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Facts

  • Apple next to Neufchâtel and a beer
    By Courtney Kaleal September 12th, 2023

    Neufchâtel Vs Cream Cheese: What Sets Them Apart?

    French Neufchâtel cheese is similar to cream cheese in some ways. But the big differentiator is a key matter of pasteurization and the presence of cream.

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  • applesauce in pot and apples
    By Maria Scinto September 12th, 2023

    The Type Of Apple For Homemade Applesauce Makes All The Difference

    Making homemade applesauce can be a tasty, nutritious, and effort-free endeavor –- as long as you've picked the right kind of apples, that is.

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  • coke
    By Jake Vigliotti September 11th, 2023

    The Untold Truth Of Coke

    When you're as big as Coca-Cola you don't have a lot of secrets, but there are still some things out there you didn't know about that soda from down south.

    Read More
  • Chopsticks holding sushi
    By Madisen Swenson September 11th, 2023

    Is Sushi Considered Fast Food?

    It's time to expand your horizons on what counts as fast food. Sushi is increasingly available as a quick, satisfying meal -- no reservations necessary.

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  • Korean barbecue on table grill
    By Jason Phillips September 11th, 2023

    Korean Barbecue Comes In More Flavors Than You Might Imagine

    Korean barbecue is a dining experience like no other, both in terms of taste and preparation methods. The range of flavor options is even wider than you think.

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  • Aaron Sanchez
    By Brent Furdyk September 11th, 2023

    The Untold Truth Of MasterChef's Aaron Sanchez

    MasterChef fans have come to know Aarón Sánchez, who made his debut as a judge in 2017 at the start of the show's eighth season.

    Read More
  • slice of Pizza Hut's stuffed crust pizza
    By Molly Allen September 11th, 2023

    The Truth About Pizza Hut's Stuffed Crust Pizza

    Pizza Hut's stuffed crust pizza was hands down one of the biggest revelations in pizza. Aside from being delicious, stuffed crust actually has a storied past.

    Read More
  • Starbucks
    By DB Kelly September 11th, 2023

    Bizarre Food-Related Conspiracy Theories

    If you've ever wondered if there are some serious food-related conspiracy theories floating around out there, well, the internet does not disappoint.

    Read More
  • By Whitney Coy September 11th, 2023

    Clearly Canadian Is Finally Back On Store Shelves

    The day every '90s kid has been waiting for is here. As of today, Clearly Canadian is back in stores.

    Read More
  • Twin Peaks staff
    By Malcolm Bedell September 11th, 2023

    The Untold Truth Of Twin Peaks Restaurants

    If you've visited a Hooters at any point in your life, you're probably already pretty familiar with the overall Twin Peaks concept.

    Read More
  • French press coffee on tray
    By Madisen Swenson September 11th, 2023

    What's The Difference Between A French And AeroPress?

    French press and AeroPress are useful tools for making your morning coffee. While both use similar brewing mechanisms, they make vastly different cups of joe.

    Read More
  • Smashburger
    By Colin McCandless September 11th, 2023

    The Original Smash Burger Wasn't Invented By The Similar-Named Chain

    The original smash burger wasn't invented by the similarly named chain. The dish's history actually dates back much further than that company's own story.

    Read More
  • chocolate mousse in a glass
    By Avery Tomaso September 11th, 2023

    The Textural Difference Between Mousse And Pudding

    Mousse and pudding are enticing and creamy desserts that may be confused at first glance, but their textural and preparation differences are undeniable

    Read More
  • Chick-fil-A brownie
    By Avery Tomaso September 11th, 2023

    The Company Rumored To Be Behind Chick-Fil-A's Brownies

    Chick-fil-A's mouthwatering brownies are a fan favorite, but the chicken chain doesn't make them in-house. This is the company rumored to be behind them.

    Read More
  • pb and j sandwich
    By Meredith Eastwood September 11th, 2023

    Two Ways To Craft A PB&J Inspired Frozen Yogurt

    PB&J inspired frozen yogurt offers a tasty balance of nostalgia and innovation. There are two basic methods, and the options to innovate are endless.

    Read More
  • Heineken sign
    By Anita Surewicz September 11th, 2023

    Heineken: 12 Facts All Beer Drinkers Need To Know

    While most beer drinkers will recognize the signature green bottle of a Heineken, they might not know some of the fascinating stories behind this global brand.

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  • watermelon slices with wine glasses
    By Rachael Grow September 11th, 2023

    Watermelon Wine Is A Great Summer Drink Alternative To Grape Vino

    After acquiring a few key ingredients and the right fermentation vessel, all you need is time, and you'll soon be sipping on some homemade watermelon wine.

    Read More
  • Spicy Thai food on various plates
    By Jess Jeziorowski September 11th, 2023

    Why It Actually Makes Sense To Eat Spicy Food When It's Hot Outside

    You wouldn't think that eating a meal of fiery Dan Dan noodles would cool you down when it's hellishly hot outside, but it's true. Why? Because we sweat.

    Read More
  • Restaurant fried chicken
    By Hannah Beach September 11th, 2023

    The Huge Company That Provides Chicken To So Many Fast Food Chains

    Most people don't know that many fast food chains get their chicken products from one company. It poses major concerns when recalls are issued from Tyson Foods.

    Read More
  • empty grocery store aisle
    By Ellie Barbee September 10th, 2023

    Grocery Stores You'll Wish You Knew About Sooner

    Discover the grocery stores nationwide that stock a large variety of foods and offer a unique shopping experience compared to the usual chains.

    Read More
  • Levain bakery cookie
    By Erin Metz September 10th, 2023

    What Makes Cookies From Levain Bakery Different

    So what makes a cookie from Levain Bakery different, and why are people lining up to get one? The secret might be the cookie's size and contrasting textures.

    Read More
  • Tabasco bottle
    By Ceara Milligan September 10th, 2023

    Tabasco Is More Than Just A Sauce - It's Also An Opera

    The Tabasco sauce-themed performance piece, which premiered in 1894, defied the conventions of opera by infusing it with a whimsical, humorous touch.

    Read More
  • pint of fresh blueberries
    By Janelle Alberts September 10th, 2023

    The Reason A Pint Of Blueberries Weighs 12 Ounces

    Here's a quick primer on measurements, which became standardized among American chefs thanks to one particular cooking school owner and cookbook author.

    Read More
  • outside Margaritaville
    By Amy Bell September 10th, 2023

    Jimmy Buffett's Margaritaville Menu Items Ranked From Worst To Best

    We strolled through the menu at Margaritaville to help you decide what is best to order so you can kick back and enjoy life the Jimmy Buffett way.

    Read More
  • Assortment of quail eggs
    By Allison Lindsey September 10th, 2023

    Deviled Quail Eggs Are The Tasty, Bite-Sized Appetizer You Need To Try

    Thanks to their unique flavor, texture, and size, you can rediscover the culinary joys of deviled eggs by using quail eggs instead of chicken eggs.

    Read More
  • classic McDonald's fries
    By Chris G. Woods September 10th, 2023

    McDonald's French Fries From Around The World

    McDonald's is famous for its salty french fries, but around the world the trusty side dish comes with assorted flavor profiles and toppings. Discover the best.

    Read More
  • pile of shrimp on wood
    By Maria Scinto September 10th, 2023

    What Exactly Are Baby Shrimp And How Do You Avoid Overcooking Them?

    Baby shrimp ironically raise the bar for what it means to be small in a world of little crustaceans. They also lower the amount of cooking you need to do.

    Read More
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