply more than a plate of food, it's where history and culture intertwine in a delightfully tasty way.
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