The Myth You Should Stop Believing About Special K Meal Bars
The bars aren't as healthy as you might at first assume. Though low in calories, these bars are high in added sugar, extra fat, and suspicious ingredients.
Read MoreThe bars aren't as healthy as you might at first assume. Though low in calories, these bars are high in added sugar, extra fat, and suspicious ingredients.
Read MoreOnce there was a delicious, wonderful substance called chocolate. Somehow this once-delicious candy got darker and took on the dull, heavy flavor of dirt.
Read MoreThe coveted hanger steak is probably the one cut of beef you should be most weary of, as it could negatively impact the environment.
Read MoreMud cake may not sound appetizing, but this rich chocolate cake is a Southern classic for a reason. This is what mud cake really tastes like.
Read MoreWhite flour is in a lot of delicious things we enjoy eating like pasta, pizza and bread. Unfortunately, this type of flour negatively impacts our health.
Read MoreTakeru Kobayashi is a competitive eating champion, but that doesn't mean he's immune from all the consequences of extreme eating.
Read MoreDid you ever wish you could be one of the cool kids who are the first to discover the next Sriracha or Cholula? You may be in luck.
Read MoreGuy Fieri knows how to turn heads. In addition to hosting TV shows, the Food Network mainstay is also known for his hair. But how'd he get the signature look?
Read MoreNew at Dunkin' for 2021 is the Southwest Veggie Power Breakfast Sandwich. Where does the veggie breakfast sandwich fit in Dunkin's lineup?
Read MoreMilk might do a body good, but does skim milk do a body better? Maybe not. Here's the skinny on skim and why you should rethink drinking it.
Read MoreIf you've had boxed wine before, you might know that wine in a box isn't really just wine in a box.
Read MoreWhat are the true differences between salami and pastrami? Do the differences lie in how they are made? Their taste? Where they are from?
Read MoreLay's has just launched its Flamin' Hot Limon kettle chips, which has set social media ablaze.
Read MoreAccording to home cooks who have been there, done that, you really can't take your fish from freezer to fryer. Keep reading to see why.
Read MoreWhen it comes to potatoes, the Pioneer Woman, a.k.a. Ree Drummond, has our backs. She found the secret ingredient that will leave mashed potato lovers content.
Read MoreMashed conducted a poll to see which 90’s treat people miss the most. The answer might surprise you.
Read MoreGiada De Laurentiis is a huge cooking star. However, what many fans may not know, is that she had to undergo a major transition as a child.
Read MoreEveryone can instantly imagine the taste of a waffle, but have you ever wondered where this flavor actually comes from?
Read MoreWhat if we told you that this wine in particular comes with several health perks? And yes, they're very different from that classic glass of red.
Read MoreAlthough the popular condiments hoisin sauce and plum sauce share some common ingredients, these staples of Chinese cooking have different flavor profiles.
Read MoreHere's what happens when you try to freeze fried food and why it's rarely a good idea. Consider yourself warned.
Read MoreHave you ever watched the Bravo cooking series Top Chef and dreamed of being able to whip up creative dishes in a pinch? There's a virtual Top Chef University.
Read MoreFor some shoppers, being able to use a coupon is like finding a golden ticket in a Wonka Bar. So have you ever wondered why Aldi rarely accepts coupons?
Read MoreThe Butterfinger you love indulging in today isn't how it's always been (or tasted), according to urban legend.
Read MorePeople in general and Jim Gaffigan, in particular, complain about Hot Pockets not cooking evenly. But why don't they? Turns out there's a scientific reason.
Read MoreMashed set up a poll to discover what was the best sandwich at Chick-fil-A, and 656 people responded. It seems that simplicity is key.
Read MoreDid you know that Church's Chicken once experimented with burgers? Unfortunately, things didn't quite go as planned.
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