The Untold Truth Of Chopped Champion Dr. BBQ, Ray Lampe
Ray Lampe, also known as Dr BBQ, has appeared on Chopped (as well as other Food Network shows), but what is his untold truth? Here is the BBQ Drs origins.
Read MoreRay Lampe, also known as Dr BBQ, has appeared on Chopped (as well as other Food Network shows), but what is his untold truth? Here is the BBQ Drs origins.
Read MoreMcDonald's has had a litany of sexual harassment cases in the past. The latest involves an employee who was allegedly fired for speaking up against harassment.
Read MoreMiso is an aged "fermented paste" that is a mix of soybeans and other ingredients. Here is what makes two specific varieties — white and red — different.
Read MoreNow, there's another Christmas-themed find that people are clamoring to get their hands on: Aldi's holiday trail mix. Here's what you need to know.
Read MoreEvery state seems to have a food, snack, or drink for which they are known. But this southern snack isn't a combo that many might know about.
Read MoreWith a focus on nutrition and plant-based foods today, here's the advice that Giada De Laurentiis would give to her younger self if she could.
Read MoreIf you've ever wondered what the secret is to the subtle yet tasty flavor Cheerios provides, we have the answers.
Read MoreFor the seventh year in a row, Chick-fil-A is ranked number one in an annual customer service satisfaction survey ahead of all other restaurants.
Read MoreWhat is giving your fried eggs that unappetizing plastic appearance? It's due to how you're cooking them and fortunately, it's an easy faux pas to correct.
Read MoreHennessy is the world's top-selling cognac. This brand earned that ranking through crafting Hennessy with artistry and become a centerpiece of popular culture.
Read MoreThe king of the vegan, raw food-based movement may very well be Matthew Kenney, who was highlighted in the Netflix documentary "Bad Vegan."
Read MoreDon't have celery salt on hand? Try one of these substitutes instead.
Read MoreAs it turns out, one infamous serial killer was actually employed at a chocolate factory in the not-so-distant past.
Read MoreAldi fans are loving its new dark roast coffee packaging art, which features a clever illustration of a monkey in the moonlight.
Read MoreJoJo's has just announced they will be partnering with Costco warehouses to sell their guilt-free chocolate bars. Here's why Costco shoppers are raving.
Read MoreThis week, the "Top Chef" host's thoughts on the combination of seafood and one particular ingredient caused a bit of a divide amongst her Twitter followers.
Read MoreDuring the South Beach Wine & Food Festival, Alex Guarnascelli captured Guy Fieri's unexpected drop-in on thus famous chef's demonstration.
Read MoreAn Easter must-have is hard-boiled eggs. What should we do with all this ovoid bounty? Do as the Romans do and bake them into Italian Easter egg bread.
Read MoreAccording to some economists, egg prices have risen drastically, but rumors that prices will soon reach $12 per dozen have been greatly exaggerated.
Read MoreShiitake mushrooms, fresh or dried, are a meaty, flavorful, and versatile fungi that can add nutritional value and tastiness to your cooking repertoire.
Read MoreAlthough the familiar bright orange hue of some cheddar cheeses has become part of cheesemaking tradition, it isn't a naturally occurring phenomenon.
Read MoreFrom beef that's only fit for dog food to the prime cuts found in the best steakhouses, we're unpacking what beef grades mean and how to tell the difference.
Read MoreCracker Barrel Old Country Store is out to alleviate some holiday stress with its Thanksgiving "Heat n' Serve Meals," plus a full slate of fresh holiday pies.
Read MoreThe death knell has finally sounded for Arby's beloved potato cakes, which will be replaced by crinkle fries, and fans of the comfort food are devastated.
Read MoreOreo Cookies has announced on its Twitter account that as of January 2021, they will offer two types of gluten-free cookies wherever Oreos are sold.
Read MoreIs there a way to get your latte fix without breaking the bank?
Read MoreVera Wand may be known for her bridal gowns, but now she has a Prosecco out that people are talking about and using it as abase in a new mother's day cocktail.
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