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  • Aldi sign on outside of building
    Grocery By Lauren Rothman February 2nd, 2023

    Aldi Fans Need To Know About These Frozen Desserts Coming In July 2021

    From protein-loaded ice cream bars to ice cream sandwiches, we got the scoop directly from Aldi on what to look for in its freezer section this summer.

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  • Pomegranates with tops cut off
    Facts By Karen Hart February 2nd, 2023

    You've Been Cutting Pomegranates Wrong Your Whole Life

    Pomegranates are the superfood of superfoods. But they can also be rather cumbersome to cut up.

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  • Long John Silver's Fish
    Fish and Seafood Recipes By Lindsay D. Mattison February 2nd, 2023

    Copycat Long John Silver's Fish Recipe

    We set out to make perfect Long John Silver's fish, and it's just as good — if not better — than the original. Try it out yourself at home.

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  • Different types of rice
    Facts By Lucia Capretti February 2nd, 2023

    The Most Nutritious Type Of Rice Might Surprise You

    Rice is an essential source of nutrition for more than 3.5 billion people around the world. Find out which type of rice is the most nutritious.

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  • Chocolates
    Facts By Ceara Milligan February 2nd, 2023

    Can You Get Drunk From Eating Alcohol-Infused Chocolates?

    Can you actually get (or even feel) drunk if you eat boozy chocolates?

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  • Gwyneth Paltrow with large earrings
    Kitchen By Lucia Capretti February 2nd, 2023

    The Biggest Diet Mistake You're Making, According To Gwyneth Paltrow

    It's no secret that Paltrow focuses on clean eating and detoxes, however, there is something that she finds to be even more crucial to her overall health.

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  • Stouffer's collection
    News By Aimee Lamoureux February 2nd, 2023

    Stouffer's New Holiday Merch Is Perfect For Noodle Lovers

    If you're the kind of person who loves pasta so much you want to literally wear it on your sleeve, then Stouffer's has great news for you.

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  • Black Garlic
    Facts By Rachel Pasche February 2nd, 2023

    You Should Never Mince Black Garlic. Here's Why

    Garlic is a cooking staple that many of us can't live without. Find out why you should never mince black garlic.

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  • Prime rib on a cutting board
    News By Aimee Lamoureux February 2nd, 2023

    Cracker Barrel Has Good News For Prime Rib Fans

    Easter is almost here, and if you don't feel like cooking, Cracker Barrel has you covered with their Heat n' Serve meals, including prime rib this year.

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  • Bob Ross with painting and Mountain Dew bottle
    News By Maria Scinto February 2nd, 2023

    Mountain Dew Has Good News For Bob Ross Fans

    The latest Mountain Dew advertising effort will be going into uncharted territory, "resurrecting" the late Bob Ross for a Mountain Dew-themed painting tutorial.

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  • Braciole cooking in tomato sauce
    Facts By Gina LaVecchia Ragone February 2nd, 2023

    The Untold Truth Of Braciole

    Braciole is a Southern Italian dish. For many Italian-Americans, braciole became an essential part of a traditional Sunday dinner. Read more about it here.

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  • Various canned foods
    Facts By Boshika Gupta February 2nd, 2023

    The Simple Hack For Getting The Most Out Of Canned Foods

    Canned food is a lifesaver when you're in a pinch. Here's a simple hack to get the most out of canned foods.

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  • Reuben sandwich
    Facts By Gina LaVecchia Ragone February 2nd, 2023

    The Real Difference Between Reuben And Rachel Sandwiches

    Reubens represent sandwich perfection. So, could its sister sandwich, the Rachel be a match for such deliciousness? Here's the difference between the two.

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  • Whole Foods storefront
    Whole Foods By Felix Behr February 2nd, 2023

    Whole Foods Once Held This Guinness World Record

    Whole Foods holds the title of being the first and only certified organic national grocer. But it once held a Guinness World Records title too.

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  • Kim and Khloe Kardashian dressed in black
    Inspiration By Boshika Gupta February 2nd, 2023

    These Are Kim And Khloe Kardashian's Favorite KFC Orders

    The sisters do like to treat themselves once in awhile and turn to fast food options like KFC whenever the cravings strike. Here's what they like to get.

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  • Aldi sign
    Grocery By Boshika Gupta February 2nd, 2023

    The Frightening Reason Aldi UK Shoppers Are Upset About These Scented Candles

    Here's what you need to know about these candles from the retail giant and why they're a cause for concern for many shoppers.

    Read More
  • Popular Korean restaurant menu items
    Kitchen By Brian Good February 2nd, 2023

    Things You Should Never Order From A Korean Restaurant

    Newbie diners should be thoughtful when ordering their next Korean meal. For some eaters, there are a few dishes you should never order at Korean restaurants.

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  • Two hands holding unleavened bread.
    Facts By Amy Hamblen February 2nd, 2023

    The Untold Truth Of Unleavened Bread

    Chances are, the first time you heard of "unleavened bread" it was in a religious context. It's simply bread made without yeast. Read more about its history.

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  • Gordon Ramsay Hell's Kitchen
    Television By Hanna Claeson February 2nd, 2023

    Where Is Hell's Kitchen Filmed?

    You might remember Hell's Kitchen — Where is this show filmed?

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  • butter coconut mochi
    Facts By Hope Ngo February 2nd, 2023

    What Is Butter Mochi And What Does It Taste Like?

    The Hawaiian-based treat, butter mochi, is made with glutinous rice flour and coconut milk and is often served at group gatherings.

    Read More
  • Employee handing over fast food order
    News By Felix Behr February 2nd, 2023

    Why This Fast Food Company Is Taking Credit For Keeping The Minimum Wage Low

    One fast food-focused company in particular recently released a letter about its part in arguing against a higher minimum wage.

    Read More
  • What you don't want to know about bubble gum
    Facts By Molly Allen February 2nd, 2023

    What You Don't Want To Know About Bubble Gum

    Humans have been chewing gum for centuries and there's a lot more that comes with a piece of fruity bubble gum than just a kick of flavor.

    Read More
  • Spaghetti on a plate
    Kitchen By Karen Hart February 2nd, 2023

    What You Need To Know About Baking Frozen Spaghetti

    It doesn't matter if you have just frozen noodles or frozen noodles with spaghetti sauce, both can be reheated and served up for breakfast, lunch, or dinner.

    Read More
  • tepache, fermented pineapple drink
    Facts By Angela Gervasi February 2nd, 2023

    The Boozy Mexican Drink You Can Ferment At Home This Summer

    While it hasn't made a splash in the United States (not yet, anyway), we promise tepache is the perfect drink to experiment with this summer.

    Read More
  • Cheeseburger with lettuce and tomato
    Facts By Keira Wingate February 2nd, 2023

    Why Food Commercials Use Undercooked Burger Patties

    Food stylists use undercooked burgers to ensure they stay plump during long shoots and look mouth-wateringly delicious in commercials and advertisements.

    Read More
  • Richard Blais in blue glasses
    Kitchen By Ni'Kesia Pannell February 2nd, 2023

    The Steak Rule Richard Blais Doesn't Care About

    Blais knows a thing or two about making good food and — of course — good steak. Here's the rule he doesn't care about in the slightest.

    Read More
  • Rachael Ray grinning
    Facts By Hannah Cole February 2nd, 2023

    This Pasta Inspired Rachael Ray's New Cookware Shape

    In her newest line of pots and pans, Ray's included one surprising shape that may just have you swapping out your old cookware.

    Read More
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