• The Real Reason Costco Just Stopped Selling Palmetto Cheese

    You've probably seen containers of Palmetto Cheese in your local grocery store. It's a clear container with a bright orange, red, or green lid depending on the flavor. It also displays the palm tree and crescent from the South Carolina state flag with a photo of a Black woman on the lid.

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  • The 30-Second Hack For Better Guacamole

    Guacamole, in any of its hundreds of variations, has a good shot of achieving these heights. But (just like overly mashed or under-seasoned guacamole can turn a heavenly experience into something disappointingly mundane) there are things you can do to elevate your everyday guac.

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  • Coca-Cola Products That Were Massive Fails

    The Coca-Cola brand is arguably one of the world's most popular and recognizable companies, but not everything they touch turns to gold — they've had some massive product failures over the years. These are some of the Coca-Cola products that fell completely flat.

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  • Here's Why TJ Maxx Is The Perfect Spot To Get Healthy Food

    In case you've been thinking that TJ Maxx is best for bagging outfits at throwaway prices and nothing else, think again. It is also the place you should turn to if you're looking for healthy food options. No matter what you're looking for, it's likely that you'll find it at a good price at TJ Maxx.

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  • Oprah Refuses To Buy This Fruit. Here's Why

    There are some things the media mogul won't pay premium prices for, like certain fruit. It's no surprise to her millions of followers on Instagram that Winfrey likes to grow fruits and vegetables in her own garden. She also apparently has quite the green thumb, as she showed off a giant cabbage.

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  • Here's What You Need To Know About Chicken Salt

    Vegemite on toast, meat pies, and jam-filled Lamingtons are just a few of Australia's preferred bites. Another lesser-known item is chicken salt. This down under favorite isn't often seen stateside but there are plenty of reasons to start the search for this Aussie condiment.

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  • This Is The Worst Sauce At Buffalo Wild Wings

    For many of us, there's nothing quite like celebrating a victory with an order of authentic Buffalo wings. Restaurant chain Buffalo Wild Wings is one of the biggest names in the business, but one of their sauces doesn't really deliver.

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  • The Real Reason Pork Dries Out So Easily

    Pork tastes great in many forms, but it can be one of the hardest meats to master when you're finding your way around the kitchen. Maybe you've excitedly prepared a pork dish and followed the recipe meticulously only to find out that the meat is too dry. Don't worry, help is at hand.

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  • What Vegans Need To Know Before Eating At Burger King

    When Burger King rolled out the Impossible Whopper in 2019, it was a game-changer. But while the Impossible Whopper might have opened Burger King's doors to a new class of diner, those who want a different vegan alternative have a few more options on the menu.

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  • The Hot Chocolate Trend That's Taking Over The Internet

    Do you remember when whipped coffee was fixing all our pandemic lockdown woes? Well, you are in for a treat with this new take on whipped beverages. This frothy goodness has come to hot chocolate and we now realize chocolate foam was supposed to be on our bucket list.

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  • The Unexpected Ingredient Ina Garten Adds To Her Chili

    Maybe chili is a cold-month staple for you or maybe you like it all year-round, but Ina Garten's take on chili is perfect no matter what time of year it is. Her seasonings are pretty true to form, but it's the fresh herb that she adds to her chili that is really surprising.

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  • What You Should Know Before Eating Century Eggs

    The preserving process for century eggs sounds like a strange science experiment and entails blanketing uncracked eggs – most likely duck eggs - with a solution of wood ash, lime, and salt, along with either clay or rice straw.

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  • This Smart Instant Pot Hack Will Save You From Burning Yourself

    Instant Pots are pressure cookers and so much more — they're versatile devices perfect for a plethora of cooking methods and have captured the hearts and minds of many cooking enthusiasts across the world. What works in the Instant Pot's favor is that the kitchen essential cuts down on cooking time.

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  • The Secret Ingredient In Cinnabon's Cinnamon Rolls

    Everyone who has ever had to kill time in a shopping mall or airport knows that Cinnabon has some tricks up their sleeve when it comes to luring in would-be customers. The alluring, familiar scent of freshly baking cinnamon rolls wafting through food courts drove $332 million in sales in 2018.

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  • The Real Reason Buddy Valastro Was Arrested In 2014

    Celebrity chef and the maker of elaborate cakes, Buddy Valastro has run into legal trouble in the past, a fact that has earned him notoriety that he probably wasn't asking for. The Cake Boss found himself in major trouble when cops him after noticing he was swerving through traffic.

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  • Starbucks Cold Brew Vs. Kirkland Cold Brew: Which Is Better?

    Cold brews are now one trendy option for many folks who prefer a less bitter, more flavorful coffee than the hot stuff. When it comes to options available in the market, such as Costco's Kirkland brand cold brew and Starbucks' version, it can be hard to pick. Well, don't fret – we have an answer!

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  • Making Eggs In The Air Fryer Is Way Easier Than You Think

    The moment you hear anyone mutter the words "air fryer" in a group setting, a cacophony of people automatically shout out, "I love my air fryer." And with good reason. One great reason is that you can use your air fryer to cook the perfect egg.

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  • The True History Of Astronaut Ice Cream

    You may have heard that astronaut ice cream flew once during the Apollo program. NASA's Apollo 7 press kit seems to confirm it. Except, as Stephen Colbert announced to the world in 2016, "Astronaut Ice Cream is a Fraud."

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  • The Real Difference Between Spare Ribs And Baby Back Ribs

    There are two types of commonly sold pork ribs, which can cause some confusion for rib novices: They are baby back ribs and St. Louis-style spareribs. Both deliver that crave-able rib flavor, but there are some differences you should know about before cruising the meat aisle.

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  • The Reason It's So Cheap To Become A Chick-Fil-A Owner

    Surprisingly enough, owning a Chick-fil-A franchise is relatively inexpensive. Franchisees not only pay less than at other major chains, but Chick-fil-A does a lot of the initial heavy-lifting, something that many other fast food corporations do not.

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