17 Movie Theater Snacks, Ranked Worst To Best
Some movie snacks are objectively better than others. This worst to best ranking will prevent you from wasting your time on snacks that don't deserve you.
Read MoreSome movie snacks are objectively better than others. This worst to best ranking will prevent you from wasting your time on snacks that don't deserve you.
Read MoreJoy the Baker regularly shows her baking experience through her blog, magazine, and social media accounts. In an interview, she shared her top baking tips.
Read MoreYACHAK representative Julie Raheja-Perera shared what makes their Yerba Mate Energy Tea different from other teas or energy drinks on the market.
Read MoreThere's no shortage of rice brands on grocery store shelves, but which ones are worth buying? We've ranked the top rice brands from worst to first.
Read MoreSinging vegan chef and TikTok star Gabrielle Reyes shared the clever way she uses pumpkin in her baking beyond adding some fall flavor.
Read MoreMashed wanted to know which fast food restaurant has the best slogan in our readers' opinion, so we took an exclusive survey to find out what you thought.
Read MoreDominique Crenn revealed her favorite part of being on "Iron Chef: Quest for an Iron Legend" and why she wasn't overly focused on the competition.
Read MoreNatasha Leggero is ready for sabotage. She spoke to Mashed about "Rat in the Kitchen" and how it stands out from other cooking shows.
Read MoreBrandon Jew is always prepared, especially with his kitchen tools. He told Mashed about the one item in his arsenal he can't give up.
Read MoreChef Dominique Crenn discussed her journey with breast cancer, partnering with Hard Rock for Pinktober, her approach to culinary artistry, and more.
Read MoreYACHAK representative Julie Raheja-Perera explained what yerba mate is and how the brand creates their Yerba Mate Energy Tea.
Read MoreIn an exclusive interview with Mashed, chef Samin Nosrat explains which kitchen tool she can't live without. In fact, Nosrat doesn't even leave home without it.
Read MoreTop Chef contestant Nelson German says there is a certain right way to cook seafood. It all comes down to being delicate with your fish.
Read MoreWeird food combinations are a tale as old as time, and food blogger Siri Daly explained that she had her own creative snack she would enjoy as a child.
Read More"Chopped" judge and "The Kitchen" co-host Geoffrey Zakarian has enjoyed his fair share of fancy meals, but he says this is the most underrated food of all.
Read MoreDuring an exclusive interview with Mashed, "BBQ Brawl" star Eddie Jackson shares what it's really like working with Bobby Flay.
Read MoreDuring an exclusive interview with Mashed, Hungry Howie's CEO Steve Jackson revealed the origin of the pizza wars.
Read MoreIn an exclusive interview with Mashed, legendary Southern cook Paula Deen shares the one ingredient that she never touches or uses in her recipes.
Read MoreWe sampled a box of Krispy Kreme's Haunted House Collection doughnuts. Read on to find out if you should race to your local Krispy Kreme to try them.
Read More"Bake Squad" is back for Season 2, and in an exclusive interview, baker Christophe Rull describes which challenge was most difficult and how he got through it.
Read MoreSunny Anderson talked to Mashed about the comfort foods that bring her joy.
Read MoreDum Dums are an iconic candy. This beloved lollipop is available in several different flavors that range from fruity to delicious, to artificial and bland.
Read MoreA single St. Patrick's Day isn't enough this year for Jameson. They told mashed how they're planning to double the celebration.
Read MoreWhen asked what city she'd like to see an upcoming season of "Top Chef," Padma Lakshmi told Mashed she'd pick this international destination.
Read MoreAlton Brown is ready for one last run. He spoke to Mashed about the final edition of Good Eats, ending pet obesity, and memories of "Iron Chef."
Read MoreNobu Matsuhisa has an upcoming gig to make you jealous. He spoke to Mashed about his Taste of Paradise event and his partnership with Robert De Niro.
Read MoreOn "Rat in the Kitchen," one chef tries to sabotage the dishes of the other contestants. Host Natasha Leggero reveals how she saw some saboteurs do their work.
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