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Mashed

Mashed
Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews
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  • Cube steaks
    Tips By Ashley Steinberg May 19th, 2021

    You Should Treat Cube Steak Like Chicken. Here's Why

    Cube steak is thinner and smaller in volume, and therefore has less fat. It will cook quicker -- it will dry out if cooked the way you would an average steak.

    Read More
  • Hand holding package of brown eggs at supermarket
    Facts By Amy Hamblen May 19th, 2021

    The California Egg War You Never Knew About

    Before the egg rush due to the COVID-19 pandemic, there was a California egg war you maybe never knew about. Here's the story.

    Read More
  • Boxes of Pop-Tarts on store shelves
    Facts By Courtney Iseman May 19th, 2021

    The Surprising Reason Pop-Tarts Even Exist

    With their popular reputation, it might come as a surprise that Pop-Tarts exist because of a development in dog food, plus one cringe-worthy marketing mistake.

    Read More
  • Sandra Lee
    Television By Adrianna MacPherson May 19th, 2021

    The Surprising Amount Of Money Sandra Lee's Curtain Business Made

    Sandra Lee of "Semi-Homemade" fame first set out in business with an entrepreneurial venture focused on DIY curtains, and the product was a surprising smash.

    Read More
  • A serving of gulab jamun in a bowl
    Facts By Boshika Gupta May 19th, 2021

    You Should Think Twice About Getting Gulab Jamun At An Indian Restaurant. Here's Why

    As delicious as they might be, gulab jamuns are loaded with calories.

    Read More
  • Chick-fil-A illuminated sign logo
    Restaurants By James Lewis May 19th, 2021

    This Is What Can Happen When You Eat Too Much Chick-Fil-A

    There are multiple alarming possible issues with eating too much Chick-fil-A, and we've outlined some of the top concerns to keep in mind.

    Read More
  • Bag of new Costco fries
    News By Erich Barganier May 19th, 2021

    Costco Fans Are Loving These Frozen Sweet Potato Fries

    Costco customers are raving about its new sweet potato fries.

    Read More
  • Paul Hollywood close-up
    Television By Boshika Gupta May 19th, 2021

    Paul Hollywood's First Career Choice Might Surprise You

    Paul Hollywood has been lucky. His family was always heavily into baking, something that inspired him to join the business himself as a professional chef.

    Read More
  • Queen Elizabeth headshot
    Facts By Molly Harris May 19th, 2021

    How To Brew Tea Just Like Queen Elizabeth

    While we might never know without a doubt which blend of Twinings Tea Queen Elizabeth loves most, the man responsible has opened up about her morning cuppa.

    Read More
  • Giada De Laurentiis close-up
    Television By Boshika Gupta May 19th, 2021

    The Real Reason Giada De Laurentiis Gave Up Acting

    Giada De Laurentiis is no stranger to being on screen and she comes from a cinematic family, but here's the real reason she gave up traditional acting.

    Read More
  • Host Stephen Satterfield
    Television By Ni'Kesia Pannell May 19th, 2021

    Everything You Need To Know About Netflix's New Series High On The Hog

    Netflix's new docu-series "High on the Hog" will be taking a deep dive into the major role that African-American culture plays in the creation of American food.

    Read More
  • image of el pollo loco logo and restaurant
    Restaurants By Lauren David May 19th, 2021

    What You Should Know About El Pollo Loco's Secret Menu

    El Pollo Loco, like many chains, has a secret menu, but you may be surprised by some options that you can choose, from fish tacos to skinless chicken.

    Read More
  • Black bean soup
    Facts By Lauren Rothman May 19th, 2021

    This Is The Easiest Way To Cook Beans, According To Ted Allen

    The big question when it comes to bean cookery seems to be — to soak or not to soak? Ted Allen has your answer.

    Read More
  • Issues of Lucky Peach
    Facts By Neala Broderick May 19th, 2021

    What You Didn't Know About David Chang's Food Magazine, Lucky Peach

    David Chang certainly has a way with food, but he also has a way with words, as proven by his magazine Lucky Peach. Here's what happened to the publication.

    Read More
  • Saba Wahid close-up
    Television By Boshika Gupta May 19th, 2021

    The Untold Truth Of Saba Wahid

    Chef and TV personality Saba Wahid had a surprise in store for her on Instagram when she was nudged by the producers from the popular TV show, "Chopped."

    Read More
  • Yellow and blue Long John Silver's building from outside
    Restaurants By Ni'Kesia Pannell May 19th, 2021

    How Rich Is The Long John Silver's CEO And What's The Average Pay Of Its Employees?

    The restaurant chain has been making seafood accessible since 1969, but how rich is the Long John Silver's CEO and what's the average pay of its employees?

    Read More
  • A pile of vegetables in bowls
    Vegetarian Recipes By Erich Barganier May 19th, 2021

    Which Virtual Kitchen Is Best For Vegans And Vegetarians?

    If you want to pursue a plant-based diet, finding the right digital restaurant can prove challenging. Here's what we recommend for vegans and vegetarians.

    Read More
  • Casey O'Neill headshot
    News By Lauren Cahn May 19th, 2021

    Truly's Casey O'Neill Tells Us Everything We Need To Know About Hard Seltzer - Exclusive Interview

    Truly mastermind, Casey O'Neil, gave us the inside scoop on the development of this refreshing hard seltzer and shared some of her favorite cocktail recipes.

    Read More
  • Ina Garten headshot
    Facts By Molly Harris May 19th, 2021

    Ina Garten's Trick For Knowing When Your Chicken Is Fully Cooked

    This is how Ina Garten evaluates when chicken is done.

    Read More
  • Philip Ashley Rix
    Tips By Emily Mallden May 19th, 2021

    The Untold Truth Of Phillip Ashley Rix, The 'Real-Life' Willy Wonka

    Philip Ashley Rix's approach to chocolate making focuses primarily on the chemistry of tastes, flavors, and scents of foods some might not think work together.

    Read More
  • Ina Garten wearing red lipstick and smiling
    Tips By Naomi Kennedy May 19th, 2021

    The Kitchen Tool Ina Garten Thinks Is Overrated

    Garten has said in the past that likes to keep her cooking space clutter-free and simple, even choosing to omit a somewhat surprising tool from her own.

    Read More
  • Tyler Florence wearing a suit on white background
    Television By Boshika Gupta May 19th, 2021

    This Is What Filming Food 911 Was Really Like, According To Tyler Florence

    Having filmed from 1999 to 2004, "Food 911" was one of Food Network's most beloved shows. Here's what filming it was really like according to Tyler Florence.

    Read More
  • Mushrooms on a burlap background
    Tips By Neala Broderick May 19th, 2021

    What A Blue Bruise On A Mushroom Probably Means

    With so many different-looking mushrooms, it can be tough to differentiate between the tasty and the potentially dangerous. Here's what a blue bruise means.

    Read More
  • Close up of Paul Hollywood smiling
    Television By Karen Hart May 19th, 2021

    These Pastries Were The First Foods Paul Hollywood Ever Baked

    Paul Hollywood grew up in a home where you could probably always smell something baking, especially when you consider his home was above his dad's bakery.

    Read More
  • Geoffrey Zakarian smiling
    Facts By Naomi Kennedy May 19th, 2021

    The Breakfast Foods Geoffrey Zakarian Thinks You Should Be Eating Everyday

    Most of Geoffrey Zakarian's breakfast meals tend to revolve around the three staple ingredients that he makes sure are stocked in his fridge.

    Read More
  • KFC drive thru worker at window
    Restaurants By James Lewis May 19th, 2021

    How Much KFC Employees Really Make

    KFC has over 25,000 restaurants worldwide and is one of the most successful fast food chains. However, employees at KFC aren't paid quite so well.

    Read More
  • Fast food burger
    Restaurants By Amanda Tarlton May 19th, 2021

    28% Of People Agree That This Fast Food Restaurant Has The Best Quality Beef

    Mashed polled over 500 Americans on which fast food restaurant they believe has the best quality beef. The results might surprise you.

    Read More
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