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Features

  • TV Dinners
    By Lauren Johnson January 25th, 2022

    Frozen Fish Entrees, Ranked From Worst To Best

    Microwaved fish might not sound like the most appetizing frozen entrée option, but a few brands are out to prove that's just not true.

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  • Rows of canned food
    By Caitlin Lamb January 25th, 2022

    Once Popular Canned Foods That No One Eats Any More

    Canned food has evolved in plenty of ways. Discover which once common items no longer grace our pantry shelves.

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  • plate of canned ham
    By Alexandra Cass January 25th, 2022

    The Untold Truth Of Canned Ham

    Canned ham has staying power. For over a century, canned ham has been quietly existing in the back of our pantries and the background of our culinary culture.

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  • fast food burger and fries
    By Karen Miner January 25th, 2022

    Fast Food Menu Items That Look Nothing Like They're Supposed To

    Here's how the fast food menu items from popular chains might look when you order them, and — spoiler alert — it's nothing like the advertisement.

    Read More
  • Gordon Ramsay
    By Chris Heasman January 25th, 2022

    Tragic Details About Gordon Ramsay's Life

    Career success is no indicator of personal happiness, and although Gordon Ramsay may be content today, his life has been filled with ups and downs. He's at the top of his game and he's arguably one of the world's most celebrated chefs, but these are the more tragic details of Gordon Ramsay's life.

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  • By Kitty Jay January 25th, 2022

    What Every Restaurant Hostess Wishes You Knew

    How much do you really know about a shift in the life of a restaurant host or hostess? Here are a few clues from a restaurant veteran.

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  • Taco Bell sign
    By Korey Denton January 25th, 2022

    What Taco Bell's Menu Looked Like The Year You Were Born

    If there's one beloved fast food restaurant that's got something for everyone, it's Taco Bell. So, what did Taco Bell's menu look like the year you were born?

    Read More
  • sbarro pizza
    By Malcolm Bedell January 25th, 2022

    Why Sbarros Are Disappearing Across The Country

    If it's been a while since you've set foot in a shopping mall food court, it's probably been a long time since you've eaten at a Sbarro. What happened to this ubiquitous pizza chain? These are the reasons Sbarros are slowly vanishing nationwide.

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  • Skyline Chili spaghetti and coneys
    By Laura Dorwart January 25th, 2022

    The Untold Truth Of Skyline Chili

    Cincinnati chili, the dish spooned up at the wildly popular regional franchise Skyline Chili, is alternately beloved and hated. Sought after by rabid fans and passionately hated by at least one Deadspin reporter, the meat-based chili is sweet, strange, and often served atop a bed of spaghetti.

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  • PAM cooking spray
    By Emily Alexander January 25th, 2022

    The Truth About PAM

    From the PAM name to the cooking spray's history to what you should and should not use the cooking spray for, including some safety tips, we've got you covered.

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  • KFC $5 Fill Up options
    By Nickolaus Hines January 25th, 2022

    The Truth About KFC's $5 Fill Up

    The $5 Fill Up is a nostalgic throwback, a cheap and tasty way to satisfy your hunger, a calorie bomb, and the subject of at least one disputed international advertisement. While you might be familiar with the taste, there's a lot you probably don't know about the $5 Fill Up.

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  • chick-fil-a workers at the drive-through
    By Steven John January 25th, 2022

    Weird Rules That Chick-Fil-A Workers Have To Follow

    From specific greetings to conservative hair and styles to franchisee limits, here are the weirdest rules that Chick-fil-A workers have to follow.

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  • Whataburger restaurant facade
    By Alexandra Cass January 24th, 2022

    Chain Restaurants You're About To See Everywhere In 2022

    From McDonald's to Cheesecake Factory, we love our chain restaurants, and many of our favorites are expanding. These are the ones you'll see everywhere in 2022.

    Read More
  • A drive thru sign
    By Lauren DeMello January 24th, 2022

    The Healthiest Fast Food Chains In The U.S.

    Eating healthy at a fast food restaurant may seem impossible, but the truth is, many chains have broadened their menus to include healthier items.

    Read More
  • Our Place Always Pan on white background
    By Acacia Deadrick January 24th, 2022

    Aldi's Awesome Pan Vs. The Always Pan. Which Is Better?

    The Crofton Awesome Pan pan and the Always Pan are remarkably similar, but should fans of the Always Pan ditch their beloved kitchen tool for Aldi's version?

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  • Bowls of ramen topped with pork, shrimp, and mushrooms
    By Brandon Rich January 24th, 2022

    The Absolute Best Ramen In The US

    If you're looking for the perfect bowl of ramen to slurp down, we've selected the country's top picks. Rest assured that you'll enjoy a flavor-packed meal.

    Read More
  • Display at Epcot festival
    By Carly Caramanna January 24th, 2022

    Exclusive Food Tour Of Disney's Art-Themed Food Festival

    Mashed had the opportunity to visit Epcot's International Festival of the Arts and tour its amazing food festival. Check out what the festival had to offer.

    Read More
  • Big Green Egg grill on patio
    By Alex Darus January 24th, 2022

    The Untold Truth Of The Big Green Egg

    Whether you're considering buying a Big Green Egg for yourself or just curious about the frenzy, dive into the untold truth of the famous grill.

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  • Gordon Ramsay
    By Gene Gerrard January 24th, 2022

    The Gordon Ramsay Insult That Describes You Based On Your Zodiac Sign

    Which of Gordon Ramsay's quick-witted insults matches your zodiac sign?

    Read More
  • Ina Garten
    By Amanda Maida January 24th, 2022

    The Ina Garten Dish You Are Based On Your Zodiac Sign

    Ina Garten prepares plenty of delicious eats on her Food Network show Barefoot Contessa. We've highlighted some of her best dishes based on your zodiac sign.

    Read More
  • Rick Bayless posing
    By Steven John January 24th, 2022

    Chef Rick Bayless Talks Smashburgers, Authentic Mexican Food, And Creating A Cookbook - Exclusive Interview

    Rick Bayless has some important words about Mexican food. He talked to Mashed about his Smashburger collaboration and the nuances of Tex-Mex vs. Mexican food.

    Read More
  • red jell-o in a bowl
    By Lauren DeMello January 24th, 2022

    Popular Jell-O Flavors, Ranked Worst To Best

    Jell-O is one of the most iconic snack foods ever. However, not all flavors of Jell-O are created equal. We ranked them and sorted the best from the rest.

    Read More
  • Personholding big juicy burger
    By Lauren Richeson January 24th, 2022

    6 Underrated Burger Chains You'll Wish You Knew About Sooner

    There's no shortage of great burger chains in the U.S. From fast food veterans to new burger kids on the block, these are the burger chains not to sleep on.

    Read More
  • Shawarma being prepared over a grill top
    By Sydney Brown January 24th, 2022

    The Untold Truth Of Shawarma

    Shwarma is common street food in cities around the globe today, but its origins harken back to the Middle East. Shwarma has a story as unique as its flavors.

    Read More
  • Schnucks Supermarket
    By Naveena Vijayan January 23rd, 2022

    The Untold Truth Of Schnucks

    Schnucks remains one of the most prominent supermarket chains in the Midwest. This is the untold truth of the decades-old, family-run company.

    Read More
  • sandwich from sandwich shop
    By Melanie Green January 21st, 2022

    12 Chain Sandwich Shops That Are Disappearing Across The Country

    Sandwich fans have no shortage of chains to choose from for lunch, what they might be surprised to learn, however, is many of these chains are struggling.

    Read More
  • Little Caesars Crazy Bread
    By Justina Huddleston January 21st, 2022

    Little Caesars Crazy Bread: What To Know Before Ordering

    Crazy Bread is a staple of Little Caesars. It's available Hot-N-Ready and available for contactless pick-up in the Pizza Portal just like their classic pizzas.

    Read More
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