The Secret Ingredient In The Pioneer Woman's Bread Pudding
There are two things that Drummond claims makes her bread pudding stand out among soggier, squishier versions, and it involves the sauce and bread.
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The Secret Ingredient In The Pioneer Woman's Pound Cake Recipe
Leave it to the Ree Drummond, also known as The Pioneer Woman from Oklahoma, to come up with a version of the pound cake that puts all others to shame.
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Why Steven Spielberg's Restaurant Dive! Didn't Survive
Spielberg clearly had big expectations for Dive!, sinking $7 million into building it. So why did it flounder and fail?
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Why You Should Avoid Shrimp Toast At A Chinese Restaurant
Some Chinese restaurant dishes might taste like heaven itself. Yet, you would probably steer clear of them. one of these dishes is shrimp toast.
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The Largest Buyer Of Peanut Oil In The U.S. Might Surprise You
Chick-fil-A buys quality refined peanut oil like no one else. Company founder S. Truett Cathy discovered it was the ultimate cooking oil for his chicken.
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This Is What The CEO Of Whole Foods Says It's Like To Work For Jeff Bezos
John Mackey, CEO of Whole Foods, paints a different picture of working for Bezos than Whole Foods employees might see.
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What You Never Knew About The Chick-Fil-A Cow Mascots
There's more to Chick-fil-A's cows than a heartwarming story about one species condemning another to become a sandwich filling. Here's what you might not know.
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What The Pioneer Woman's Daughters Will Never Agree On
Ree Drummond's two daughters, Alex and Paige, will never agree on this one concept. Here is what you need to know about The Pioneer Woman's kids.
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Why You May Not Be Able To Find A Butterfinger In Germany
When an entire country gives you the non-butter finger, it might be time to skedaddle, which is precisely what Butterfingers did in Germany.
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The Reason Chick-Fil-A Is So Clean And Efficient
There is a reason Chick-fil-A outlets are always so clean and seem to run like clockwork. This is what you need to know.
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Everything We Know About HBO's New Julia Child Series
Julia Child is a food legend. Her career was both iconic and prolific. And that makes good television. HBO Max clearly agrees.
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What You Should Know About Eating Runny Eggs
Eggs can carry salmonella. While most people will recover from the infection without treatment, it can be a particularly nasty form of food poisoning.
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The Real Reason Ruby Tuesday Is Disappearing Across The Country
Remember Ruby Tuesday? Chances are good that you do, and they're equally good you haven't been there in a while. They're really struggling. Here's why.
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What You Didn't Know About The Cheetos Museum
Cheetos finally got their due in the summer of 2017, when an exhibit dedicated solely to the cheesy treat popped up at Ripley's Believe It or Not! in NYC.
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Why You Should Think Twice Before Eating Cream Of Mushroom Soup
For some people, cream of mushroom soup might taste like part of their heritage. But it has some concerning aspects to it.
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You Won't See These Mega-Brands In Super Bowl Ads. Here's Why
Pepsi is only running one ad in the Super Bowl this year, for Mountain Dew, while Coke won't be running any. The brands are tightening their belts this year.
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Here's How Trader Joe's Is Encouraging Employees To Get Vaccinated
On January 14, Trader Joe's, according to CBS, announced its intention to give employees two hours' worth of pay for each dose of COVID-19 vaccine received.
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The Surprising Time Vladimir Putin Is Served Breakfast
Vladimir Putin is a late riser, typically being served his breakfast at noon. A healthy eater, Putin's meal consists of cottage cheese, followed by an omelet.
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Sommelier Explains The Difference Between Champagne, Prosecco And Sparkling Wine
Champagne, sparkling wine, Prosecco: We hear these terms seemingly used interchangeably, but are they all the same thing, or three different things, or what?
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Gordon Ramsay Has A Strong Reaction To TikTok Steak Expert
One of Ramsay's recent duets was with a very different TikTok celebrity chef. This is why Gordon Ramsay had a strong reaction to this TikTok steak expert.
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What You Didn't Know About Borscht
While they vary in color and ingredients, the types of borscht remain deeply personal (and unique) from family to family, differing from bowl to bowl.
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The Unlikely Menu Item Dunkin' Is Testing
Dunkin' just announced that they will be partnering with Farmer's Fridge, to bring fresh salads into three local Dunkin' locations over the next three months.
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Myths About Cast Iron Skillets You Need To Stop Believing
There are plenty of widespread misunderstandings about cast iron skillets, and here are a few you need to stop believing.
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The Ridiculous Number Of Rotisserie Chickens Costco Sells Every Year
Each year, Costco sells millions upon millions of rotisserie chickens. NPR simply says that the average number of chickens sold annually is about 60 million.
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Sneaky Ways Restaurants Could Be Scamming You With Salads
Thinking about ordering that restaurant salad? You may want to reconsider because it's probably not as healthy or fresh as you think it is.
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Aldi Shoppers Can't Get Enough Of These Knockoff Twix Bars
Fans of Twix will enjoy Aldi's Choceur Cookie and Candy bars. Here's why Aldi shoppers can't get enough of these knockoff Twix bars.
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Side Dishes You Need To Try The Next Time You Make Waffles
Butter and syrup are great and all, but if you're craving a new companion for your classic waffles, try some new sides to take your waffle meals up a notch.
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