Weird Rules Wendy's Employees Have To Follow
All businesses have rules for employees to follow, but sometimes they can seem a little weird. Here are some of the Wendy's rules that may surprise you.
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Why The First Taco Bell Sale Was Interpreted As An Omen
You'd never know that Taco Bell was close to failing, given its massive success today. The fast food chains founder shares the story of the first sold taco.
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How Much Money Do Bartenders Typically Make?
Bartenders work hard and long hours, and although the job looks like it would be fun, it's certainly not easy. How much money do bartenders actually make?
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Study Reveals Unexpected Connection Between Coffee And COVID-19
COVID-19 has impacted the world but as more research emerges, we have a better idea of how to get through the pandemic. Coffee may even help reduce the risk.
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Whatever Happened To Steak And Ale?
Steak and Ale was a beloved chain franchise that grew to popularity in the '60s-'80s but why don't we see them anymore? Here's what happened.
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This Bay Leaf Trick Will Repel Pests From Your Pantry
Bay leaves don't just add flavor to recipes. Fresh bay leaves can be used to deter a host of creepy crawlies, including roaches, weevils, ants, and silverfish.
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What Are Pastillas De Leche And What Do They Taste Like?
Pastillas de leche are candies that originated in the Philippines traditionally made from the milk of a carabao, a water buffalo native to the area.
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People Can't Believe The Amount Of Sugar In One Cadbury Creme Egg
If Cadbury Creme Eggs are your favorite holiday treat, just remember that for every one that you eat, you're consuming what would be almost a full can of soda.
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The Untold Truth Of The World's Hottest Peppers
While there are the peppers that will make your curry special, there are also peppers that can be weaponized -- those are the peppers we're talking about here.
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The Untold Truth Of Twinkies
Who doesn't love Twinkies? But other than their scrumptious taste, how much do you really know about Twinkies?
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The Untold Truth Of Pepsi
There are a ton of fascinating tidbits you probably don't know about Pepsi, so let's talk about the other cola.
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The Untold Truth Of Pop-Tarts
Here are the sweet facts you probably didn't know about Pop-Tarts. Be forewarned, reading this list may induce a massive sugar craving.
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What Swicy Sauce Really Means
One of the newest food terms is "swicy," a portmanteau of sweet and spicy meant to describe foods with just that flavor combination.
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Where Your Starbucks Coffee Beans Really Come From
Your favorite Starbucks coffee drink begins with coffee beans, which you may not think much of. If you did, you may be surprised to learn where they come from.
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A Ridiculous Amount Of Popcorn Is Eaten During The Super Bowl
Sports fans eat a lot during big games. A lot. In fact, here's how much popcorn will be eaten during the Super Bowl this Sunday.
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Tomatoes Used To Have A Surprisingly Romantic Name
You might not look at them and immediately think of romance, but tomatoes have an interesting history that includes a surprisingly romantic name.
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The Real Difference Between Detroit-Style Pizza And Chicago-Style Pizza
One of the most famous pizza styles, behind New York's, is Chicago-style deep-dish pizza. The other, growing in popularity, is Detroit-style pizza.
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The Real Reason McDonald's Stopped Serving Heinz Ketchup
You might not know that McDonald's has its own brand of ketchup, but the reason the chain doesn't use Heinz might surprise you.
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The Untold Truth Of Soul Food
Soul food is American food, but it has a complex history that is still evolving today. From its origin to popular dishes, this is the story of soul food.
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The Difference Between Pearled And Hulled Barley
Will your recipe be ruined if you choose the wrong barley? Here's what you need to know about these two varieties of nutritious barley, and how to use them.
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Panda Express Honey Walnut Shrimp: What To Know Before Ordering
Panda Express prides itself on bringing people together with joy over dishes specially created to honor the flavors of Chinese cuisine.
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Why Hugh Acheson Thinks French-Influenced Cooking Will Never Go Out Of Style
French cuisine has roots in much of the American culinary world, and according to chef Hugh Acheson, that isn't changing anytime soon. Here's why.
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This Is What Makes Texas Roadhouse Rolls So Delicious
Fresh bread doesn't get much better than the rolls from Texas Roadhouse. From the cinnamon butter to the in-house dedication, this is what makes them so good.
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Details You Didn't Know About Honey Dew Donuts
One of New England's favorite coffee and doughnut shops, Honey Dew Donuts, has been on the sugary breakfast scene since 1973.
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What You Need To Know About Butterball's 2021 Turkey Recall
Butterball has a national hotline where customers can get advice on turkey prep, but right now, the company is fielding customer complaints, not questions.
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Hostess Just Introduced 3 Limited-Edition Cupcake Flavors That Are Perfect For Summer
Certain flavors are summertime classics, and Hostess has three limited-edition cupcakes that need to be enjoyed before they disappear.
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What Vegans Should Know About Swedish Fish
If you're new to veganism, you're probably learning all sorts of information about sneaky ways that animal products creep into foods we love -- even candy.
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