Looking for more pepperoni in your pepperoni pizza? Papa John's has the answer with its Epic Pepperoni-Stuffed Crust. We tried it to see just how "epic" it is.
Read More
Feast your eyes on these unfortunate salad fails, and remember them the next time you're considering a bowl of leafy greens.
Read More
Here's an important question to ponder: what do Panda Express employees think about working for the brand? And how much do they make? Here's a glimpse.
Read More
Just how many hamburgers has McDonald's sold over the years? Here's everything you ever wanted to know about the Golden Arches and their burger boasting.
Read More
We mixed together a very short ingredients list to create a 3-ingredient copycat Wendy's Frosty you can make at home — it's that easy!
Read More
We did a deep dive to find out how Olive Garden employees fare. Do the servers, hosts, and chefs also feel like when they're there, they're "family?"
Read More
Some Chinese dishes are healthier and more nutritious than their counterparts. One dish you should resist ordering at a Chinese restaurant is orange beef.
Read More
While you can find ranch at virtually every fast food eatery, the quality can vary greatly. We've ranked fast food ranch sauces from worst to best.
Read More
Our Cracker Barrel meatloaf copycat recipe tastes almost exactly like the restaurant's. As a bonus, it's much more friendly on your budget, too.
Read More
There's nothing like a warm Mrs. Fields cookie to give you an energy boost as you shop. But what does the average Mrs. Fields worker take home in pay?
Read More
Cold Stone Creamery has some secret menu items that are not technically on the menu but can be ordered by special request. Some of these flavors are delicious.
Read More
There's a lot you probably don't know about Applebee's. This is the untold truth of the much loved restaurant chain.
Read More
There's no shortage of Italian restaurants in the U.S. and some are better than others. Here are the Italian chain restaurants worth trying and worth avoiding.
Read More
Don't expect to find burgers and fries at Zoes Kitchen. The Alabama-based chain with a Medeterainan background has opened up locations across the country.
Read More
Some innocent looking IHOP items such as eggs aren't exactly safe to eat. Here's why you should think twice about ordering eggs during your next IHOP visit.
Read More
Just because the weather is getting colder doesn't mean you need to stop eating and drinking frozen desserts.
Read More
The Hardee's and Carl's Jr. sandwiches have a lot in common, but some slight differences make it worth trying both if you get the chance.
Read More
When it comes to things like cake, pizza, or french fries, we can all agree that bigger is better. But when it comes to fast food chains, that's not the case.
Read More
Churrasco is gaining in popularity, and nobody is doing it better than Fogo de Chão.
Read More
Subway itself categorizes its Oven Roasted Chicken sandwich as one of their Fresh Fit™ options, which means that a six-inch sub clocks in at under 400 calories.
Read More
Today, something really exciting is happening for BTS fans -- especially those who are looking to wear their BTS-loving hearts on their sleeves, so to speak.
Read More
These horrific, Frankenstein-esque monstrosities are proof that just because you can, it doesn't mean you should.
Read More
Prior to 1984, Americans who wanted to get their hands on some Timbits either had to take a trip across the country's northern border.
Read More
Sonic has rolled out a new dessert treat, but can the chain really improve upon something as great as cookie dough? We had to find out for ourselves.
Read More
Does The Big New Yorker rival authentic New York pizza, or is it a poor substitute? We tried it, and here's the skinny on this piece of pie.
Read More
National Pizza Day is on February 9th. Here's where to find the best deals on pizza that will make your mouth water.
Read More
What better way to celebrate Valentine's Day than with a filling meal? And if you choose to get engaged at Cracker Barrel, you could enjoy 1 year of free food.
Read More