The Greek Myth You Should Know Before You Eat Any More Pomegranate Seeds
Pomegranates hold a certain significance in Ancient Greek culture. Here's the Greek myth you should know before you eat any more pomegranate seeds.
Read MorePomegranates hold a certain significance in Ancient Greek culture. Here's the Greek myth you should know before you eat any more pomegranate seeds.
Read MoreGround turkey vs ground beef: Which is worse for you? According to nutritionist Jamie Hickey, the answer isn't as straightforward as you might think.
Read MoreThe sugar vs. honey battle has been raging for centuries. They're both delicious -- but there are certain recipes that clearly call for one over the other.
Read MoreThe first boxes of Annie's mac and cheese had a bizarrely personal bit of information on them in the '90s: Annie's phone number.
Read MoreIs there anything more annoying to someone who is about to start baking than finding that they forgot to bring butter or eggs to room temperature?
Read MoreYou've finally found the perfect salad that you're ready to dig into, but then you realize that the leaves have all wilted. Here's what to do.
Read MoreTim Hortons gives a range of benefits to its employees, including good pay, growth opportunities, flexible work settings, and more. Here's what employees think.
Read MoreEgg salad is a great way to deal with all those leftover Easter eggs, but maybe you should think twice before eating it. Nutritionist Serena Poon explains why.
Read MoreJessica Biel eats in the shower. Andrew Zimmerman collects mustard. As for Andy Cohen? This is the strange way he eats Doritos.
Read MoreWendy's founder Dave Thomas started the Dave Thomas Foundation for Adoption back in 1992, and this move was inspired by his personal experiences.
Read MoreChocolate Easter bunnies are great, but what if you want something a little more homemade for dessert? Consider making one of these festive Easter desserts.
Read MoreWhile chef Jeff Mauro was embracing everything that came his way in terms of work, he also chose to focus on becoming healthier and taking care of himself.
Read MoreAldi offers a surprising selection of wines, and Aldi UK is offering a free wine class online for anyone in the world.. Here's how to attend.
Read MoreAs reported by Fortune, in 2018, a man accused Rachael Ray of making misleading claims by calling her dog food brand, Nutrish, "natural." Here's why.
Read MoreMichelin-starred Manhattan Italian restaurant Carbone is bringing its famous pasta sauce to stores.
Read MoreCopycat Burger King Croissan'wich, McDonald's Egg McMuffin, and Starbucks Impossible are some of the on the go breakfast sandwiches you can make at home.
Read MoreMost kitchen tools and equipment are meant to last for years, but there's one specific tool that needs to get replaced on a regular basis: your sponge.
Read MoreWhat's a happy hour without appetizers? It's not very happy, that's for sure. You can whip up these easy appetizers in no time for your next afternoon soiree.
Read MoreSara Hauman earned her chef stripes after culinary school with stints at restaurants in San Francisco and Spain.
Read MoreAnother way to cut down on food waste? Using every edible part of the produce we buy, a trend cheekily called root-to-stem cooking. That includes cabbage.
Read MoreThe Southern US' Cajun Holy Trinity and Spain's sofrito are both based on France's mirepoix, but they're not the same. Here's the difference between the two.
Read MoreMany people love Jack in the Box's Sourdough Jack. But if you're a fan of this classic menu item, there's some unfortunate news in store.
Read MoreFrom classic lasagna for beginner's to low-carb lasagna and even a breakfast lasagna, we've got you covered for learning how to make the lasagna your way.
Read MoreLentils are packed with protein, are high in fiber, and can be pretty easy and straightforward to cook. Find out why you should never eat raw lentils.
Read MoreKeeping Frostys at a consistent temperature right up until the point of serving is key for creating exactly the texture that Dave Thomas wanted.
Read MoreAccording to a study of Google searches around Easter, this is the most popular Easter treat in 14 states. No, it's surprisingly not candy.
Read MoreFrench fries are a wonderful side dish, but what happens when you eat French fries every day? Mashed spoke to Dr. Elizabeth Klingbeil to find out.
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