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  • customer buying meat
    Facts By Joel Stice June 17th, 2022

    The Real Difference Between The Cheapest And Most Expensive Cuts Of Meat

    Knowing what makes a good cut of meat at your butcher shop or steakhouse can be a bit confusing -- especially if all you have to go on is price. What's the real difference between the cheapest cuts, and the more expensive ones?

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  • Fruit garnished cocktails
    Tips By Abby Tariq June 17th, 2022

    The Easiest Way To Upgrade Your Summer Drinks

    Everyone loves a refreshing summer drink, and they're even better when they are full of flavor. Here is an easy way to upgrade your summer drinks.

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  • painkiller with fresh pineapple
    Alcohol and Cocktail Recipes By Christina Musgrave June 17th, 2022

    Classic Painkiller Cocktail Recipe

    This classic painkiller combines dark rum, pineapple and orange juice, and coconut milk for a tropical, sweet, and delicious cocktail experience.

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  • crumb-topped baked fish
    Fish and Seafood Recipes By Christina Musgrave June 17th, 2022

    Crusted Baked Red Snapper Recipe

    This crusted baked red snapper combines light and flaky fish with a deliciously crunchy, panko-based topping.

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  • Sam's Club membership card
    News By Elise Conley June 17th, 2022

    Why Sam's Club Memberships Are Essentially Free Right Now

    If you've been considering a membership from the wholesale store Sam's Club, you may be excited by the current deal that makes it practically free.

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  • hollandaise sauce in bowl
    Breakfast and Brunch Recipes By Ting Dalton June 17th, 2022

    Easy Hollandaise Sauce Recipe

    Few things are as decadent and luxurious as silky, buttery Hollandaise sauce. While it may seem intimidating, making this brunch necessity couldn't be easier.

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  • spoon scooping up dressing
    Condiment Recipes By Catherine Brookes June 17th, 2022

    Best Thousand Island Dressing Recipe

    This Thousand Island dressing is creamy, tangy, and just a little bit sweet — perfect on salads, burgers, or sandwiches.

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  • mustard seed with different types of mustard
    News By Hope Ngo June 17th, 2022

    Why A 2022 Mustard Shortage Could Be On The Way

    Earlier this year, southern Canada saw hot weather have a negative impact on the region's mustard crops. This may lead to a shortage in 2022.

    Read More
  • Pizzas against a white background
    Restaurants By Elaina Friedman June 17th, 2022

    Here's How Blaze Pizza Recommends Reheating Its Pies

    Have you ever had the displeasure of eating a soggy slice of leftover pizza? Popular Blaze Pizza gives a solid recommendation on how to reheat its pies.

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  • Ground beef in a strainer
    News By Lauren Cahn June 17th, 2022

    This TikTok Hack Will Change The Way You Drain Ground Beef

    This viral TikTok video shows a genius track to getting rid of grease after cooking ground beef, and all it requires is some aluminum foil.

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  • Chick-Fil-A sign
    News By Erich Barganier June 17th, 2022

    Why Some Chick-Fil-A Fans Are Unhappy With Its Returning Peach Milkshake

    Despite the excitement surrounding the return of Chick-Fil-As peach milkshake, some fans have found less to celebrate. Here's why they're not so thrilled.

    Read More
  • Assortment of dried pastas
    Grocery By Mikaela Bloom June 17th, 2022

    The Untold Truth Of Pasta

    Pasta is a highly popular food that has gained traction around the world. Pasta has a rich history; it is an essential facet of Italian cultural traditions.

    Read More
  • Glass of giger tea and ginger root
    Facts By Aimee Lamoureux June 17th, 2022

    This Is What Happens When You Eat Too Much Ginger

    Caution should be taken if you are eating fresh ginger. Eating too much ginger can cause a variety of problems.

    Read More
  • Pizza
    News By Ashley Steinberg June 17th, 2022

    This Pizza Reheating Hack Has TikTok Users Divided

    There are tons of different ways to reheat pizza but TikTok users are divided over this new way to warm up those leftover pizza slices the next day.

    Read More
  • Robert Irvine and "Restaurant: Impossible" logo
    News By Ralph Schwartz June 17th, 2022

    How Big Tom's Backyard Grill Is Doing Less Than A Month After Restaurant: Impossible

    Less than one month after appearing on Robert Irvine's "Restaurant: Impossible," Big Tom's Backyard Grill & Bar in Cleveland, Tennessee is busier than ever.

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  • Larry Thomas as The Soup Nazi from Seinfeld
    TV and Movies By Ceara Milligan June 17th, 2022

    How Seinfeld's Soup Nazi Episode Ruined The Real Take-Out Owner's Life

    The Soup Nazi from "Seinfeld" is based on Iranian chef Ali "Al" Yeganeh, the owner of Soup Kitchen International. How did the episode impact his life?

    Read More
  • Waitress carrying hamburger and fries
    Restaurants By Chase Shustack June 17th, 2022

    A Memphis Burger Joint Claims It's Been Using The Same Cooking Grease For 110 Years

    One burger restaurant in Memphis, Tennessee is known for its delicious offerings but you may be surprised at the secret behind their juicy patties.

    Read More
  • Brad Pitt wearing a hat
    Facts By Abby Tariq June 17th, 2022

    The Brad Pitt Pringles Ad You Never Knew Existed

    Everyone's got to start somewhere. And that's no different for celebrities, even Brad Pitt, who appeared in a 1989 Pringles ad many of us never knew existed.

    Read More
  • Wooden bowl filled with lard and spoon with lard
    Facts By Andrea Beck June 17th, 2022

    The Real Difference Between Lard And Crisco

    Crisco, lard -- it's all the same, right? Not exactly. While both are a type of fat, the main difference between the two is what they're made of.

    Read More
  • Chick-Fil-A mac and cheese
    Restaurants By Chase Shustack June 17th, 2022

    What's Really In Chick-Fil-A's Mac And Cheese?

    Chick-fil-A is famous for its chicken, but its mac and cheese has some mixed reviews. Here's what ingredients are in Chick-fil-A's mac and cheese.

    Read More
  • Snack food aisle with chips
    Facts By Clara Olshansky June 17th, 2022

    The Most Popular Potato Chip Flavor In The US Isn't What You Think

    The most popular potato chip flavor in the US isn't what you think. While flavors like barbecue and vinegar are available, they aren't the most popular chips.

    Read More
  • table of Italian food with pizza and pasta
    Facts By Cynthia Anaya June 17th, 2022

    The Amazing Amount Of Food The Average American Eats Each Year

    Here's what the American diet really looks like.

    Read More
  • Hell's Kitchen Dave Levey with his dog
    TV and Movies By Boshika Gupta June 17th, 2022

    What Hell's Kitchen Winner Dave Levey Is Doing Now

    Dave Levey was crowned the winner of Hell's Kitchen and given the grand cash prize of $250,000. Here's what the talented chef has been up to.

    Read More
  • Draining spaghetti into colander
    Facts By Maria Scinto June 17th, 2022

    What You Should Do If You Forgot To Save Your Pasta Water

    If you forget to save your pasta water, no worries. You can easily make a DIY version without any danger of splashing boiling water on yourself.

    Read More
  • Clams with pasta
    Tips By Molly Harris June 17th, 2022

    Signs That Your Clams Have Gone Bad

    If your clams have gone bad, that's not something anyone wants to realize after eating them. Read on for tips on how to tell if they are no longer good.

    Read More
  • Pizza topped with tomatoes, broccoli, and pepperoni and olives
    How-To By Angela Gervasi June 17th, 2022

    You Should Never Reheat Pizza In The Microwave. Here's Why

    Unlike instant ramen, or those cute frozen vegetables you can steam inside the bag, pizza is not meant for the microwave and there is science to back it up.

    Read More
  • Aldi store front
    Grocery By Crystal Antonace June 17th, 2022

    Aldi Shoppers Are Loving This Easy, Sweet Snack Combo From Reddit

    Aldi shoppers are loving this combo that a Reddit member has posted about. A sweet and easy snack that offers some protein may be just what you're looking for.

    Read More
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