Features - Mashed

By Laura Willcox June 24th, 2022

The In-N-Out Secret Menu Items You Need To Try

Thanks to the investigative journalism that only a true In-N-Out fan can provide, we've rounded up some of the burger chain's best secret menu items.

By Erica Andrews June 24th, 2022

Carnivore King Francis Mallmann's Honest Thoughts On Cell-Based Meat - Exclusive Interview

Francis Mallmann has had a change of heart. The Carnivore King told Mashed why he is embracing a new approach with cell-based meat.

By Holly Riddle June 24th, 2022

Ball Park Franks' Brand Director's Most Interesting Hot Dog - Exclusive

Ball Park brand director Jennifer Dahlgren shared some hot dog topping recipes and revealed the most interesting hot dog in her experience with the company.

By Alexandra Cass June 24th, 2022

How Cooking On Iron Chef Is Like Martial Arts, According To Mark Dacascos - Exclusive

Martial artist and "Iron Chef" chairman Mark Dacascos detailed practicing martial arts is like cooking, especially at the level seen in Kitchen Stadium.

By Elaina Friedman June 23rd, 2022

Every Topo Chico Flavor Ranked From Worst To Best

We've gone ahead and ranked every Topo Chico flavor from best to worst, so that all of you sparkling water aficionados out there don't have to.

By Helena Nichols June 23rd, 2022

Culver's Details Everything You Need To Know About Their From Wisconsin With Love Tour - Exclusive

Culver's VP of marketing, Julie Fussner, revealed what kinds of foods and fun you can expect from their "From Wisconsin, with Love" tour this summer.

By Alexandra Cass June 23rd, 2022

What It's Like Hosting With Alton Brown, According To Kristen Kish - Exclusive

Kristen Kish spent plenty of time with Alton Brown on the new "Iron Chef." She told Mashed what it was like sharing hosting duties with him.

By Ryan Unger June 23rd, 2022

Hungry-Man Frozen Dinners, Ranked Worst To Best

You don't have to be a man to enjoy Hungry-Man frozen dinners -- but you should be a wary consumer so you don't purchase something you regret.

By Lauren Cahn June 23rd, 2022

The Untold Truth Of Cracker Jack

There is a lot that you probably don't know about Cracker Jack — and a lot that the company would rather you not know. That said, let's dive into its history.

By Nancy Mock June 23rd, 2022

10 Best Substitutes For Arborio Rice

Whipping up risotto or arancini but don't have Arborio rice? Fortunately there are at least 10 other staples that you can use as a substitute.

By Alexandra Cass June 23rd, 2022

Curtis Stone Reveals Who He'd Like To Compete Against On Iron Chef - Exclusive

Chef Curtis Stone appears in Netflix's "Iron Chef: Quest for an Iron Legend" reboot. He revealed which chefs he'd like to compete against in Kitchen Stadium.

By Jacob Smith June 22nd, 2022

How These Celeb Chefs Became So Famous

Celebrity chefs are a fairly recent occurrence, with a wide range of paths to success. Discover what catapulted your favorite chefs to stardom.

By Helena Nichols June 22nd, 2022

The Best Travel Mugs Of 2022

A travel mug is essential if you're bringing hot or cold beverages on the go. Discover our top picks across categories to find the best product for your needs.

By Ryan Unger June 22nd, 2022

Popular Items At Wienerschnitzel Ranked Worst To Best

We love Wienerschnitzel's loaded hot dogs, but not everything on the menu is worth ordering. Unfortunately, there are some definite losers among the wieners.

By Alexandra Cass June 22nd, 2022

Chef Michael Silverstein Details The Reason He Lost On MasterChef - Exclusive

Michael Silverstein has had time to reflect on his "MasterChef" season, and he told Mashed exactly why he didn't win the competition.

By Sophia Hart June 22nd, 2022

The Best Nacho Cheese-Flavored Snacks You Can Find At The Grocery Store

You can find lots of nacho cheese-flavored snacks at the grocery store and online. Here are some of the best of them.

By Carly Caramanna June 22nd, 2022

Essential Drinks Every Home Bartender Needs In Their Bar

Thinking about restocking the home bar? Just be sure you have the ingredients for these essential drinks that every home barkeep should be ready to make.

Iron Chef chairman Mark Dacascos smiling

By Alexandra Cass June 22nd, 2022

Chairman Mark Dacascos Reveals The Costar He Wants To See Compete On Iron Chef - Exclusive

"Iron Chef" chairman Mark Dacascos named the actor he's worked with before that he would want to see compete in Kitchen Stadium with the Iron Chefs.

By Samantha Maxwell June 22nd, 2022

Types Of Coffee, Explained

This breakdown of different types of coffee drinks will help you make that tough decision the next time that you visit your local coffee shop.

By Holly Riddle June 22nd, 2022

The Brand Director Of Ball Park Franks Gives The Top Tips For Grilling - Exclusive

Brand Director of Ball Park Jennifer Dahlgren revealed her top tips for grilling hot dogs this summer, whether you have a gas or charcoal grill.

By Andrew Walser June 21st, 2022

Is Lab-Made Honey The Buzzy Solution To The Bee Problem?

Scientists have been concerned for many years now about the ongoing health (or lack of it) of bee colonies, particularly in the United States.

By Jamila Khan June 21st, 2022

The Most Delicious Types Of Crabs To Eat

There are 4,500 known species of crabs, and many of them are edible. Here are the most delicious types of crabs to eat.

A Culver's double Butterburger ready to eat

By Helena Nichols June 21st, 2022

Culver's VP Of Marketing Dishes On Menu's Hidden Gems - Exclusive

Culver's is more than just burgers. The company's VP of Marketing told Mashed about the best hidden gems from their menu.

By Molly Clark June 21st, 2022

89 International Dishes You Can Enjoy Without A Passport

If you want to taste a variety of flavors from around the world but stay in the comfort of your own home, you may want to try one of these international dishes.