Hell's Kitchen Winner Meghan Gill Tells All About The Show - Exclusive Interview
Hell's Kitchen Season 14 winner Meghan Gill discusses her time on the show, why food trucks are so appealing, and why she has a soft spot for gummy bears.
Read More-
-
Raising Cane's Founder Reveals How The Chain Got Started - Exclusive Interview
Raising Cane's has quickly made a name for itself as one of the premier chicken restaurants and co-founder Todd Graves has big plans for the chicken chain.
Read More -
13 Popular Root Beer Brands, Ranked Worst To Best
While not every root beer brand made the cut, we've included all of the most popular ones and ranked them from the worst of the bunch to the cream of the crop.
Read More -
The One Meal Eitan Bernath Wants To Make For Cardi B - Exclusive
TikToker and culinary sensation Eitan Bernath explains the one meal he would make for Cardi B, if they ever met.
Read More -
Gail Simmons Reveals Her Favorite Top Chef Spinoff - Exclusive
"Top Chef" judge Gail Simmons has seen it all in culinary competition TV. In an interview with Mashed, Simmons revealed her favorite "Top Chef" spinoff.
Read More -
Kori Sutton Reveals What Americans Get Wrong About Mexican Food - Exclusive
During an exclusive interview with Mashed, "Hell's Kitchen" winner Kori Sutton explains what Americans always get wrong about Mexican food.
Read More -
Popular Pizza Hut Wing Flavors, Ranked Worst To Best
We took up the honorable challenge of trying and ranking Pizza Hut's wing flavors, starting with the worst of the bunch and making our way to the best.
Read More -
Why Israel Is A Great Culinary Destination, According To Erez Komarovsky - Exclusive
During an exclusive interview with Mashed, chef Erez Komarovsky explains why Israel should become a foodie destination.
Read More -
The Food You're Eating Way Too Much Of, According To Chef Ming Tsai - Exclusive
Chef Ming Tsai explains the one food you're probably eating way too much of during an exclusive interview with Mashed.
Read More -
Hell's Kitchen's Kori Sutton Reveals What Gordon Ramsay Is Really Like - Exclusive
During an exclusive interview with Mashed, "Hell's Kitchen's" Kori Sutton revealed what it was really like to cook and work for Gordon Ramsay.
Read More -
Eitan Bernath's Best Tips For Cooking With A Pressure Cooker - Exclusive Interview
TikTok culinary sensation Eitan Bernath shares the secrets to using a pressure cooker, and what it was like to meet his heroes -- Gordan Ramsay and Guy Fieri.
Read More -
Why Montreal Has The Best Bagels, According To Gail Simmons - Exclusive
During an exclusive interview with Mashed, "Top Chef' judge Gail Simmons shares why Montreal has the hands-down best bagels in the world.
Read More -
Mexico Vs. The United States: Where McDonald's Hamburgers Taste Better, According To El Guzii - Exclusive
During an exclusive interview with Mashed, YouTube sensation El Guzii reveals whether McDonald's burgers in Mexico or the U.S. taste better.
Read More -
The Most Popular Hungry Howie's Sub Might Surprise You - Exclusive
Hungry Howie's CEO Steve Jackson explains the origin of the chain's pizza dough fold-over sub and the most popular sub on the menu.
Read More -
17 Store-Bought Ranch Dressings, Ranked Worst To Best
When it comes to ranch dressing, there are definitely some options that are a lot better than others. And life is too short for bad ranch dressing.
Read More -
Yogurtland CEO Phillip Chang Shares His Ultimate Frozen Yogurt Hack - Exclusive
During an exclusive interview with Mashed, Yogurtland CEO Phillip Chang explains his ultimate frozen yogurt hack for topping lovers.
Read More -
The One Fast Food Item Josh Scherer Will Never Eat Again - Exclusive
YouTube sensation and 'Mythical Kitchen' host Josh Scherer reveals the worst fast food meal he has ever tasted.
Read More -
Popular Tropical Smoothie Cafe Menu Items, Ranked Worst To Best
We've ranked some of the most popular Tropical Smoothie Cafe menu items from worst to best. Start at the top and make your way to the most delicious dishes.
Read More -
This Is What It Was Like For Chef Ming Tsai To Cook Against Bobby Flay - Exclusive
During an exclusive interview with Mashed, chef Ming Tsai revealed what it was really like to compete against Bobby Flay on "Iron Chef America."
Read More -
This Is What Americans Get Wrong About Middle Eastern Food - Exclusive
Chef Erez Komarovsky explains the thing that all Americans get wrong about Middle Eastern food and the real influences behind Israeli cuisine.
Read More -
Here's What's Really In El Guzii's Jailhouse Burrito - Exclusive
YouTube sensation El Guzii says there's one recipe he craves again and again, and that's his jailhouse burrito. Here's what's in this strange dish.
Read More -
You've Been Grilling Burgers All Wrong, According To Chef David Rose - Exclusive
During an exclusive interview with Mashed, Omaha Steaks' David Rose explains why you've been grilling burgers wrong this whole time.
Read More -
Kori Sutton Reminisces About Her Time On Hell's Kitchen - Exclusive Interview
Kori Sutton discusses her time and eventual win on "Hell's Kitchen," and offers tips for at-home cooks to conquer their own kitchens.
Read More -
Big Mistakes Top Chef Contestants Make, According To Gail Simmons - Exclusive
"Top Chef" host Gail Simmons explains the biggest mistakes contestants make on the cooking show, during an exclusive interview with Mashed.
Read More -
11 Popular Sonic Blast Flavors, Ranked Worst To Best
Sonic's known for some pretty decadent dessert offerings and the Sonic Blast is no exception. We've ranked all the Sonic Blast flavors from top to bottom.
Read More -
The Best Store-Bought Tea Brands Ranked
From zesty fruity blends to sophisticated loose-leaf teas, we guarantee you'll be able to find a brew that makes you feel warm from the inside out.
Read More -
What Really Makes Yogurtland's Pistachio Flavor So Delicious - Exclusive
During an exclusive interview with Mashed, Yogurtland CEO Phillip Chang explains what makes the pistachio frozen yogurt tastes so good.
Read More
