Survivorman Les Stroud Shares Tips For Successful Campsite Cooking - Exclusive
During an interview with Mashed, "Survivorman" Les Stroud reveals his top tips for campsite cooking. According to Stroud, the fire pit is key.
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Kristen Kish Dishes On Filming The Second Season Of Fast Foodies - Exclusive
Chef Kristen Kish reveals what it was really like filming a second season of "Fast Foodies" during an exclusive interview with Mashed.
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What Jay-Z And Beyoncé Like To Eat, According To A Celebrity Chef - Exclusive
During an exclusive interview with Mashed, chef Kwame Onwuachi shared what Beyoncé and Jay-Z like to eat after he catered their Oscar party.
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Nyesha Arrington Spills On Her Experience Cooking With Selena Gomez - Exclusive
Nyesha Arrington got to talk Selena Gomez through cooking a pan sauce during a memorable experience as a guest on "Selena + Chef."
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Popular Little Caesar's Menu Items, Ranked Worst To Best
To give you an idea of what Little Caesar's has to offer these days, we tasted the most popular menu items and ranked them to help you choose what to order next
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Chef David Rose Talks Grilling, Steaks, And Food Network Star - Exclusive Interview
Food Network Star David Rose talks about what it was like to battle Bobby Flay, and why cavemen had it right when it came to cooking steak.
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Chef Kwame Onwuachi Reveals The Hardest Thing About Being On Top Chef - Exclusive
During an exclusive interview with Mashed, chef Kwame Onwuachi revealed the hardest thing about being on Top Chef as a contestant.
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Chef Chris Oh Reveals What It Was Like Cooking With Guy Fieri - Exclusive
During an exclusive interview with Mashed, chef Chris Oh explains what it was really like cooking with Guy Fieri on TV.
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Greg Brewer's Unique Take On Perfect Wine Pairing - Exclusive
According to expert winemaker Greg Brewer, people make many mistakes when they're pairing wine with food. Wine should be seen as a condiment.
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The Best Bread To Bake For Sandwiches, According To Zoë François - Exclusive
Baker Zoë François, of Magnolia Network's Zoë Bakes, reveals her favorite bread to use on a sandwich. No, it's not something you'd normally reach for.
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Paris Hilton Tells Us Everything About Cooking With Paris - Exclusive Interview
Mashed caught up with Paris Hilton to talk about her show, "Cooking with Paris," where she learns to cook through a cloud of edible glitter and couture gowns.
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This Is Andrew Zimmern's Favorite Cut Of Steak - Exclusive
During an exclusive interview with Mashed, Andrew Zimmern reveals his very favorite cut of steak. Zimmern is a fan of one-off muscles in a cow.
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MasterChef Winner Christine Ha Dishes On Being The First Blind Contestant - Exclusive Interview
Christine Ha shares her unique perspective on learning to cook after losing her vision and why the tag team portion of "MasterChef" was such a challenge.
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Underrated Baked Goods You Need To Try, According To Bryan Ford - Exclusive
Baker Bryan Ford, of "The Artisan's Kitchen" explains the underrated baked goods he thinks we all should be trying out.
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The One Food Les Stroud Dreams About When He's Alone In The Wild - Exclusive
"Survivorman" Les Stroud always daydreams about one particular food whenever he is out in the wild, left to hunt and forage all of his meals.
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The Unexpected Reason The CSK Champions Loved The Final Challenge - Exclusive
"Crime Scene Kitchen" champions Natalie Collins-Fish and Luis Flores reveal the surprising reason they loved the show's final baking challenge.
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Top Chef's Hosea Rosenberg Gives An Update On His Daughter's Health Condition - Exclusive
Chef Hosea Rosenberg speaks candidly about his daughter Sophie's health condition and the foundation he started to help find a cure for her rare disease.
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Popular Pedialyte Flavors, Ranked Worst To Best
Considering that Pedialyte flavors can range from delicious to disastrous, we've ranked the most popular of them from worst to the best the brand has to offer.
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What Daniel Shemtob Says You Need To Order From The Lime Food Truck - Exclusive
"The Great Food Truck Race" winner Daniel Shemtob reveals the dish you have to order at his From the Lime Food Truck.
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Nancy Silverton Weighs In On The Sourdough Pandemic Craze - Exclusive
During the pandemic lockdown, everybody hopped on the sourdough craze. Here's what baker Nancy Silverton thought of the sourdough trend.
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28 Popular Applebee's Menu Items, Ranked Worst To Best
People know what to expect eating at Applebee's. Some items are total duds, while others are standout winners, and we've ranked some of the most popular items.
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Nyesha Arrington Opens Up About Anthony Bourdain's Death And Legacy - Exclusive
During an exclusive interview with Mashed, chef Nyesha Arrington explains what Anthony Bourdain's death and legacy mean to her.
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Kwame Onwuachi Dishes On Being A Judge And Contestant On Top Chef - Exclusive Interview
Kwame Onwuachi shares just how stressful competing on "Top Chef" really is and shares what a little bit of salt can go a long way in improving food.
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Josh Scherer Talks Mythical Kitchen And How To Make The Best Copycat Recipes - Exclusive Interview
Most chefs would steer clear of beef bile cheesecake, but for "Mythical Kitchen" mastermind Josh Scherer, that's all part of the appeal.
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Jonathan Waxman Reveals Who He'd Like To Battle In A Cooking Competition - Exclusive
During an interview with Mashed, chef Jonathan Waxman reveals who he would most want to battle in a cooking competition.
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How CSK's Champions Made The Ultimate Birthday Cake For Yolanda Gampp - Exclusive
"Crime Scene Kitchen" winners Natalie Collins-Fish and Luis Flores explain how they made the ultimate birthday cake for Yolanda Gampp.
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What Wolfgang Puck Hopes Kids Will Learn From His Disney+ Special - Exclusive
In an exclusive interview with Mashed, Wolfgang Puck explained just why sharing his story was so important and what he hopes kids will learn from the special.
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