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Features
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Features

  • People holding fried chicken
    By Amy Bell August 16th, 2023

    Substitutes That Will Change The Way You Make Fried Chicken

    Many people love fried chicken, but using the same ingredients can get a bit boring. Check out some substitutes to make your fried chicken more flavorful.

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  • A woman shops for food in the frozen meals aisle
    By Anne Taylor August 15th, 2023

    12 Frozen Foods From Restaurants That Are Definitely Worth Your Money

    From onion rings to apple pie to dumplings, here are some frozen foods from restaurants that deserve a place in your freezer and are definitely worth the money.

    Read More
  • Open sign hung in store window
    By Mariel Loveland August 15th, 2023

    Grocery Stores Open On Thanksgiving Day

    These major grocery stores are on Thanksgiving Day, but please note that some of the hours may be limited and it's always smart to call ahead and double-check.

    Read More
  • small plastic tub of KFC mashed potatoes and gravy with two pieces of fried chicken on white plate
    By Jen Wheeler August 15th, 2023

    The Truth About KFC's Famous Mashed Potatoes

    There's more to KFC's seemingly simple potatoes and gravy than meets the eye (and the taste buds). Here's the sweet tea about KFC's famous mashed potatoes.

    Read More
  • Frozen food
    By Emily Alexander August 15th, 2023

    Underrated Frozen Foods You Should Be Buying

    The truth is that some frozen foods can be pretty good for you, not to mention convenient. Here are some underrated frozen foods to consider buying next time.

    Read More
  • Sonic Drive-In
    By Acacia Deadrick August 15th, 2023

    The Untold Truth Of Sonic's Breakfast

    When it comes to Sonic Drive-In's breakfast, all the usual suspects are involved, like burritos, sandwiches, and French toast. Here's why it all works so well.

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  • horchata in glasses
    By Lauren DeMello August 15th, 2023

    The Untold Truth Of Horchata

    If you love the creamy cinnamon-infused flavors of horchata, learn all about this delicious drink and how to enjoy it in countless ways.

    Read More
  • pouring cream into coffee
    By Molly Allen August 15th, 2023

    Half-And-Half: What You Should Know Before You Buy

    Half-and-half is a popular sweet substitution for milk, especially in coffee. But what exactly is in that carton or pod and is it good for you?

    Read More
  • Close up of Maker's Mark bottle
    By Anna Boisseau August 15th, 2023

    What To Know Before Taking Another Sip Of Maker's Mark

    Easy to drink, priced well, and widely available, Maker's Mark is a superstar in the world of bourbon. Here's what you need to know about the popular brand.

    Read More
  • what you should know about tuna
    By Sara Lebow August 15th, 2023

    What You Should Know Before Taking Another Bite Of Canned Tuna

    This canned fish has been a pantry staple for decades, but in recent years has declined in popularity. Let's take a look at canned tuna's history and decline.

    Read More
  • sparkling water
    By Samantha Maxwell August 15th, 2023

    Sparkling Water Brands, Ranked Worst To Best

    There's no shortage of sparkling water brands to choose from. We've ranked the top sparkling water brands to help you decide which one you should reach for.

    Read More
  • The untold truth of Church's Chicken
    By Joel Stice August 15th, 2023

    The Untold Truth Of Church's Chicken

    From its early beginnings in the heart of Texas to popular side items and troubling urban myths, this is the story of Church's Chicken.

    Read More
  • KFC entrees
    By Kori Ellis August 15th, 2023

    KFC Entrees Ranked Worst To Best

    Instead of relying on trial and error, continue reading this definitive list of KFC entrees ranked from the worst to first.

    Read More
  • fireball label
    By Andrew Sheldon August 15th, 2023

    The Untold Truth Of Fireball

    Fireball came seemingly out of nowhere to quickly become one of the most popular alcoholic beverages around. Here is the untold truth the cinnamon whisky.

    Read More
  • Caviar on salmon and potato pancake
    By Holly Riddle August 15th, 2023

    The Most Controversial Foods Served On US Menus

    Here's a look at the most controversial foods served on menus throughout the United States. Some could even be lurking in your pantry right now.

    Read More
  • Hi-C Orange Lavaburst at McDonald's
    By Audrey Michels August 15th, 2023

    The Untold Truth Of Hi-C

    While it was most popular in the '80s, Hi-C in all of its various forms still has fans today. It might be difficult to find actual Hi-C near you, however.

    Read More
  • Controversial things about Martha Stewart
    By Andrew Sheldon August 15th, 2023

    Controversial Things Everyone Just Ignores About Martha Stewart

    Martha Stewart may be a domestic diva, but that doesn't mean there isn't some dirt tarnishing her lily-white reputation. Some details we just can't ignore.

    Read More
  • Girls drinking canned cocktails at the seaside
    By Randi J. Gollin August 15th, 2023

    The Truth About Canned Cocktails

    Canned cocktails may be having a moment in the sun, but have been around for decades and offer more flavor than your standard wine cooler.

    Read More
  • Hot dog
    By Ryan Unger August 15th, 2023

    The Best Place To Get A Hot Dog In Every State

    After reading this hot dog rundown, you may just want to hop in the car and go in search of all 50 of the greatest hot dogs.

    Read More
  • Tanya Holland
    By Jorie Mark August 15th, 2023

    Tanya Holland Dishes On MasterChef And Gordon Ramsay - Exclusive Interview

    Chef Tanya Holland looks back on her experience as both a competitor and judge on TV cooking competitions and discusses what people get wrong about soul food.

    Read More
  • Fresh McFlurry and Happy Meal on table
    By Adam Swierk August 15th, 2023

    12 Menu Items McDonald's Employees Hate Making

    There are a number of foods that employees of the Golden Arches loathe to prepare. Here are 12 menu items McDonald's employees hate making for various reasons.

    Read More
  • Ice cream cones at Jeni's Ice Creams
    By Mary K. Cahill August 15th, 2023

    Ice Cream Shops That Are About To Be Everywhere

    Ice cream shops that have grown in popularity are now expanding their locations, making it easy for customers to find unique, natural, or vegan flavors.

    Read More
  • Close up of corn on the cob with melted butter and steam
    By Nads Willow August 14th, 2023

    The Best Ways To Reheat Corn On The Cob

    Got some corn on the cob leftover from last weekend's big cookout? Let's pull it out of the fridge and heat it back up to maximum edibility.

    Read More
  • Ree Drummond smiling
    By Erica Andrews August 14th, 2023

    Ree Drummond's Clever Advice On How To Save Money At The Grocery Store - Exclusive

    Looking to hang on to some money at the grocery store? Ree Drummond told Mashed about the best ways she saves while stocking her food shelves.

    Read More
  • three glasses of infused water
    By Lauren Corona August 14th, 2023

    24 Great Flavor Combinations For Infusing Water

    By simply adding fruits, veggies, herbs, and spices, you can turn water into something incredibly delicious. Here are 24 flavors for infusing water.

    Read More
  • lady excited about food
    By Robyn Goodwyn August 14th, 2023

    The Most Outrageous Free-Food-For-Life Promotions In History

    Well, maybe "free" is the wrong word. Sure, they aren't paying cash, but all these individuals did something extraordinary for their special privileges.

    Read More
  • lemon slices
    By Lauren Corona August 14th, 2023

    12 Mistakes Everyone Makes With Lemons

    Lemons might seem like a simple enough ingredient, but believe it or not, there are a bunch of ways to mess up this yellow source of tang.

    Read More
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