What Great British Bake Off Winner Frances Quinn Is Up To Now
Celebrity chef and Great British Bake Off winner Frances Quinn took the world by storm in 2013. Here's what she is up to these days.
Read MoreCelebrity chef and Great British Bake Off winner Frances Quinn took the world by storm in 2013. Here's what she is up to these days.
Read MoreWhile Harris has proved that a woman's place is in the House, the Senate, and the West Wing, she's equally comfortable in the kitchen, as cooking is a hobby.
Read MoreFor those of us who grew up in the '90s, nothing can open up the nostalgic floodgates like the taste of Post Waffle Crisp Cereal.
Read MoreThe Huy Fong factory needs all the sun-ripened jalapeƱo peppers it can get, which amounts to a wild number of peppers it receives daily.
Read MoreAs the chicken sandwich wars heat up in 2021, Taco Bell is looking to disrupt what other fast-food restaurants are doing.
Read MoreWhile the chef's uniform is logical, what you might not know is the connection the hat has to the chef wearing it, and the link between the two is eggs.
Read MoreNothing hits the spot like a Hot Pocket. While this handheld food can please almost anyone, we have some bad news if you recently stocked up.
Read MoreFrom unhealthy loaded potato soup and basic chicken tenders to lackluster beer, there are some LongHorn Steakhouse menu items you'll want to avoid.
Read MoreMashed polled 656 random persons about which fast food restaurant they thought had the best fish sandwich. Over a third chose one place in particular.
Read MoreFast food chain Culver's has been dazzling its guests with scrumptious food options for decades. But what is it like to actually be an employee at Culver's?
Read MoreThere are a few smart tricks you can rely on when it comes to ensuring your waffles stay crispy and avoid a soggy exterior.
Read MoreDid you know that baked potatoes are a little different at Wendy's locations across Puerto Rico? This is the flavor twist you can expect.
Read MoreWhether it's a question of nutrition or of food safety, here's a list of gas station food you should never eat.
Read MoreIt isn't just beef up for grabs on Burger King's secret menu. There's also a chicken sandwich that most people didn't realize was available at the burger chain.
Read MoreWhen Whole Foods founder John Mackey originally opened the grocery chain, he had a different vision. This is why the first Whole Foods store almost failed.
Read MoreWondering what made Anthony Bourdain criticize Sandra Lee publicly? Well, here is what the late chef thought about Lee and how she responded.
Read MoreYou may not put much thought into where your eggs are stored in the fridge, but perhaps you should, because you're probably doing it all wrong.
Read MoreTo give us the real scoop on Ramsay, Mashed interviewed Chef Christina Wilson, judge of this season's "Red Kitchen" and winner of Hell's Kitchen season 10.
Read MoreWhat's it like on Hell's Kitchen? Mashed got an exclusive interview with Chef Christina Wilson, judge of this season's "Red Kitchen," and winner of season 10.
Read MoreMashed spoke to Chef Christina Wilson, Hell's Kitchen contestant, judge, and head chef at Gordon Ramsay Steak about the most anger she's ever seen from Ramsay.
Read MoreDrummond uses a somewhat unusual ingredient to make her chicken strips extra delicious. Read on for more details.
Read MoreSome dedicated Costco shoppers have noticed that not all items are priced equally across the different stores. Here's why that's happening.
Read MoreThere's one Italian sandwich in particular that De Laurentiis can't get enough of. Hint: There's plenty of meat involved.
Read MoreDiehard Whopperito fans have realized they don't have to lobby BK's corporate offices to get their cherished menu item back. They just need to ask for it.
Read MoreWhile Amazon has promised to pay out tips to its drivers, tippers might do well to keep these kinds of glitches in mind.
Read MoreFortunately, there are multiple different ways to whip up tasty, succulent beef. One such way? In a pressure cooker. Here's how to do it best.
Read MoreBefore you wash your cookware, consider deglazing your pan instead and putting whatever's remaining on the bottom to good use.
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