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Facts By Mirtle Pena-Calderon March 23rd, 2021

The Untold Truth Of Buttermilk

While many have had buttermilk in the form of pancakes or biscuits, many have not actually drank buttermilk straight. Here's what you might not know about it.

Facts By Shea Swenson March 23rd, 2021

The Witchy History Of Beer Brewing

How did we get from women brewing almost all the beer, to the beer-brewing landscape we have today? Well, it wasn't without a witch hunt.

Facts By Naomi Kennedy March 23rd, 2021

21% Of People Agree That This Is The Worst Ice Cream Flavor

Mashed polled 504 individuals in the U.S. and revealed that there are a few types of ice cream that are widely regarded as unfavorable. Here's what they are.

Tips By Courtney Iseman March 23rd, 2021

Alicia Keys Credits Avoiding These Foods For Her Clear Skin

Lucky for us, Alicia Keys shared her best beauty tips for a Vogue video, and three of them are all about what foods to avoid for glowing skin.

Tips By Brittany Gibson March 23rd, 2021

Here's How TikTok's Jell-O Tea Sore Throat Cure Really Works

You might have come across the viral trend where Jell-O and tea become one in a sore throat cure that tons of TikTok users swear by. Here's what to know.

Television By Adrianna MacPherson March 23rd, 2021

This Is Anne Burrell's Most Important Food Tip For New Cooks

According to Burrell, incorporating this one practice will help any home chef navigate the cooking process with more ease.

Restaurants By Aimee Lamoureux March 23rd, 2021

Here's How Much Peet's Coffee Employees Really Make

While we know customers enjoy Peet's Coffee, what's it like for the people on the other side of the counter? Here's how much Peet's employees make.

Restaurants By Hope Ngo March 23rd, 2021

Nutrition Expert Exposes The Worst Starbucks Drink On The Menu

You should only consider a sugary Starbucks beverage for what it really is: a celebration in a cup. But like all parties, this celebration comes with a cost.

Facts By Ashley Steinberg March 23rd, 2021

The Hidden Banana Nutrition Detail That Will Change How You Think Of Them

Bananas are notoriously delicious and popular as far as fruits go. But there's a lot you may not know about the common household fruit.

Television By Naomi Kennedy March 23rd, 2021

This Is The Weirdest Item In Richard Blais' Fridge

Richard Blais is hardly known for going the traditional route when it comes to his cooking. So one can only imagine what he keeps in his fridge.

Television By Alexandra Cass March 23rd, 2021

Who Is Giada De Laurentiis' Boyfriend?

Celebrity chef Giada De Laurentiis is a household name for anyone who's a fan of Food Network, and fans are curious about the current love interest in her life.

Restaurants By Hanna Claeson March 23rd, 2021

The One Taco Bell Ingredient You Should Reconsider Eating, According To A Nutritionist

Taco Bell isn't going to win any nutrition awards anytime soon. But there's one ingredient, in particular, you might want to avoid.

News By Hanna Claeson March 23rd, 2021

The Reason Fast Food-Related TikToks Are So Concerning

For fast-food chains, TikTok marketing is a gold mine. But for many people, it may be a dangerous honeytrap.

Restaurants By Ralph Schwartz March 23rd, 2021

How A Mistake Caused Someone To Pay Over $5,700 For One Coffee

The Marketplace convenience store must have been thrilled to receive a payment of more than $5,700 for a cup of coffee on Christmas Eve.

Tips By Maria Scinto March 22nd, 2021

The Surprising Ingredients That Will Change Your Salad Forever

In an interview with Mashed, nutritionist Serena Poon provided a list of ingredients you can add that can turn plain lettuce into a delicious, nutritious meal.

News By Felix Behr March 22nd, 2021

Everything You Need To Know About Cascatelli, The World's Newest Pasta Shape

Cascatelli is the world's newest pasta shape made by American pasta makers Sfoglini. The idea for cascatelli all started with a podcast by Dan Pashman.

Restaurants By Veronica Brush March 22nd, 2021

Ingredients You'd Be Surprised High End Restaurants Actually Use

Fine dining restaurants can use a lot of surprising ingredients, including some that are delicious treats and others that you might want to skip entirely.

close up of plate of ravioli with tomato sauce

News By Aimee Lamoureux March 22nd, 2021

Read This If You Have Frozen Pasta Products In Your Freezer

If you have frozen pasta products in your freezer, you should check the label. The USDA has issued a recall on over 60 Avanza Pasta frozen products.

News By Felix Behr March 22nd, 2021

There's Now A Cookbook For People Who Lost Their Taste Due To COVID

There's now a cookbook for people who lost their taste due to COVID. Out on March 29, Taste & Flavour was written to help those facing loss of taste.

Restaurants By Carly Caramanna March 22nd, 2021

Fast Food Spicy Chicken Sandwiches Ranked From Worst To Best

Seemingly every fast food chain has now put out their version of a chicken sandwich. But which ones rank highest in the fast food chicken wars, spicy edition?

Television By Boshika Gupta March 22nd, 2021

Alton Brown Has Good News For Fans Of Quarantine Quitchen

If you've been following Alton Brown online, you'll be intrigued to know that the chef has exciting news to share. Keep on reading for the juicy details!

News By Boshika Gupta March 22nd, 2021

How Much Giordano's Employees Really Make

Giordano's focuses on recruiting employees who are willing to focus on excellence, as well as ensuring that they're always working towards getting better.

Television By Mirtle Pena-Calderon March 22nd, 2021

Joanna Gaines Just Shared A Touching Tribute To Her Mother Amid Recent Asian Hate Crimes

Joanna Gaines recently wrote a very emotional message, which ties back to the current wave of hate crimes being committed against the Asian community.