Is It Safe To Eat Pre-Shredded Cheese If It Has Mold?
Shredded cheese doesn't last long even in the fridge. Is it safe to eat pre-shredded cheese if it has mold?
Read More-
-
25 Recipes For National Caramel Day
Rejoice! April 5 is National Caramel Day, and we'd be remiss to let a holiday honoring one of our favorite sweets pass without proper recognition.
Read More -
Disposable Pans Are The Secret To Smoother Cheesecake Crust
There are a lot of mistakes everyone makes with cheesecake, but this simple tip is about to at least make part of the process go smoothly - literally.
Read More -
Is It Actually Okay To Boil Wooden Spoons To Remove Cooking Residues?
Simply put, boiling will shorten the life of your wooden spoons, which is especially tragic for family heirlooms or expensive, hand-turned woodwork.
Read More -
How Many Times Should You Fold Your Croissant Dough?
Home bakers can be intimidated by laminating dough, which prompts the question, how many times should you fold croissant dough? Hint: less than you think.
Read More -
Authentic German Rouladen Recipe
For this savory recipe for authentic Geman rouladen, cook the pickle, bacon, mustard, and onion-filled steak rolls in a richly flavored red wine broth.
Read More -
What Really Makes Takeout Fried Rice So Delicious
Takeout fried rice is a staple in many people's dining repertoire, but it can be difficult to recreate at home. Discover the top tips for success.
Read More -
The Best Cheese Pairings For Sour Candies (If You're Into That Kind Of Thing)
Surprisingly, cheese pairs well with all sorts of candies and sweets. Here are the best cheese pairings for sour candies -- if you're into that kind of thing.
Read More -
10 Burrito Styles Ranked From Worst To Best
Burritos are awesome. All burrito styles are awesome. But which style of the burrito is the most awesome? We've ranked them all.
Read More -
The One Type Of Hamburger J. Kenji López-Alt Can't Stand
You won't catch J. Kenji López-Alt chowing down on this type of hamburger, which has a small but might following.
Read More -
The Fancy Belgian Butter That's Stealing The Spotlight In 2023
If you're ready to splurge on fancy butter, you might want to try this Belgian variety that's stealing the show on TikTok.
Read More -
J. Kenji López-Alt's Three Rules For The Restaurant Industry
For chef J. Kenji López-Alt, having a respectful environment is necessary for a kitchen to thrive.
Read More -
Potatoes Are This Easter's Perfect Egg Substitution To Fight Inflation
One cost-cutting Easter idea is worth serious consideration this year: Instead of dyeing eggs, make a batch of affordable, dyed potatoes for your Easter basket.
Read More -
TRUFF Hot Sauce Is Getting The Mario Bros. Treatment
Thanks to a new collaboration, you're about to see Mario's face on your next bottle of TRUFF sauce.
Read More -
Fika: The Swedish Coffee Break Tradition We Should All Be Embracing
American society is often known to value fast-paced productivity -- but fika, a Swedish coffee break tradition, is what we all should be embracing instead.
Read More -
David Schwimmer's Paul Hollywood Starstruck Handshake Is All Of Us
David Schwimmer may be a television star, but his experience on "Great British Bake Off" was probably enough to bring even an A-lister to their knees.
Read More -
I Refuse To Pay To Shop At Costco
I've never experienced the wonders of Costco for myself, and I likely never will. It's all down to that $60 admission fee.
Read More -
Starbucks' Leaked Summer 2023 Menu Includes A New Cake Pop
Starbucks' leaked summer 2023 menu features a novelty Frappuccino flavor and another cold brew, as well as a new cake pop.
Read More -
Ben Affleck's Latest Dunkin' Ad Features A Matt Damon Mix-Up
Playing on Matt Damon and Ben Affleck's longtime friendship is Dunkin's latest ad, which hilariously confuses the two actors.
Read More -
The Historical Pie Alison Roman Calls The Best In The World
Alison Roman counts this pie as one of her favorites, and it has quite the history.
Read More -
What Is Carryover Cooking Exactly? Rachael Ray Explains
Why does your pasta go from al dente in the pan to overcooked on your plate? It's called carryover cooking, as Rachael Ray explains.
Read More -
M&M's Iconic Slogan Was Meant To Cater To WWII Soldiers
While many of us may remember the M&Ms iconic slogan from childhood as a catchy saying, it was really meant to cater to WWII soldiers when it was created.
Read More -
We Have Loki To Thank For Modern Competitive Eating Events
Competitive eating events are a modern-day sport in the U.S., but legends claim this contest dates back to Norse mythology -- and we have Loki to thank.
Read More -
Is Starbucks Open On Easter Sunday 2023?
While you're out enjoying egg hunts and family gatherings, there's a good chance that you'll find yourself wondering if Starbucks is open on Easter Sunday.
Read More -
The Trio Of Salad Dressings That Disappeared From Chick-Fil-A
Chick-fil-A may not be known for salads, but a particular trio of salad dressings that disappeared from its menu have remained in the hearts of fans ever since.
Read More -
Is Dunkin Donuts Open On Easter Sunday 2023?
An iced coffee or a donut from Dunkin' would certainly make it easier to hide Easter eggs early in the morning, but will the chain even be open on Easter?
Read More -
The One Ingredient You Won't Find In Boxed Stock
If you've noticed a difference between your homemade chicken stock and the store-bought, boxed variety it may have something to do with this ingredient.
Read More
