• How The Coronavirus Killed Fast Food Breakfast

    At the start of 2020, it looked like fast-food breakfast was going to be the next big thing — or rather, even bigger thing. However, one of the many casualties of the pandemic-stricken restaurant industry has been the fast-food breakfast.

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  • The Lowest Calorie Items On McDonald's Breakfast Menu

    If you're trying to eat healthy, fast food is probably not the best way to go, but sometimes it is unavoidable and you have to make do with the options that are available. With that in mind, we searched the McDonald's Breakfast Menu to find the three lowest-calorie items for you to choose from.

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  • The One Thing You May Never See At A McDonald's Again

    Get ready for a big tray of some greasy, deep-fried nostalgia. For years, McDonald's and their chaotically fun PlayPlaces have served as a kid-friendly fixture for families. There is a potential change looming, though.

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  • Here's How Much It Really Costs To Open A Popeyes Franchise

    The wildly popular Popeyes chicken sandwich opened new opportunities for franchises in different markets that serve a broader demographic. But how much money do you actually need to open your own Popeyes franchise and start selling those famous chicken sandwiches?

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  • The Real Difference Between Wendy's And Burger King Burgers

    Maybe you can't put your finger on it, but you always knew, deep down, that there had to be a difference between Wendy's and Burger King burgers. Not only are they shaped differently, but the two burgers hold some very substantial differences.

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  • The Reason Your Starbucks Coffee Is Always A Little Different

    You can find Starbucks anywhere now, just like McDonald's. If Starbucks is the fast food of coffee shops, then you'd think customers could expect consistency. However, it's not hard to find Starbucks customers who complain that their drink isn't the same every time.

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  • Starbucks Has Good News For PSL Fans

    Lovers of all things autumnal rejoice! Starbucks has officially confirmed that its now-classic fall drink, the Pumpkin Spice Latte, will return this year as usual, assuaging fears that the ever-popular seasonal beverage might be affected by menu reductions due to COVID-19.

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  • Dunkin' Just Announced Even More Bad News For Donut Lovers

    First they came for Dunkin's 450 shops at Speedway gas stations. Now Dunkin's company officials say they could add as much as 350 more stores, which they describe as "low volume sales locations" to their list of locations that won't survive 2020 — bringing the total number of closures to 800.

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  • The Real Reason McDonald's Coffee Doesn't Wake You Up

    Many of us are stopping by McDonald's McCafes and using the food chain's drive-thru to order up our breakfast brew. On any given day, McDonald's sells 500 million cups of coffee in the U.S. (via Fact Retriever). In 2017, McCafe raked in $167.4 million in sales just for their single-cup coffee.

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  • McDonald's Just Announced Sad News For Walmart Shoppers

    McDonald's might have been able to ride out the early days of the pandemic by streamlining its offerings and dropping a few things (for the time being at least) like its breakfast menu, but even the fast food giant has suffered a few hits along the way.

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  • Dunkin's New Caffeinated Cereals Have Everyone Talking

    Some breakfast items are just an indisputable part of your morning routine. But, if you are a cereal eater with a major coffee habit, then waking up is about to get a lot brighter. Dunkin' just partnered with Post Cereals to create an exclusive caffeinated breakfast cereal — yes, really.

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  • You Should Never Order Fettuccine Alfredo At Olive Garden. Here's Why

    We get it. Sometimes you want a simple, heaping, steaming plate of cheesy carbs. Who doesn't want that? And when a box of sunshine-yellow macaroni and cheese won't do, we certainly don't blame you for turning to fettuccine Alfredo. But if you're at Olive Garden, you might want to skip it.

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  • Here's How Much It Really Costs To Open A Pizza Hut Franchise

    Two brothers opened the first Pizza Hut in 1958. The company, now owned by YUM! Brands, boasts more than 16,000 stores in more than 100 countries (via Pizza Hut). According to PMQ Pizza Magazine, there are nearly 7,500 Pizza Hut locations in the U.S., which brought in almost $6 billion in 2019.

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  • The Untold Truth Of Sbarro

    Sbarro didn't always dream of being known for its pizza. It began as a delicatessen that Mama Sbarro would run with an iron hand. As the company evolved and grew, it would see brushes with terrorism and possibly organized crime.

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  • This Is How You Know You're At A Bad Steakhouse

    A good steakhouse should make the entire dining experience feel effortless and fun. There's nothing worse than sitting down at a steakhouse, only to leave feeling disappointed or worse, upset because of a bad experience. Keep an eye out for these bad steakhouse red flags.

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  • The Chipotle Guacamole Hack That Changes Everything

    Chipotle Mexican Grill is a favorite fast food chain among the many customers who like having the option to build their own burritos, tacos, and bowls with fresh ingredients like yummy salsa and guacamole. In fact, Chipotle tied for fourth in a 2019 favorite fast food chain poll.

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  • We Finally Know How To Make The Cheesecake Factory's Sangria

    Cheesecake Factory's chosen combo of fresh fruit and luscious fruit juices, plus Cabernet Sauvignon, Riesling, a dash of rum, and a hint of spice gives this big-batch cocktail a classy, festive vibe, which we need — because is summer even summer without sangria?

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