Costco's Frozen Tempura Shrimp Are Turning Heads
Costco has been on top of their seafood game this year. There's a new shrimp product in town: tempura shrimp, courtesy of Costco's Kirkland Signature.
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This Icelandic Dish Was One Of Prince Philip's Most Requested Desserts
In a YouTube tribute to Prince Philip, royal chef Darren McGrady revealed one of the prince's favorite desserts of all time that anyone can make at home.
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The Surprising Way Ina Garten Stores Salt
If you don't have a small ramekin storing your salt and pepper near the stovetop, you're missing out. Just ask the Barefoot Contessa herself, Ina Garten.
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Costco Shoppers Are Obsessed With This Decadent S'mores Bark
Even if you aren't planning any backpacking or camping trips yet, that doesn't mean you can't indulge in a s'more or two... or s'more at Costco.
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Why Guy Fieri Was Sued By His Business Partner Over Johnny Garlic's
Guy Fieri's first attempt at opening a restaurant was Johnny Garlic's. But things didn't end well and Fieri's business partner filed a lawsuit.
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The Futuristic Way You Could Soon Get Groceries Delivered From Walmart
Walmart just announced the futuristic way you could soon get your groceries delivered. Here's why Walmart just made a huge investment in Cruise.
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Risotto Recipes For Any Night Of The Week
A well-prepared risotto certainly meets the requirements of a classic comfort food dish, and these risotto recipes offer plenty of delicious variety.
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The Biggest Mistakes You're Making With Egg Foo Young
Egg foo young is a type of Chinese egg omelet, and though the dish seems simple, there are a few mistakes that many home chefs can make.
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This Raising Cane's TikTok Hack Will Change The Way You Eat
For those lucky enough to live near a Raising Cane's, you already know and love its fried chicken fingers. Here's a TikTok hack that makes them even better.
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What You Should Know Before Eating Cracker Barrel's Mac And Cheese
Beyond the seemingly tasty sight and smell of Cracker Barrel's mac and cheese, there's a major nutrition red flag.
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The Surprising Twist Rachael Ray's Husband John Cusimano Puts On A Tom Collins
Rachael Ray's husband John Cusimano just gave the classic Tom Collins cocktail a surprising twist. Here's the fresh ingredient Cusimano puts in his Tom Collins.
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The Real Difference Between Pour-Over Coffee And French Press Coffee
If you're looking to ditch the automatic coffee maker for something more hands-on, you may reach for a pour-over or French press. But what's the difference?
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The 26 Best Slow Cooker Beef Recipes To Make For Dinner
Nothing hits the spot like a hearty beef dinner that's been cooking all day. From chili to fajitas, these slow cooker beef recipes are sure to satisfy.
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You're Pronouncing These Foods Wrong, According To Giada De Laurentiis
Italian-American chef Giada De Laurentiis is a go-to source for Italian-based culinary knowledge. Here are the foods Giada thinks you're pronouncing wrong.
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Here's How Angry Orchard Got Its Name
While the brand's flavors aren't known to be bitter, the brand's mascot sure is. The irritable-looking tree on the bottles begs the question — why so angry?
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The Reason Some People Disagree With Giada De Laurentiis' Limoncello Recipe
Giada De Laurentiis recently posted a recipe for limoncello on her website and Instagram. Some people, however, think that it's not authentic enough.
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This Music Star Was Fired From Three Different McDonald's Locations
Before the fame and wealth, one huge music star was an opening-shift fry cook at a series of McDonald's and repeatedly got fired.
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This Is What Happens When You Eat Too Much Fiber
While the average diet usually falls short, it is not uncommon for plant-based diets to overdo it with fiber. Here's how to know if you're eating too much.
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The Dried Pasta Brand Ina Garten Swears By
The celebrity chef and cookbook author revealed her go-to brand of dried pasta to Bon Appétit, and it might be worth buying a package the next time you're out.
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How Did Chicken 65 Get Its Name?
Chicken 65 is a type of Indian food that provides a combination of saltiness, crunch, and spice that might make you sweat and smile.
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This Is Where Biang Biang Noodles' Name Comes From
Popular in the Shaanxi province of China and considered to be one of the "eight strange wonders," biang biang noodles' name origin is a fascinating one.
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Martha Stewart's Trick For Homemade Everything Bagel Seasoning
Martha Stewart offered a recipe for those curious to craft their own Everything blend, and it's an easy mixture to remember. Here's how to make it at home.
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You Should Be Cleaning Your Oven More Often Than You Think
If you can't remember the last time you cleaned your oven, it's more than likely that it's overdue for a thorough wipe down. Here's how often you should do it.
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These Are The Best Substitutes For Ketchup In Meatloaf
There are plenty of ways to enjoy a savory meatloaf dinner, sans ketchup — whether you've run out of the ingredient at home or simply dislike the taste.
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This Is Why Ina Garten Never Weighs Her Baking Ingredients
While weighing is one of the most accurate ways to measure baking ingredients, Ina Garten avoids it in her recipes for a number of reasons.
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The Real Reason Some Chefs Return Their Michelin Stars
Apparently, not every chef agrees that Michelin is the best award. In fact, there is a growing trend of chefs who are choosing to "return" their Michelin star.
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What Chopped Winner Joe Sasto Is Up To Now
Celebrity chef Joe Sasto dazzled fans in season 28 of the popular TV show, Chopped. Following his win, the chef has kept himself busy.
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