The 13 Best Bourbons To Pair With Steak
With so many bourbons and steaks to choose from, finding a solid pairing takes trial and error and some patience. We've found pairs that you're sure to love.
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The Real Reason One Tea Brand Can't Raise Its Prices
AriZona Tea is a go-to gas station pick, with its 99-cent price tag and variety of flavors. With inflation upn us, why isn't this company raising its price?
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The Strawberry Picking Mistake You Should Never Make
Picking strawberries can be fun but how do you know if you're doing it right? Or worse, how do you know you're picking an actual strawberry?
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Is This The World's First Vegan Hard-Boiled Egg?
This brand claims to have created the world's first vegan hard-boiled egg. Is it true?
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The Keystone Light Mascot You Probably Forgot Existed
The Keystone Light mascot you probably forgot existed because their tenure was abruptly cut short.
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Why Cracker Barrel Was Blasted On Reddit
This is the unfortunate reason why Cracker Barrel was blasted on Reddit, and what the restaurant chain is doing to attract more customers.
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The Real Reason We Eat Freeze-Dried Food On Long Hikes
While freeze-drying foods has proven to be a healthy alternative to many snacks we eat outdoors, here's the real reason we eat freeze-dried food on long hikes.
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The Spice That Robert Irvine Can't Stand
The spice that Robert Irvine can't stand is one that can be found at coffee shops, bakeries, and home kitchens the world over.
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Lemonade's Origin Story Probably Isn't What You Think
Spanning the world and centuries of human history, lemonade's origin story probably isn't what you think.
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Are You Really Supposed To Avoid Swimming After Eating?
When you were a kid, a full day at the pool likely meant a portion observing the "30 minute" rule. But are you really supposed to avoid swimming after eating?
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The Return Of The Trader Joe's Cheese Shoppers Are Raving About
A fan-favorite Trader Joe's cheese that debuted last year can be found on shelves once again -- and shoppers are raving about its return.
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How Long You Should Really Be Boiling Your Ramen Noodles
If you're cooking your ramen at home and not satisfied with the results, you may want to follow Roy Choi's rule for how long to boil the noodles.
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The Biggest Bagel Ever Recorded Will Amaze You
While some breakfast enthusiasts may want to eat the largest bagel they can get their hands on, the size of the largest bagel ever made may surprise you.
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Don't Make This Classic Mistake With Your Smoker
If you plan on cooking meats in a smoker and want to optimized the delicious flavors, you may want to avoid making this easy-to-avoid mistake.
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The Major Way Auntie Anne's Is Expanding Its Business Model
Auntie Anne's is a favorite among pretzel lovers and the company is expanding its business model in a major way.
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Foods From The 1950s That Should Never Come Back
The 1950s were an interesting time and the recipes that came out of it are certainly unique. Find out which foods should stick to the past.
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How H-E-B Is Dominating The Online Grocery Game
H-E-B is dominating the grocery industry in Texas and Mexico, and now online as well.
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What Is Grass-Fed Butter And Is It More Nutritious Than Regular Butter?
Here's what to understand about grass-fed butter vs. regular butter.
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How Kava Bars Appeal To The Sober Curious
The sober curious movement is happening and kava bars are up and coming in the world of non-drinkers.
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The Glenlivet 12 Year Whisky: Everything You Need To Know
When it comes to Scotch whiskey, Glenlivet 12 Year Whisky is a spirit that is both steeped in tradition, yet not afraid to innovate. Cheers to that!
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How To Prevent Sliced Cake From Going Stale
A favorite and classic dessert, cake comes in many flavors and styles. But storing it can be tricky as its freshness may not last. Here's a hack for that.
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Why You Shouldn't Brine Your Corn, According To Science
Science gives us so much great information, perhaps none more important than how to cook our foods. Here's what science says about brining corn.
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The Untold Truth Of Ball Park Franks
Hot dogs are as American as it gets, but not all franks are created equal. And if there's one brand that stands above the rest, it's Ball Park Franks.
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Why Frozen Yogurt Might Be Making A Comeback
Why frozen yogurt might be making a comeback, and what that says about the passage of time.
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How Tyson Foods Is Planning Its Comeback
Tyson Foods has encountered some challenging times during the pandemic. The company is now planning a series of changes to help fuel its comeback.
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The Food Trend That Ted Allen Can't Stand
The food trend that Ted Allen can't stand is one that's been around for a while but is now seen as passé.
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New Study Reveals The Real Risks Of Adding Salt To Your Food
A recent study is shedding light on the real risks of adding salt to your food and may have you thinking twice before reaching for the salt shaker.
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