Mashed | Fast Food, Celebrity Chefs, Grocery, Reviews

News By Madisen Swenson March 2nd, 2023

The World's Best Chef Just Lost A Michelin Star

In shocking news for the culinary world, the chef widely considered to be the world's best has just lost a Michelin star.

News By Sarah Martinez March 2nd, 2023

Russell Stover Is Recalling Its Peanut Butter Cups Due To Pecan Allergy Risk

The chocolate company Russell Stover has issued a recall on a peanut butter cup product because of possible pecan allergy risk. Here are the details.

Inspiration By Hanna Claeson March 2nd, 2023

The Internet Is Obsessed With This Retiree's Giant Vegetables

Twitter has been infatuated - nay, bonkers for - the gardener of larger-than-life vegetable for some time now. Here's how Gerald Stratford works his magic.

Mini chocolate glazed donuts from Krispy Kreme

News By Boshika Gupta March 2nd, 2023

Fans Of Krispy Kreme's Chocolate Glaze Will Love These New Mini Doughnuts

Starting today, the chocolate glaze doughnuts will be available in mini sizes for a limited time at participating Krispy Kreme stores across the country.

Cake and Cupcake Recipes By Catherine Brookes March 2nd, 2023

Lemony Blueberry Cake Recipe

This lemony blueberry cake marries fresh flavors together in a perfectly moist, sweet treat.

News By Justina Huddleston March 2nd, 2023

KFC Is Bringing Back The Double Down For The First Time In Almost 10 Years

For passionate KFC fans who have longed for the day KFC's Double Down would return to the chain's menu, the time is finally here.

Grocery By Madisen Swenson March 2nd, 2023

The One Weekday That Will Earn You The Most Savings At The Grocery Store

If you're looking to save some money the next time you load up on all the groceries you need, you may want to go to the store on this day of the week.

Dessert Recipes By Jennine Rye March 2nd, 2023

Simple Blondie Recipe

This blondies recipe is loaded with sweet white chocolate chips, and it's sure to give brownies a run for their money.

Restaurants By Meredith Eastwood March 2nd, 2023

Chinese Takeout Boxes Are Actually Designed To Be Unfolded

Chinese takeout boxes are more useful than we think: They're designed to be unfolded. Unlock their true potential and stop struggling for those last few bites.

News By Hannah Beach March 2nd, 2023

Eggo Waffles Is Entering The Chicken Sandwich Wars With An Unlikely Ally

The chicken sandwich wars continue, this time with an offering that pairs Eggo Waffles with meat from a restaurant that you might not expect.

Exclusives By Hanna Claeson March 2nd, 2023

What Gordon Ramsay Is Really Like On Next Level Chef, According To Omi Hopper - Exclusive

"Next Level Chef" Season 2 contestant Omi Hopper told Mashed her impressions of superstar chef Gordon Ramsay from behind the scenes of his newest show.

Shopping cart with Whole Foods paper bags and flowers

Grocery By Elaina Friedman March 2nd, 2023

Why Whole Foods Is Being Sued For False Advertising

One nonprofit is suing Whole Foods in a class-action lawsuit alongside three consumer plaintiffs, citing concerns over both health and cost.

Cake and Cupcake Recipes By Jennine Rye March 2nd, 2023

15-Minute Cherry Upside-Down Cake Recipe

You'll knock it out of the park with this simple recipe for cherry upside-down cake. The best part? You'll spend less time shopping and more time eating!

Facts By Ree Winter March 2nd, 2023

A Sprinkle Of Cracked Pepper Sets Australian Battered Calamari Apart From All The Rest

The Australian version of calamari comes with a hefty sprinkle of cracked black pepper, making it unlike any other versions of fried squid you've tried.

Tips By Naajia Shukri March 2nd, 2023

The Cooling Rack Hack TikTok Is Using For Peel-Free Mashed Potatoes

TikTok is full of food-related tips and tricks, but this cooling rack hack for peel-free mashed potatoes is a real time-saver that shouldn't be missed.

Facts By Sarah Sierra-Mohamed March 2nd, 2023

Here's Why Chitra Agrawal's Whole Foods Curry Ketchup Stands Apart

There are several bottled curry ketchups available to purchase, but one particular offering, by Chitra Agrawal of Brooklyn Delhi, is something special.

Restaurants By Kristina Manente March 2nd, 2023

The Untold Truth Of IKEA's Vegan Hot Dog

The IKEA veggie dog may be worth the trip to your local (or not so local) IKEA alone. But what makes it so special? Well, lucky for you, we've got the scoop.

Tips By Samantha Sied March 2nd, 2023

Spicy Food Can Actually Make Bad Wine Taste Better

If you grabbed a cheap bottle of wine and don't love the flavor, don't worry. Serve up your favorite spicy dish for dinner and make that bad wine taste better.

Tips By Sophia Lo March 2nd, 2023

The Fruity Ingredient That Will Turn Your Frosting A Beautiful Pink Color

Adding color to frosting is an easy trick to make cakes pop -- but if you hate food coloring, this fruity ingredient will give you a beautiful pink color.

Grocery By Sophia Lo March 2nd, 2023

Instagram Hates Trader Joe's Grilled Chalkidiki Green Olives Being Soaked In Oil

An Instagrammer shared their thoughts about the grilled Chalkidiki green olives from popular grocer Trader Joe's and other users agreed with the assessment.

Facts By Maria Scinto March 2nd, 2023

What Are Hostess Kazbars And Why Do They Contain So Many Layers?

Hostess is releasing its own spin on a multi-layered cookie bar! Called Kazbars, these chocolate-covered treats are hitting shelves in mid-March 2023.

A stack of pancakes with butter and syrup

Facts By Naomi Kennedy March 2nd, 2023

TikTok Is Seriously Skeptical About These Flawless Air-Fryer Pancakes

TikTok is seriously skeptical about these flawless air-fryer pancakes. Here's why they believe it may be too good to be true.

Exclusives By Matt Meltzer March 2nd, 2023

Amanda Freitag Talks Cocktails, TikTok, And Catching Turkeys In Aprons - Exclusive Interview

Chef and TV personality Amanda Freitag spoke with us at the South Beach Wine & Food Festival about her #EasyAF TikTok videos and what she's got coming up.

Tips By Rachael Grow March 2nd, 2023

The Best Sauce To Quickly Level Up Pigs In A Blanket

Next time you decide to bring this classic appetizer to a gathering, add a touch of this super simple sauce to level up your pigs in a blanket game first.

Facts By Samantha Sied March 2nd, 2023

The Tasty Reason Celery Should Always Be Cut On A Bias

When cutting celery, experts say that this fibrous vegetable should always be cut on a bias in order to maximize its potential and keep it tender.

Facts By Matt Lardie March 2nd, 2023

Giada De Laurentiis Spruces Up Chicken Noodle Soup With Lemon

If you're tired of the classic chicken noodle soup recipe you've been making for years and want to switch it up, Giada De Laurentiis suggests adding lemon.

Bottle of olive oil and bowl of olives on white surface

Facts By Sophia Lo March 2nd, 2023

Throw Your Extra-Virgin Olive Oil Away Immediately If You Notice This

Food poisoning is everyone's nightmare, so throw your extra-virgin olive oil away immediately if you notice this particular smell-it means it's gone bad.

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