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Facts

  • Lady Gaga lace collar
    By Ceara Milligan August 26th, 2021

    What Lady Gaga Really Eats, According To Her Personal Chef

    Bo O'Connor, Lady Gaga's personal chef and lifelong friend, shared the low-down on the hitmaker's favorite breakfasts, lunches, and dinners with Women's Health.

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  • Burger, fries, and Coke cup
    By Chase Shustack August 25th, 2021

    The Surprising Amount Of Money This McDonald's Coke Bottle Sold For

    Find out how much a decades-old Coca-Cola bottle created in celebration of China's very first McDonald's location sold for at auction.

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  • Pile of raw Belgian endive
    By Cassidy Dawn Graves August 25th, 2021

    What Is Endive And What Does It Taste Like?

    One green you may be less familiar with is endive. This crisp, pale veggie is a member of the chicory family. This is what endive tastes like and how to use it.

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  • Candy bars in a pile
    By Lucy Maddox August 25th, 2021

    Nearly 26% Said This Was Their Favorite Candy Bar

    To find out which candy bar truly is the greatest of all time, Mashed surveyed 606 people across the U.S. Between the options, there was one clear winner.

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  • Blending green smoothie
    By Kalea Martin August 25th, 2021

    This Oddly Satisfying Video Shows What Really Happens Inside Your Blender

    While it's helpful to peek at the progress of your cookies in the oven, you shouldn't do the same with a blender while it's at work. Just what goes on in there?

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  • Ina Garten smiling at event
    By Lauren Rothman August 25th, 2021

    In Ina Garten's Career, One Recipe Stands Above The Rest

    This simple lemon-and-herb-stuffed bird is apparently the chef's go-to for her standing Friday night dinner plans with Jeffrey.

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  • Flamin' Hot Mountain Dew
    By Lauren Cahn August 25th, 2021

    Mountain Dew's New Flamin' Hot Flavor Has Fans Seriously Confused

    Mountain Dew has announced a totally unprecedented collaboration with fellow PepsiCo brand Cheetos, one which promises to be "killing the game" as of August 31.

    Read More
  • Oreo cookies and blue background
    By Molly Clark August 25th, 2021

    The Untold Truth Of 'Mr. Oreo' Sam Porcello

    Oreo lovers would have never discovered their affinity for the perfectly chocolatey cookie with vanilla filling if it had not been for Sam Porcello.

    Read More
  • Rachael Ray smiles with black earrings
    By Lucy Maddox August 25th, 2021

    In Rachael Ray's Career, One Recipe Stands Above The Rest

    Rachel Ray has cooked thousands of meals in her lifetime. But which recipe is Ray's best of all time?

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  • Ree Drummond wearing a black top
    By Naomi Kennedy August 25th, 2021

    This Is One Of Ree Drummond's Favorite Ways To Use Leftover Ham

    Ree Drummond's recipe for Scalloped Potatoes and Ham is so good, you might not want to share.

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  • Marcus Samuelsson
    By Laine Doss August 25th, 2021

    Marcus Samuelsson's Favorite Late Night Snack Is Actually A Drink

    Everyone -- even a world class chef and Food Network star like Marcus Samuelsson -- needs to wind down every once in a while with a late-night snack.

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  • Damaris cooking demo
    By Ashley Steinberg August 25th, 2021

    The Hardest Challenges For Damaris Phillips To Judge On Guy's Grocery Games

    Of course the challenges are never very easy, but which challenge of 'Guy's Grocery Games' does Damaris Phillips find is hardest to judge?

    Read More
  • A cup of black coffee
    By Boshika Gupta August 25th, 2021

    Reddit Can't Believe This Coffee Recipe From 1893

    The coffee-making process can include some pretty outlandish ingredients. Despite its legacy, Reddit can't get over this unique take on morning joe.

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  • French fries with dipping sauces
    By Lauren Rothman August 25th, 2021

    This Is The Best Type Of Potato For French Fries

    When making this salty treat at home, it's important to choose the right potato for the job, as waxy potatoes such as fingerlings just won't work out.

    Read More
  • A submarine at sea
    By Boshika Gupta August 25th, 2021

    This Is What It's Like To Be A Chef On A Submarine

    Fancy grabbing some food on a submarine? Curious about what you'll be served onboard? Well, the experience is stellar if online accounts are anything to go by.

    Read More
  • Panera Bread
    By Emily Weaver August 25th, 2021

    The Real Reason Panera Freezes Their Soup

    Panera Bread keeps a majority of their menu items frozen, including their soup, but there is a real reason the company does it.

    Read More
  • Gordon Ramsay closeup
    By Kate Hagan Gallup August 25th, 2021

    The Truth About Gordon Ramsay's Relationship With David Dempsey

    David Dempsey was one of Gordon Ramsay's proteges and his untimely passing left a lasting impact on the celebrity chef. Here's the story of their relationship.

    Read More
  • Ray 'Dr. BBQ' Lampe
    By Adrianna MacPherson August 25th, 2021

    The Grilling Advice Ray 'Dr. BBQ' Lampe Swears By

    Ray Lampe, a member of the BBQ Hall of Fame, shared several mistakes that many novice grillers make, from burning the BBQ sauce to over-smoking the meat.

    Read More
  • McDonald's at night
    By Chase Shustack August 25th, 2021

    This Is The Average McDonald's Customer

    With so many customers and locations, it's hard to imagine just one type of person who frequents a McDonald's, or what the average customer might look like.

    Read More
  • Holy Bible with black cover
    By James Lewis August 25th, 2021

    The Most Messed Up Things People Ate In The Bible

    Diets relating to the Bible are still being used, including eating nothing but fruit, vegetables, and whole grains for 21 days.

    Read More
  • A McFlurry from McDonald's
    By Boshika Gupta August 25th, 2021

    How The McFlurry Inspired An Instant Hiccup Cure

    The McFlurry is one of the most loved desserts from McDonald's, and the specially designed spoon is more useful than you think.

    Read More
  • Lines of different standing PEZ dispensers
    By Courtney Iseman August 25th, 2021

    This Might Be The Largest PEZ Dispenser Collection In The World

    This California destination was a small storefront with two rooms absolutely crammed with PEZ models featuring over 550 different characters.

    Read More
  • Annatto seeds in bowl and whole fruit
    By Karen Hart August 25th, 2021

    What Is Annatto And How Do You Use It?

    Annatto is commonly used in the food industry for its natural red hue. Here's what you should know about this small but mighty seed.

    Read More
  • Starbucks Logo Sign
    By Joe Nasta August 25th, 2021

    The Vampire Starbucks Drink You Can't Get In The U.S.

    This spooky, vampire-inspired Starbucks drink has only been officially available in countries outside of the U.S. Here's how to order it anyway.

    Read More
  • Candy raisins
    By Ceara Milligan August 25th, 2021

    The Nostalgic Candy You Can Only Find In Wisconsin

    Many old-school candies have been making fairly successful comebacks among sweets enthusiasts across generations, including one only available in Wisconsin.

    Read More
  • The Battle of the Oranges
    By Neala Broderick August 25th, 2021

    This Italian Festival Is Actually One Big Food Fight

    Who knew that a food fight could be part of a town's official Carnival celebrations? It's the highlight of one Italian festival held before Lent.

    Read More
  • Bowl of barbecue sauce
    By Rachel Pasche August 25th, 2021

    America's Favorite BBQ Sauce Probably Won't Surprise You

    While each barbecue sauce has its own unique flavor and texture, a lot of people still come back to store-bought sauces that they know and trust.

    Read More
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