Buddha Lo's Major Disadvantage Going Into Top Chef Season 20 - Exclusive
In an exclusive Mashed interview, "Top Chef: World All-Stars" contestant Buddha Lo spoke about the added pressure caused by being fresh off a Season 19 win.
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Pinky Cole's Secret For The Perfect Vegan Burger Comes Down To The Sauce - Exclusive
Restaurant owner Pinky Cole of Slutty Vegan told us how she creates a delicious vegan burger that keeps people coming back. It's all in the Secret Slut Sauce.
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We Tried The New Burger King Flame Grilled Whopper Doritos. They Were Smoky And Delicious
U.K. customers can now enjoy the taste of a Burger King Whopper in a bag of Doritos. We tried the new Flame Grilled Whopper Doritos, and here's what we thought.
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Mashed Staff Chooses Their Favorite Fast Food Burgers Of All Time
Burgers are one of the most versatile foods across the world which, reportedly, began in the U.S. Obviously the Mashed staff want to share their favorite picks.
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21 Popular Ole Smoky Moonshine Flavors Ranked
Ole Smoky Moonshine makes a wide range of flavors for fans of moonshine. We've taken the time to taste dozens of them to give you the lowdown on the best.
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Omi Hopper Breaks Down The One Big Myth You Can Stop Believing About Puerto Rican Food - Exclusive
You don't have to make the mistake of believing myths about Puerto Rican cuisine. Omi Hopper is setting the record straight.
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The First Cocktail Eitan Bernath Wants To Sip When He Turns 21 - Exclusive
Eitan Bernath turns 21 later this year. Here's what he's planning to drink on his 21st birthday to celebrate the occasion.
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We Made Breakfast With Alton Brown And It Was Everything We Dreamed - Exclusive
Alton Brown taught us exactly how to make mouthwatering overnight coconut oats to beef up our daily breakfasts, and he was full of helpful cooking tips.
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Melissa King Weighs In On How To Make Restaurants More Inclusive For The Queer Community - Exclusive
Chef Melissa King is more than a "Top Chef" winner; she is also an LGBTQ+ advocate, pushing restaurants to be more inclusive for the queer community.
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Taco John's Is Seriously Challenging My Loyalty To Taco Bell
Even if you have a regular taco spot sometimes you've just got to try somewhere new. So, Mashed sampled Taco John's for the first time and it's a serious hit.
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Pinky Cole Plans To Dominate The Plant-Based Industry With Slutty Vegan Restaurants - Exclusive Interview
Pinky Cole's brand, Slutty Vegan, is rapidly expanding in the U.S. She spoke to Mashed about her plant-based menu and being recognized in the food industry.
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Expert Explains Why Fat-Free Cream Is Actually Worse Than Regular Cream
Despite its name, fat-free may not be better. An expert explains why fat-free cream is actually worse than regular cream.
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Sonic Drive-In Milkshakes, Ranked Worst To First
Nobody offers more shake variety in fast food than Sonic Drive-In. But which Sonic shake is most worthy of sucking down? That's what this list is all about.
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Former BuzzFeed Tasty Producer Alix Traeger Talks Viral Content And More - Exclusive Interview
Alix Traeger has branched out on her own. The former Tasty producer told Mashed about starting her own account and collaborating with The Cheesecake Factory.
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TikTok's Jessica Woo Spills The Details On Her Bento Box School Lunches - Exclusive Interview
TikTok influencer and single mom Jessica Woo discusses how she puts together her viral bento boxes and why the occasional Lunchable isn't a bad thing.
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Alix Traeger's Go-To Fast Food Order Is So Relatable - Exclusive
Food influencer and former BuzzFeed Tasty producer Alix Traeger shared her go-to fast food orders at her favorite places to grab a quick meal.
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The Best Cheap Comfort Drink To Order At A Bar
Here's which affordable drinks a bartender recommends.
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Jeff Mauro Talks Working With His Fellow Food Network Chefs - Exclusive Interview
Chef and Food Network star Jeff Mauro discusses "Worst Cooks in America," Katie Lee's Cincinnati-style chili, his favorite taco, and Mauro Provisions.
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Alcohols You Should Just Drink Straight
Knowing what brands serve up the smoothest, most enjoyable whiskey, rums and more is an important punch in your "achievements of adulthood" card.
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The Biggest Mistakes You're Making With Steak, According To Robert Irvine - Exclusive
Robert Irvine's specialty is healthy meals, but he also enjoys a good steak. Here, he explains the most common mistakes made when cooking steak at home.
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The Go-To Soup Gordon Ramsay Makes For His Daughters - Exclusive
Soup can be complicated to prepare if it isn't from a can. But if you're in search of a go-to option, consider the one Gordon Ramsay makes for his daughters.
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What This Classic Gordon Ramsay Criticism Really Means, According To Next Level Chef's Omi Hopper - Exclusive
Gordon Ramsay's criticisms of food go beyond creative swears."Next Level Chef" contestant Omi Hopper told Mashed that Ramsay "Has his own terminology."
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The Trick To Making A True Sofrito, According To Omi Hopper - Exclusive
Do not underestimate the power of an exceptional sofrito. And do not try to make one without knowing this trick.
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Wendy's Spicy Chicken Nuggets Vs. Burger King Spicy Chicken Fries: Who Does It Better?
Wendy's spicy chicken nuggets are a favorite, but is the new Burger King spicy chicken fry a competitor? Here's our comparison of the two chicken dishes.
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Eitan Bernath Names The Celebs He Wants To Cook With And We Are Here For It
There's no doubt that Eitan Bernath has made the most of his 20 years on Earth so far. He has also named stars he would like to make food with.
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Crumbl Cookies' Founders Dish On The Chain's Viral Success - Exclusive Interview
Crumbl Cookies has skyrocketed to success. We spoke with the brand's co-founders on how social media helped them take a serious bite out of the cookie market.
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Melissa King Discusses The Impact Of Her Top Chef Win - Exclusive
PFLAG advocate Melissa King, who won "Top Chef: All-Stars L.A.," told Mashed about how the experience changed her and named some of her favorite LGBTQ+ chefs.
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