The Best Burger Chain According To Nearly 28% Of People
Mashed surveyed 603 Americans to name the best burger chain this country has to offer — and the results might surprise you.
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These Chicken Flautas Have Costco Shoppers Divided
As street foods go, nothing has won Americans over like flautas. But when it comes to Sofia's organic chicken flautas at Costco, opinions are split.
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The Best Substitute For A Dutch Oven
A Dutch oven is one of those cooking tools every kitchen should have — but they don't come cheap. What can you use instead of a Dutch oven?
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You've Been Storing These Foods Wrong The Entire Time
There's a good chance you've been storing a lot of foods completely wrong your entire life without even knowing it.
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How To Get The Most Out Of Your Oven
Your beautiful modern oven might appear to be the last word in fire-and-forget kitchen technology, but there are things you can do to make it even better.
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The Trendy Czech Snack You Can Find At American Gas Stations
A snack made popular by Czech immigrants in Texas is available at this chain of American gas stations and is beloved by many across the country.
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What Those Green Sticks At Starbucks Are Really Called
We all know they are handy little tools, but most of us don't know what to actually call the little sticks if we have to ask for them at the register.
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The Untold Truth Of Deliveroo
Deliveroo's inching dominance was started in 2013 by Will Shu, its founder and CEO. But there are quite a few things you may not know about the delivery brand.
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Aldi Shoppers Are Loving This Keto Ice Cream
If you're an Aldi shopper, you don't have to wait any longer for keto-friendly foods to be more widely accessible. Just take a peek at its newest ice cream.
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How Garden Veggie Straws Almost Got Sensible Portions Sued
In 2017, John Solak and Jim Figger brought a suit against Hain Celestial Group, the parent company behind Garden Veggie Straws, for the misleading product.
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What Is Orgeat And What Does It Taste Like?
Before you commit to reading an entire article about orgeat, there's one thing we'd like to set straight right from the outset.
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The Surprising Ingredients In Giada De Laurentiis' Meatballs
De Laurentiis has come up with a few ingredients you never would have thought to include in your next batch of meatballs, but will want to now.
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Why You Might Want To Think Twice About Eating Queso Fresco
There's one very good reason why you might want to think twice about eating queso fresco in the future: This is one cheese that could be deadly.
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Bravo's New Real Housewives Wine Has Everyone Talking
In a move that seems long, long overdue, Bravo has just announced a line of Real Housewives wine that will pair perfectly with your next Housewives binge watch.
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This Orange Juice Has Costco Shoppers Divided
Instagram account @costcodeals, recently posted a picture of a deal on large bottles of Langers orange juice, but not everyone was thrilled about it.
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How To Stop Burning Your Onions, According To Alex Guarnaschelli
Most recently, Alex Guarnaschelli took to Twitter to show us how to avoid an all too common mistake many people make when cooking up onions.
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Here's What Happens When You Add Too Many Eggs While Baking
You may think that if eggs are responsible for all that's good, surely adding more eggs will only do more good in baking. However, that may not be the case.
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What Andrew Zimmern Really Thinks About Dolly Parton's New Ice Cream
Andrew Zimmern was among the lucky few who got Dolly Parton's new ice cream and his opinion on the matter was rather surprising. Here's what he had to say.
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Everything You Need To Know About The Pioneer Woman's New Coffee Line
The Pioneer Woman is redoubling her coffee efforts, with a new brand and a nationwide presence that's more compatible with home coffee machines.
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The Fruity Ingredient In The Pioneer Woman's BBQ Chicken
Ree Drummond's recipe for Oven BBQ Chicken is popular, easy to make at home, and contains a fruity ingredient that takes its barbecue flavor to the next level.
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Why People Confuse Pesto And Chimichurri
While pesto and chimichurri may look similar, smelling, seeing, and certainly tasting the two quickly reveals their differences.
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The Surprising Reason You Should Start Eating More Sauerkraut
Have you been introduced to the magic that is sauerkraut yet? The dish consists of fermented cabbage that comes with some major health perks.
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Why You Should Think Twice About Using Paula Deen's Recipes
Paula Deen probably doesn't deserve much more airtime after exposing herself as a casual racist. And her recipes won't be doing the world many favors, either.
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Everything You Need To Know About Ruby Chocolate
Ruby chocolate is the newest member of the chocolate family and it has candy lovers, pastry chefs, and confectioners starry-eyed — or in the pink — if you will.
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How Al Roker Uses Oxtail Meat For Tacos
Roker's oxtail taco recipe certainly lives up to his description of tacos being "handheld meals." Here's what he puts in his and how he uses the oxtail.
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The Truth About Kori Sutton From Hell's Kitchen Season 19
The chef, who hails from the Los Angeles area has an impressive resume and she recently earned a spot on the red team. Here's what to know about her.
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There's Bad News For Fans Of Arby's Potato Cakes
Yesterday, the company finally confirmed the truth to The Takeout, clarifying that its potato cakes will be no longer. Here's why they're removing them.
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