The Time McDonald's Nearly Landed On An Asteroid
Once upon a time, McDonald's almost went out of this world and conquered the final frontier of space.
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You've Been Pronouncing Quinoa Wrong This Entire Time
Quinoa is a lovely substitute for, or addition to, practically any dish. And it packs a ton of healthy nutrients. But how do you pronounce the darned thing?
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This Is How Adele Likes Her Tea Prepared
What the world saw in Adele's "Hello" video may have been a tad misleading. The singer-songwriter has shared that she likes her tea prepared quite differently.
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Restaurant Workers Are Begging You To Include This In Your Reservation
While many of us visit fast-food restaurants far more often than we visit fine dining establishments, there are times when we have to make a reservation.
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The True Hero Of Your Thanksgiving Dinner, According To Butterball Experts
While the turkey will always be the star of every Thanksgiving, the Butterball test kitchen staff shared with Mashed the true unsung hero of the day.
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The Untold Truth Of Fuzzy's Taco Shop
In Texas and beyond, Fuzzy's is widely beloved because pretty much everything there is delicious, for starters. This is the untold truth of Fuzzy's Taco Shop.
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Mountain Dew's Bizarre Gingerbread Flavor Has Finally Arrived
Per an Instagram post, Mountain Dew is back with a special new twist for the holidays, and it's a rather unconventional gingerbread flavor.
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Andrew Zimmern Shared The Sad Story Behind His Worst Date Ever
Andrew Zimmern recounts a drunken incident that contributed to his getting, and staying, sober. The sad story highlights a low in his life, one he holds on to.
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Did Al Capone Really Run A Soup Kitchen During The Great Depression?
Soup kitchens were a major part of relief during The Great Depression, but was one of them operated by Al Capone?
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How Julia Child Helped Invent Shark Repellent
Julia Child's brilliance was good for us, bad for sharks.
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What Is Cilantro And What Does It Taste Like?
Cilantro is one of the most versatile herbs on earth, and it's a staple ingredient in many Mexican, Indian, Asian, and Middle Eastern dishes.
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Was Turkey Even Served At The First Thanksgiving?
Thanksgiving is nicknamed "Turkey Day" to pay homage to its centerpiece, but was a turkey even on the table at the first Thanksgiving?
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Why You Might Want To Think Twice About Giving Your Pets Pumpkin
If you're a pet owner who loves anything pumpkin, they're probably going to get a taste of it in some way. Not a big deal, right? You might want to think again.
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The One Dish Marc Murphy Never Makes At Home
Celebrity chef Marc Murphy has made a career of cooking delicious food, but there's one dish he'll only eat as takeout.
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This Pasta Dish Is 1 Of Andrew Zimmern's Favorites
This fan-favorite noodle dish is also "a favorite meal in the Zimmern household," celebrity chef Andrew Zimmern revealed.
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The Time-Saving Turkey Hack Ina Garten Swears By
Ina Garten is the queen of cooking so you might want to pay attention to her perfect hack for cooking and reheating turkey for Thanksgiving.
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The Ritzy Origins Of Thousand Island Dressing
People don't typically associate Thousand Island salad dressing with high society, but one purported tale of its recipe's origins involves New York's elite.
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You May Want To Think Twice Before You Boil Crab. Here's Why
Studies are showing that you may want to think twice before you boil your seafood for your next crab boil or lobster dinner.
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What The Number 31 Really Means To Baskin-Robbins
Baskin-Robbins ice cream has been a childhood staple for decades. But what is the meaning of the "31" hidden in the company's logo?
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The Truth About Adam Monette From Holiday Baking Championship Season 8
There's lots to admire about Adam Monette, one of the 12 contestants on the new season of Food Network's "Holiday Baking Championship."
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The Surprising Connection Between Pumpkin Pie And 19th-Century Abolitionists
It's virtually impossible not to find mountains of pumpkin pies or pumpkin spiced goods in grocery stores, bakeries, or on dining tables during the holidays.
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The Truth About Shayla Daniels From Holiday Baking Championship Season 8
One of the participants who will be competing on the "Holiday Baking Championship" is Shayla Daniels, a pastry chef from Florida who loves making macarons.
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This Is When Pumpkin Pie Became A Thanksgiving Tradition
The first Thanksgiving in 1621 between the Plymouth colonists and Wampanoag Native Americans is likely when the colored gourds made it to the table.
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The Truth About Sabrina Coombs From Holiday Baking Championship Season 8
One of the 'Holiday Baking Championship' contestants is Sabrina Coombs, a pastry chef from Atlanta who is hoping to make her loved ones proud with a win.
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Don't Believe This Microwave Nutrition Myth
While microwaves do use radiation to heat food, this is done through vibration of water molecules with no actual radiation being absorbed.
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The Truth About Philippe Costa From Holiday Baking Championship Season 8
Food Network's long-running "Holiday Baking Championship" is about to kick off again on November 1. Here's what we know about participant Philippe Costa.
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The Pizza Tyler Florence Called 'So Good It Should Be Illegal'
Tyler Florence heaped praise on one pizza by Seattle, Washington pizzeria Serious Pie, which comes with mushrooms native to the region and Sottocenere cheese.
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