Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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You might enjoy broccoli more if it was crispy. Here's why that may be the case and how you can make the tastiest, crispiest broccoli.
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Everything Tom Hanks Would Order As His Last Meal On Earth
Tom Hanks played the "What would you eat for your last meal on earth?" game, and he named several very different foods as winners. -
The Real Restaurant Behind Seinfeld's Favorite Meeting Place
Have you ever wondered what it would be like to mosey into "Seinfeld's" Monk's Cafe and order a Big Salad? Here's a look at the real restaurant behind Monk's. -
How Home Cooks Can Conquer The Egg Shortage
Not only have eggs become one of the supermarket's most elusive residents, but they are worth their weight in gold. What's a home cook to do? -
Why You Should Cook Pasta In Red Wine
What if you could use a liquid that would enable your noodles to cook perfectly while enhancing their flavor? Enter: cooking pasta in red wine. -
Pizza Hut Just Broke The Record For The World's Largest Pizza
Pizza Hut celebrated the return of its fan-favorite Big New Yorker pizza by breaking the record for the World's largest pizza using the recipe. -
Does Boiling Hot Dogs In Water Kill The Flavor?
If you can boil water, you can make a hot dog. Some culinary experts, however, frown upon the boiled wiener, commenting on its sogginess and lack of flavor. -
Why You Should Never Buy Avocados That Are On Sale
Before you succumb to the promise of creamy avocado goodness at a low price, walk away. Ignore those little green ovals, even if they seem to scream, "Buy me." -
The Mixer Hack That Stirs Natural Peanut Butter Without The Hassle
You've been craving peanut butter all day. Luckily, there is a quick way to reintegrate your solid peanut butter lump with the puddle of goop on top. -
New Study Reveals That Spice Containers Are Crawling With Contamination
And even after you've finished cleaning your kitchen, contamination still lurks within. Yes, we're talking about your beloved spice containers. -
The Most Precise Word For That Too-Full Feeling After A Great Meal
It's a dream come true for your mouth ... and maybe a waking nightmare for your belly. The word "full" can't fully capture this feeling, but another term can. -
Walmart Accidentally Delivered 30 Pounds Of Cheese To A Customer
A TikTok user shared the outlandish oopsie made by her local Walmart. This one might make you scratch your head in puzzlement while laughing out loud. -
Why You Should Think Twice Before You Buy Brown Sugar
Deciding between white and brown sugar at the grocery store? Here's why you might want to leave the brown sugar on the shelf. -
Starbucks Just Dropped 2023 Valentine's Day Merch
2023 Valentine's Day merch is already on the shelves at Starbucks stores. Here's what the lineup includes. -
The Cake-Decorating Staple Duff Goldman Loves To Hate
Besides cupcakes, Duff Goldman has plenty of hate for another certain popular component of cake decorating. -
This Is The Right Way To Eat Cactus Without Getting Poked
While the benefits of eating cactus are plentiful, so are the risks. After all, you're used to eating smooth things that aren't trying to stab you. -
The Kitchen Appliances You Should Never Buy, According To Professional Chefs
Professional chefs have some thoughts on which kitchen appliances you might want to avoid and what could make them less-than-ideal choices. -
How To Throw A $30 Dinner Party With Just Trader Joe's Items
You can create a magnificent menu and throw a dream dinner party on a limited budget. It just involves a little imagination and a visit to Trader Joe's. -
Colorado Is Getting Slammed With A Massive Egg Shortage
While Americans are busily adding more eggs to their diet, the nation (and, specifically, Colorado) is also grappling with a massive egg shortage. -
Do TikTok Pizza Salads Actually Taste Like Pizza?
Pizza and salad are a great combo, but an actual pizza salad? Oh yes, it's been done before and now one TikToker adds a new spin on an old classic. -
Disney Is Dropping A Cookbook Revealing Its Parks Recipes
Disney fans who love the different food options at the company's theme parks can get excited about a new official cookbook coming in February. -
The Oven Mistake That Is Guaranteed To Ruin Your Bakes
You may think you know all the tips and tricks around using your oven effectively. But there's one oven mistake that is guaranteed to ruin your bakes. -
Ryan Reynolds Revealed His Favorite Restaurant Of All Time
Ryan Reynolds chews his food one forkful at a time, just like everyone else. But what restaurant's food does he enjoy chewing the most? -
The Reason Chefs Never Order Chicken At Restaurants
Many chefs recommend that you avoid ordering chicken at restaurants and stick with a dish that you likely wouldn't (or couldn't) cook for yourself at home. -
TikTok Is In Stitches Over Mythical Kitchen's School Lunch
There was something magical about opening your childhood lunch box. However, Mythical Kitchen's school lunch is leaving the TikTok world in stitches. -
The Incredible Number Of Sandwiches Subway Serves Per Minute
Suway's sandwich artists have mastered the knack of building sandwiches with astonishing speed. Here's how many sandwiches Subway serves per minute. -
The Mac And Cheese Baking Hack That Will Maximize A Crispy Topping
If you're making your favorite mac and cheese recipe and want it to be deliciously crispy, try out this easy hack and bake the dish in the oven.