The Reason It's So Hard To Stop Eating Potato Chips
Lay's slogan, "Betcha can't eat just one," is not just catchy but absolutely true.
Read MoreLay's slogan, "Betcha can't eat just one," is not just catchy but absolutely true.
Read MoreFor people from Turkey, this is the month when the traditional baklava dessert takes a backseat to güllaç.
Read MoreOctober is National Pizza Month! But why do we honor the mighty 'za during the tenth month of the year? Here's how this tasty celebration came to be.
Read MoreThis state is giving out Walmart gift cards to encourage people to get vaccinated. With cases surging again, officials want to incentivize vaccines.
Read MoreIt's time for some serious throwbacks, at least for food. From neon-colored cereals to sugary snacks, these are the 1990s foods that are making a comeback.
Read MoreDuring an exclusive interview with Mashed, chef Hosea Rosenberg explains the ins and outs of New Mexican cuisine and his favorite dishes.
Read MoreNyesha Arrington told PopSugar that she has fought hard to create opportunities for herself in a cutthroat industry. Here's what else she had to say.
Read MoreCake flipping is just as anxiety-inducing as it sounds, yet TikTok users are eating it up.
Read MoreResearchers have found that drinking too much coffee (in excess of six cups per day) may lead to greater risk of dementia and stroke.
Read MoreWhen it comes to culinary decisions, President Joe Biden is notoriously vanilla. If fact, even his favorite pasta dish seems rather basic. Here's why.
Read MoreThe reason that stainless steel eliminates the garlic odor so effectively.
Read MoreThe television host said he once dined in a New Mexico restaurant called La Casa Sena, an occasion that made a huge impression on his palate.
Read MoreUmami still raises questions, even though it was officially accepted as a fifth taste at the end of the 20th century.
Read MoreThe flavor is just one thing to like about pomegranates -- there is also quite the nutritional punch packed into each tiny seed. Here's why you should eat them.
Read MoreBeloved and legendary actress Audrey Hepburn liked keeping it fresh and local. Here's what Audrey Hepburn actually ate in a day.
Read MoreWe all know Stanley Tucci’s quite the foodie, but he’s also an amazing mixologist — and his riff on a classic martini only requires three ingredients to create.
Read MoreShould coffee beans ever cost $1,300 a pound? These prized beans from Panama just fetched that much and set a record. But now you can get them for cheaper.
Read MoreBoth Montreal and New York bagels are popular and standard fare in each city, but what's the difference between the two? We run it all down.
Read MoreJustin Timberlake is a fan of eating two breakfasts, one before and one after his workout. And the reason he works out? To indulge the rest of the day.
Read MoreWith desserts, there's splurges - and then there's real splurges. Like this popsicle at the Marquis Los Cabos Luxury Resort that costs $1,000.
Read MoreWhat caused this medical emergency? The simple answer is too much salt, but what's truly scary about this story is it isn't the first time someone has tried it.
Read MoreDarren McGrady, who cooked for the royal family, explained that Princess Diana never restricted foods from the two boys. Sweets caught the eye of the princes.
Read MoreThe light hits the coffee beans, which seem to glisten -- maybe more shine than you're used to on your usual coffee. Are shiny coffee beans a problem?
Read MoreDoctors, celebrities, and fitness enthusiasts have put their spin on the best way to lose weight, whether in the form of a book, videos, or pre-cooked meals.
Read MoreIt's commercial giants that hold the real power, of course, as demonstrated by a revolutionary revamp by McDonald's that helped to save the future of hedgehogs.
Read MoreIn 2020, Americans chowed down on 2.6 billion pounds of avocados, an increase of six times what we were noshing on in 1985. Numbers don't lie. We love them.
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