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Features

  • Slices of dried fruits
    By Trevor Carlson September 12th, 2022

    The Best Food Dehydrators In 2022

    Food dehydrators are a great way of preserving food for healthy snacking. Different dehydrator models are suited to different purposes and food items.

    Read More
  • Pumpkin pie on serving utensil
    By Brianna Persons September 12th, 2022

    The Absolute Best Canned Pumpkin For Pumpkin Pie

    Convenient products that simplify baking are always appreciated. Our selection of the best canned pumpkin for pumpkin pie is perfect for holiday entertaining.

    Read More
  • Gordon Ramsay
    By Ryan Unger September 12th, 2022

    Most Ridiculous Moments On Kitchen Nightmares

    We've compiled the most ridiculous moments on Kitchen Nightmares, so you don't have to go searching. Needless to say, Gordan Ramsay doesn't keep his cool.

    Read More
  • Pizza on wooden paddle
    By Holly Riddle September 12th, 2022

    Sarah Minnick Brings Artistry And Unusual Ingredients To Chef's Table: Pizza - Exclusive Interview

    One episode of "Chef's Table: Pizza" highlights Oregon chef Sarah Minnick. She shared how her restaurant got its start and why she uses unusual ingredients.

    Read More
  • Bottles of Mountain Dew
    By Caitlin Lamb September 12th, 2022

    Discontinued Mountain Dew Flavors You'll Never Drink Again

    Mountain Dew is an iconic and highly popular soda. Over the years, Mountain Dew has been released several limited-edition flavors that have been discontinued.

    Read More
  • Air fryer packed with vegetables
    By Robyn Hunt September 11th, 2022

    Mistakes Everyone Makes Cooking Frozen Food In The Air Fryer

    While your air fryer game might be strong, cooking frozen foods can pose a number of issues. Find out how to avoid the most common mistakes.

    Read More
  • Board of cooked sausage
    By David Lanzafame September 11th, 2022

    Ranking Cuts Of Meat For Making Sausage, From Worst To Best

    If you have a hankering to make some high-quality sausage, these tips are for you. See our ranking of cuts of meat for making sausage from worst to best.

    Read More
  • Willy Wonka and the Chocolate Factory
    By Carly Terzigni September 11th, 2022

    Discontinued Wonka Candy That Needs To Make A Comeback

    Wonka candy encompasses a wide range of sweet, sour, and chocolatey products but unfortunately, not all have stood the test of time.

    Read More
  • boiled crawfish in pot
    By Matt Byrne September 11th, 2022

    H-E-B Crawfish: What To Know Before You Buy

    H-E-B crawfish: Here's everything you need to know about these tasty little crustaceans before you buy them.

    Read More
  • Eco-friendly drinking straws
    By Rachel Snyder September 10th, 2022

    10 Foods That Make The Best Edible Straws

    Plastic straws have harmful effects on the environment. Thankfully, there are several edible straw alternatives that be used in lieu of plastic straws.

    Read More
  • Portillo's restaurant exterior
    By Ryan Unger September 10th, 2022

    Portillo's Menu Items Ranked Worst To Best

    Portillo's is a chain that offers hot dogs and other classic Chicago fare. Some items on the menu are incredibly delicious, while others are simply missable.

    Read More
  • Cinnabon logo on building
    By Sophia Hart September 9th, 2022

    Workers Reveal What It's Really Like To Work At Cinnabon

    There's something about the smell of cinnamon rolls from Cinnabon that make them hard to resist. But what's this sensory experience like behind the counter?

    Read More
  • cocktails and liquor on bar
    By Alex Darus September 9th, 2022

    25 Best Flavored Vodkas That Aren't Gross

    We've rounded up 25 of the best flavored vodkas that aren't gross in hopes that you will find your next bar staple. There’s something here for every palate.

    Read More
  • Creamalicious Sweet Tea Lemon Ice Cream ready to eat
    By Olivia Bria September 9th, 2022

    Executive Chef Liz Rogers On Ice Cream Brand Creamalicious' First Year - Exclusive Interview

    Liz Rogers has carved out a special corner of the ice cream market. She spoke to Mashed about building the Creamalicious brand and what's coming up next.

    Read More
  • a bartender making a classic cocktail
    By Julia Dunn September 9th, 2022

    16 Old-School Cocktails In Need Of A Comeback

    Everyone loves a good cocktail, but some have fallen out of the spotlight. So, kick back and get inspired: These are old-school classics overdue for a comeback.

    Read More
  • johnny rockets burgers
    By Molly Delmore September 9th, 2022

    Johnny Rockets Burgers Ranked From Worst To Best

    We did a deep dive into the Johnny Rockets menu and ranked all of this fast food chain’s popular burgers from worst to best. Here’s what we found.

    Read More
  • A freshly made smoked meat sandwich cut in half
    By Felicia Lee September 9th, 2022

    The Untold Truth Of Montreal Smoked Meat

    There's a world of smoked meats out there, but Montreal's special delicacy is in a class alone. Here's everything you need to know about this savory specialty.

    Read More
  • Marcus Samuelsson Chef
    By Lauren Johnson September 9th, 2022

    Marcus Samuelsson's Restaurants Ranked Worst To Best

    We've ranked 12 restaurants around the globe -- owned by James Beard Award winner and Chopped judge Marcus Samuelsson -- from worst to best.

    Read More
  • Danielle Walker smiling
    By Olivia Bria September 9th, 2022

    Danielle Walker's Meal Prepping Rule You Should Never Break - Exclusive

    Meal prepping is all the rage. Here's what author and influencer Danielle Walker advises to make your meal prep experience the most effective.

    Read More
  • Brooke Williamson smiling at event
    By Erica Andrews September 9th, 2022

    Brooke Williamson Tells Us All About Her New Show With Bobby Flay - Exclusive

    "Top Chef" winner Brooke Williamson explained what viewers can expect from the new show she's appearing on with Bobby Flay, "Bobby's Triple Threat."

    Read More
  • Person doused in Gatorade
    By Elizabeth Lavis September 8th, 2022

    Bizarre Food Bans Imposed By Sports Teams

    Coaches might give their players' diets the red card. Here are some coaches' bans on foods and drinks that Americans almost exclusively link to sports.

    Read More
  • roy rogers breakfast items
    By Maria Scinto September 8th, 2022

    Roy Rogers Breakfast Menu Ranked From Worst To Best

    This underrated chain may be at its best at breakfast time. Here's every Roy Rogers breakfast item from biggest disappointment to most pleasant surprise.

    Read More
  • apres ski wine toast
    By Julia Dunn September 8th, 2022

    10 Types Of Wine Perfect For Winter

    There are plenty of wines to consider, from rosé to roussanne, chardonnay to pinot noir. Here are 10 wines that offer up some distinct flavors this winter.

    Read More
  • Eddie Jackson smiling
    By Helena Nichols September 8th, 2022

    Eddie Jackson Handles The Heat In The Kitchen With Whirlpool - Exclusive Interview

    Eddie Jackson doesn't need shoulder pads for his new venture. He told Mashed about his collaboration with Whirlpool and their smart devices.

    Read More
  • raw steak cuts on board
    By Alex Darus September 7th, 2022

    Ranking Cuts Of Steak To Pan-Fry From Worst To Best

    A hot pan is arguably one of the easiest and best ways to cook yourself up a steak. We ranked 11 common cuts of steak from worst to best for pan-frying.

    Read More
  • Pizza with one slice cut out
    By Holly Riddle September 7th, 2022

    How Chef's Table: Pizza's Gabriele Bonci Makes Food Political - Exclusive

    Master pizza chef Gabriele Bonci shared his experience filming "Chef's Table: Pizza" and explained why food is so political to him.

    Read More
  • Einstein. Bros bagels
    By Carly Terzigni September 7th, 2022

    What To Know About Einstein Bros.' Breakfast Menu

    Einstein Bros. Bagels serves up plenty of bagels, but that's not all the restaurant chain has to offer its loyal customers. Read on to discover your options.

    Read More
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