• The Secrets To Making Delicious Pho In An Instant Pot

    Pho, when done right, can be one of the most comforting dishes of all time. The only caveat? Getting the broth right can take long hours. You can drastically cut down on the overall cooking time by using an Instant Pot. Read on to know the tricks that can help you.

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  • What Is Gazpacho And What Does It Taste Like?

    Spanish food has been heavily influenced by both Jewish and Moorish traditions, so you're going to find a lot of breads, legumes, rice, vegetables, and aromatic herbs within their dishes. You will also find gazpacho.

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  • The Best Quick Meals You Can Grab At Whole Foods

    Here's a scenario you're probably familiar with: You're ravenous, in a hurry, and want a satisfying, wholesome meal that delivers flavor and nutrients. It's Whole Foods or bust; a place you can rush in famished, and dash out holding a healthy bag of goodies without breaking the bank.

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  • The Pioneer Woman's Favorite Recipe Might Surprise You

    For Pioneer Woman Ree Drummond, cooking has always been a family affair. Her mom and mother-in-law are both talented ladies who made Drummond feel connected to the art of creating a meal from scratch. Earlier this year, Drummond posted a handy list of favorite recipes she prepares for her family.

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  • Never Rely On This Gross Drink To Cure A Hangover

    t's one of the worst feelings in the world to wake up with a throbbing headache, unrelenting nausea, and a weak stomach. Nobody likes hangovers and most of us end up scrambling for home remedies. Here's one idea to combat hangovers that you should definitely avoid.

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  • The Real Difference Between Sushi And Kimbap

    Sushi fans out there have probably heard about Korean kimbap (a.k.a. gimbap) by now. The name gimbap literally translates to seaweed sheet (gim) and cooked rice (bap). It looks very similar to traditional Japanese sushi, but with a few key differences.

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  • Dunkin' Has New Owners In Massive Food-Industry Deal

    The company that owns Arby's fast-food restaurants and Buffalo Wild Wings now has a place you can go for a dessert and coffee. Arby's parent company, Inspire Brands, which also owns Sonic Drive-In and Jimmy John's restaurants, is paying $8.8 billion for Dunkin.'

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  • Here's What You'll Find At The Biggest Wendy's In The World

    Ah, Wendy's. The fast-food chain with a penchant for square beef patties, chicken sandwiches, and fries. Basically, fast food at its best. The brand has achieved popularity across the world and has more than 6,500 outlets globally. Guess where the biggest Wendy's is. Hint: it's not in the U.S.

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  • What Is Horseradish And What Does It Taste Like?

    Have you ever ordered prime rib and had your mouth catch fire when you took a bite of the mystery white sauce that accompanied it? Surprise! That was horseradish. The spiciness from horseradish dissipates quickly, like wasabi.

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  • What It's Like To Be An Audience Member Of Beat Bobby Flay

    Renowned celebrity chef Bobby Flay is known for his cooking talent and his appearances on TV shows including Food Network's Beat Bobby Flay. In case you're wondering what's it like to actually be in the audience and watch as Beat Bobby Flay is being filmed, a Reddit user has an answer to that.

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  • The Untold Truth Of Atlantic Beach Pie

    Atlantic Beach Pie is a North Carolina phenomenon: neither completely lemon nor lime, free of graham-crackers, and topped with whipped cream instead of meringue, it's close to other citrus pies but also something completely different.

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  • The Real Difference Between Pure And Imitation Vanilla Extract

    If you've ever wondered why on earth you should buy pure vanilla extract when you could get the fake stuff for much cheaper, look no further. There are real differences between pure vanilla, made from delicate orchid beans (yes), and artificial vanilla, literally made from petrochemicals and wood.

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  • This Is The Most Underrated Cut Of Steak

    As delicious as steak is, it's a surprisingly complex ingredient. There are so many cow parts going around, it can be difficult to keep track of what's class and what's trash. As such, some cuts may receive undue respect while others aren't rated nearly as high as they should be.

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  • You've Been Cleaning Lettuce Wrong This Whole Time

    Washing lettuce probably isn't anyone's favorite kitchen chore - it can be tough to hit all of its little crevices and make sure it actually gets clean. While there's not really any way around it, there are methods for washing your lettuce that are better than others.

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  • This Is Why You Should Deep Fry Your Hot Dogs

    There's more than one way to cook a hot dog, but there's only one way if you want to get the most out of that processed meat-tube flavor. To get the best flavor experience from your hot dog, invest in a good, old-fashioned deep fryer.

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  • Coffee Lovers Won't Want To Miss This Wawa Deal

    On Tuesday October 27th, Wawa released details about its upcoming "Free Coffee Tuesdays, Because It's Not Monday" Campaign. Essentially, every Tuesday from November 3rd through December 29th, Wawa will offer its Rewards Members a free self-serve coffee of any size, totaling nine free coffees.

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  • The Important Detail You May Not Know About Costco's Eggs

    Costco has now almost fully transitioned to selling cage-free eggs in the U.S. But before you celebrate by throwing an omelet party or egging someone's house (please don't) -- that cage-free designation isn't necessarily the ticket to a green-pastured life for chickens that you might think.

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  • Zaxby's Just Announced Its Entry Into The Chicken Sandwich War

    Zaxby's quote tweeted the Popeye's original quote tweet that spawned the chicken sandwich wars, repeating "...y'all ready?" By October 27th, the chain released the "Chicken Confidential: Bulletins from the War Room", an announcement concerning its new sandwich, in an attempt to reignite the wars.

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