You'll Never Guess Who's Behind The Canned Finnish Long Drink
Most people are aware of some celebrity-backed alcohol brands, but you may be surprised at the stars involved with the canned Finnish Long Drink.
Read MoreMost people are aware of some celebrity-backed alcohol brands, but you may be surprised at the stars involved with the canned Finnish Long Drink.
Read MoreThe tangy condiment known as ketchup may be a ubiquitous staple in modern pantries, but its origins may be quite surprising to the average person.
Read MoreBasque cheesecake is often referred to as burnt Basque cheesecake. But is it really burnt? If not, what gives it that characteristic burnt appearance?
Read MoreIf you've ever been to a fair or carnival in the U.S. then you probably know what cotton candy is. But what about candy floss? Is it really the same thing?
Read MoreTarrare has gone down in history as "the man who could eat anything." But who was he and why did his autopsy leave doctors staring in disbelief?
Read MoreHere's what you should know about the term "hunky" before using it to describe food or people.
Read MoreA flight attendant has allegedly found one of the most shocking things in her meal. While we have all heard of bugs being found in food, this is another level.
Read MoreA new survey that proves just how much Californians love fast food shows that devotion to this kind of culinary convenience runs deep.
Read MoreHere's how frutta di Martorana is made to resemble fruits.
Read MoreSticky rice is stronger than you might think.
Read MoreHere's the truth about whether drinking cold drinks will actually help you cool off.
Read MoreThere are two competing theories about the beloved Italian dish.
Read MoreAs you might imagine, not all parts of a cow are food. Therefore, many have come to wonder what exactly happens to the other parts of the animal.
Read MoreBack in the early 2000s, a tilapia craze graced many dinner tales across America. But, his cheaper source of fish protein had a rather nefarious beginning.
Read MoreThis is how fictional duo Wallace and Gromit helped to revive public interest in two classic British cheeses.
Read MoreThose who live in or have visited the Sooner State are likely familiar with this savory dish.
Read MoreOreo cookies come in so many flavors, you might wonder how you can pick your favorite. One movie director popularized dipping Oreos in peanut butter.
Read MorePapa John's has seen its share of ups and downs over the years. From its early beginnings to scandals and eventual comeback, this is the story of Papa John's.
Read MoreWe'd expect recipes by respected chefs to be safe ... and certainly to not contain actual poison. No so for one iconic chef's steak grilling method.
Read MoreThe real reason school lunches come with milk may surprise you. Here's the history behind the inclusion of milk in school lunches dating back to the 1940s.
Read MoreChallah could be raw in the middle, burnt on the bottom, flat, cracked, or split. With a few simple tips, you'll be baking gorgeous loaves in no time.
Read MoreYour pumpkin spice craving might actually be healthy depending on the type of tasty treat you're consuming. Here are the health benefits of pumpkin spice.
Read MoreNot only are some food surprisingly edible, but you may find that they’re nutritious and even tasty. These are some weird things you didn’t know were edible.
Read MoreThe next time you order a pizza, it might be a good idea to tip your delivery driver extra. Here's how being a pizza driver can be surprisingly dangerous.
Read MoreThe state that drinks the most alcohol per capita may come by surprise. Here's why this unlikely place stands out among the rest in their love for liquor.
Read MoreYou may be surprised to find this element as the key to full flavor. Here's why scientists are so intrigued by umami and its effects in the food industry.
Read MoreThe state that just can't stand pumpkin spice isn't all that surprising. This is the state that dislikes pumpkin spice more than any other state.
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