Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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By staying true to the heart of Giada De Laurentiis's cooking, we picked her signature Lemon Spaghetti as the recipe that stands out the most.
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Subway Just Made It Easier Than Ever To Order Delivery Nationwide
Subway announced that their partnership with Doordash, which allows customers to order delivery through an app or online, is now available all over the country. -
Burger King Just Added A Familiar New Burger To Its Mix N' Match Menu
Burger King also just announced that a new but familiar item is being added to the Mix n' Match menu — and we have all the details on the burger below. -
Pepperoni Fans Won't Want To Miss This $6 Pieology Deal
Pieology has a deal coming up that should not be missed by anyone whose mouth starts watering when they imagine the unmistakable aroma of pepperoni pizza. -
Over 36% Agree This Is The Best Menu Item At Buffalo Wild Wings
What are you craving? That's exactly what we wanted to find out when we asked our readers to name the best item on the Buffalo Wild Wings menu. -
The Truth About Chicago's Famous Tamale Guy
The Tamale Guy has been pleasantly surprising Chicagoans at bars, clubs, and concerts in need of a pick-me-up during their night out for over two decades. -
Perrier's Mysterious New Flavor Celebrates Dia De Los Muertos
Perrier is creating a special flavor of sparkling water for Día de los Muertos, the Mexican holiday that takes place on November 1 and 2. -
The Truth About Paul Allicock From Halloween Baking Championship Season 7
Miami-based pastry chef Paul Allicock is known for his inventive and unique takes on different flavors that make his confections stand out in a crowd. -
The Untold Truth About Marcus Samuelsson
It's clear that Marcus Samuelsson is one of the most important chefs right now, but how did he get to this point in his career? Here's the untold truth. -
The Untold Truth Of King's Hawaiian Bread
King's Hawaiian spin on classic Portuguese sweet bread found audiences far and wide, but there's more to this company than meets the eye. -
Marcus Samuelsson Just Made A Major Chicken Nugget Announcement
Marcus Samuelsson made an announcement on Twitter that will have his fans excited, and it's about a surprising addition to his restaurant's menu. -
The 'Good Soup' Meme Explained
Where did this "good soup" meme come from and what does it mean? We break it down. -
The Shocking Reason Sweetgreen CEO Was Called 'Fat-Phobic'
Sweetgreen CEO Johnathon Neman made the controversial comments in a LinkedIn post implying the "root cause" of COVID was actually processed, unhealthy food. -
This Gordon Ramsay Restaurant Has Broken A London Record
Gordon Ramsay is one of the biggest names in the culinary industry. Now, his flagship London restaurant has reached a milestone, setting a record in the city. -
Krispy Kreme Just Announced 2 New Glazes Inspired By Popular Fall Treats
In addition to the returning items at Krispy Kreme, there are two all-new flavors coming this season that sound absolutely delicious. -
What Andrew Zimmern's Home Kitchen Actually Looks Like
Andrew Zimmern recently renovated his home, including his kitchen. We have the info on what it actually looks like. -
Why Popeyes Fans Think This Popular Meal Deal May Be Gone Forever
Some customers of the fast food restaurant are beginning to notice that their favorite meal deal is no longer available and they're starting to ask questions -
What Ancient Romans Really Ate Around Mt. Vesuvius
The best-preserved human remains ever found at the site were recently discovered with hair and bone samples. -
If You Ever Wanted A KFC Phone Case, Now's Your Chance
If you've ever wanted to show your love of KFC with your phone case, the company CASETiFY has just released a finger lickin' good phone case collection. -
What Makes Jamie Oliver's Eggplant Parmesan So Unique
Jamie Oliver's eggplant parmesan deviates from the standard recipe with a key twist. (Hint: It will make carb lovers very happy.) -
Why You May Be Seeing A Butter Shortage At Grocery Stores
The increasing wildfires and the smoke that fills the air while they burn is impacting livestock on farms that we rely on for food and ingredients. -
Disney's Magic Bake-Off: Release Date, Episodes, And More - What We Know So Far
"Disney's Magic Bake-Off" is coming to the Disney channel and we are excited to share all the details we know so far about this kids' baking competition show. -
The Vampire Starbucks Drink You Can't Get In The U.S.
This spooky, vampire-inspired Starbucks drink has only been officially available in countries outside of the U.S. Here's how to order it anyway. -
The Untold Truth Of Alex Guarnaschelli's Restaurant Butter
New York's famed Butter restaurant is what first made celebrity chef Alex Guarnaschelli famous. Here's its untold truth. -
The Real Reason The 'Make A Face' Pez Dispenser Was Recalled
Every time the classic Pez candies are brought up, we're hit with a blast of nostalgia, especially since many of us grew up with them. -
What The Internet Really Thinks Of Gordon Ramsay's Latest Portuguese Recipe
As a part of his "Ramsay Around the World" series, Gordon Ramsay just made a version of a classic Portuguese sandwich that sounds absolutely scrumptious. -
The Dangerous Items One Domino's Customer Found On Their Pizza
Imagine you pick up your usual order from the local Domino's, excited to dig into a pizza, and cooked into the gooey cheese is something that doesn't belong.