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  • Misha Collins speaking into microphone
    News By Ralph Schwartz January 24th, 2023

    Why Misha Collins Fans Are Begging McDonald's To Release This '90s Commercial

    Misha Collins fans are begging McDonald's to release a 1990s commercial because it is an item in Gish, a scavenger hunt Collins created.

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  • Two people holding orange Jamba smoothies
    News By Joe Nasta January 24th, 2023

    Jamba Has Good News For Fans Of Its Pumpkin Smash Smoothie

    Fans of Jamba's Pumpkin Smash Smoothie can rejoice! The tasty seasonal beverage is returning this year. Read on to get the scoop.

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  • Skittles bag with loose candies on top
    News By Molly Harris January 24th, 2023

    In Response To Fan Outrage, Skittles Will Be Replacing Green Apple With This Traditional Flavor

    Fans went crazy in 2013 when Skittles changed its original flavor line-up to include green apple. Now, the candy brand is reversing the damage.

    Read More
  • Makrut limes and fresh lime leaves
    Kitchen By Karen Fredrickson January 24th, 2023

    The 8 Best Substitutes For Makrut Lime Leaves

    Makrut lime leaves are an essential part of Thai cuisine, as well as other Southeast Asian dishes. Here are eight substitutes for the ingredient.

    Read More
  • Za'atar spice blend pictured in a bowl
    How-To By Mirtle Pena-Calderon January 24th, 2023

    What Is Za'atar And How Do You Use It?

    Za'atar is so astonishingly distinctive, delectable, and enjoyable that you'll be grabbing this spice blend every time you're in the kitchen cooking up a storm.

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  • Syrup in snow
    Facts By Lindsay Parrill January 24th, 2023

    Iconic Canadian Foods You Need To Try Before You Die

    Canada offers a rich culinary tradition with eats that will make your Northern Lights twinkle. These are the Canadian foods that belong on your bucket list.

    Read More
  • diners dipping fries into multiple sauces
    Restaurants By Holly Riddle January 24th, 2023

    Fast Food Signature Sauces Ranked From Worst To Best

    Fast food sauces have loyal fans, but how do they measure up? See where your favorites stack up on our ranking of fast food signature sauces from worst to best.

    Read More
  • taco bell dollar menu
    Restaurants By Joel Stice January 24th, 2023

    The Truth About Taco Bell's Dollar Menu

    From its early beginnings to its ever-evolving menu lineups and menu hacks, here's everything you ever wanted to know about Taco Bell.

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  • White Claw hard seltzers
    News By Amanda Tarlton January 24th, 2023

    Survey Reveals How People Really Feel About Hard Seltzer

    You'd think that because there are so many flavors and varieties of hard seltzer, there would be something out there for everyone, right? Wrong.

    Read More
  • Bag of Wise Potato Chips
    Facts By Alexandra Cass January 24th, 2023

    The Untold Truth Of Wise Potato Chips

    Who doesn't love a bag of salty, crispy potato chips. Wise has been making delicious chips for a century. Let's dive into the history of this iconic brand.

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  • Barley grain against a blue sky
    Facts By Steven John January 24th, 2023

    What Is Barley And Is It Gluten-Free?

    Barley is a grain you should get to know. It's nutritious and can be delicious, but it's not the best choice for everyone, particularly if you can't eat gluten.

    Read More
  • The Fresh Market store
    Facts By Naveena Vijayan January 24th, 2023

    The Untold Truth Of The Fresh Market

    The Fresh Market is a European market-inspired chain that you will wish you had heard of sooner.

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  • Ruisleipä Finnish sourdough rye bread
    Facts By Kirstie Bingham January 24th, 2023

    Everything You Need To Know About Ruisleipä, Or Finnish Rye Bread

    Ruisleipä, a Finnish sourdough rye bread, is a staple in the Finnish diet and was voted Finland's national food in 2017. If you think you know rye, think again.

    Read More
  • Land O'Lakes butter
    Facts By Maria Scinto January 24th, 2023

    The Real Reason Land O'Lakes Changed Their Packaging

    If you're a brand-name butter buyer, you might start to notice something a little bit different on the supermarket shelves over the next few months.

    Read More
  • ray lampe dr. bbq
    Restaurants By Molly Clark January 24th, 2023

    The Untold Truth Of Chopped Champion Dr. BBQ, Ray Lampe

    Ray Lampe, also known as Dr BBQ, has appeared on Chopped (as well as other Food Network shows), but what is his untold truth? Here is the BBQ Drs origins.

    Read More
  • drive through
    News By Hope Ngo January 24th, 2023

    The Troubling Accusations McDonald's Workers Are Making About The Company

    McDonald's has had a litany of sexual harassment cases in the past. The latest involves an employee who was allegedly fired for speaking up against harassment.

    Read More
  • White miso on white background
    Facts By Michael La Corte January 24th, 2023

    This Is The Real Difference Between White And Red Miso

    Miso is an aged "fermented paste" that is a mix of soybeans and other ingredients. Here is what makes two specific varieties — white and red — different.

    Read More
  • Aldi holiday trail mix
    News By Amanda Tarlton January 24th, 2023

    Aldi Shoppers Are So Excited For These 3 Holiday Trail Mixes

    Now, there's another Christmas-themed find that people are clamoring to get their hands on: Aldi's holiday trail mix. Here's what you need to know.

    Read More
  • Peanuts against white background
    Facts By Keira Wingate January 24th, 2023

    The Sweet And Salty Southern Snack You Need To Know About

    Every state seems to have a food, snack, or drink for which they are known. But this southern snack isn't a combo that many might know about.

    Read More
  • Giada De Lauretiis grinning
    Facts By Gina LaVecchia Ragone January 24th, 2023

    Here's The Advice Giada De Laurentiis Would Give To Her Younger Self

    With a focus on nutrition and plant-based foods today, here's the advice that Giada De Laurentiis would give to her younger self if she could.

    Read More
  • A display of Cheerios boxes
    Facts By Adrianna MacPherson January 24th, 2023

    How Cheerios Get Their Signature Flavor

    If you've ever wondered what the secret is to the subtle yet tasty flavor Cheerios provides, we have the answers.

    Read More
  • Exterior of Chick-fil-A restaurant
    News By Lauren Cahn January 24th, 2023

    Chick-Fil-A Reigns Supreme With Its 7th Straight Customer Satisfaction Award Win

    For the seventh year in a row, Chick-fil-A is ranked number one in an annual customer service satisfaction survey ahead of all other restaurants.

    Read More
  • Fried egg on plate
    Facts By Amanda Tarlton January 24th, 2023

    Here's Why Your Fried Eggs Look Like Plastic

    What is giving your fried eggs that unappetizing plastic appearance? It's due to how you're cooking them and fortunately, it's an easy faux pas to correct.

    Read More
  • Bottles of Hennessy Cognac
    Facts By Lauren Cahn January 24th, 2023

    The Untold Truth Of Hennessy

    Hennessy is the world's top-selling cognac. This brand earned that ranking through crafting Hennessy with artistry and become a centerpiece of popular culture.

    Read More
  • matthew kenney looking at camera with slight smile
    Television By Molly Clark January 24th, 2023

    The Truth About Matthew Kenney From Bad Vegan

    The king of the vegan, raw food-based movement may very well be Matthew Kenney, who was highlighted in the Netflix documentary "Bad Vegan."

    Read More
  • bowl of celery salt
    Facts By Lauren David January 24th, 2023

    10 Best Substitutes For Celery Salt

    Don't have celery salt on hand? Try one of these substitutes instead.

    Read More
  • Rows of chocolates coming out of a machine
    Facts By Molly Harris January 24th, 2023

    Jeffrey Dahmer Once Worked In A Chocolate Factory

    As it turns out, one infamous serial killer was actually employed at a chocolate factory in the not-so-distant past.

    Read More
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