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Features

  • bottles of Frank's RedHot sauce
    By Alexandra Cass February 10th, 2022

    Ways You Didn't Think To Use Frank's Red Hot Sauce - Exclusive

    Frank's RedHot Sauce - you put it on everything right? Here's even more ideas from a chef with McCormick, from savory to sweet options.

    Read More
  • mardi gras universal studios orlando florida food festival
    By Carly Caramanna February 10th, 2022

    Exclusive Food Tour Of Universal's Mardi Gras-Themed Food Festival

    No need to head to the Big Easy, Universal Studios Orlando is bringing Mardi Gras to the sunshine state and Mashed has an exclusive look at what to expect.

    Read More
  • Robert Lucas in denim jacket with fur collar
    By Jorie Mark February 10th, 2022

    How Working At McDonald's Taught TikTok's Robert Lucas How To Make Amazing Cakes -Exclusive

    Viral TikTok star Robert Lucas never attended culinary school. Instead his incredible cake designs came from a foundation of working at McDonald's.

    Read More
  • Deb Perelman, Smitten Kitchen founder
    By Sydney Brown February 10th, 2022

    The Untold Truth Of Smitten Kitchen

    Simple and tasty meals are what Smitten Kitchen is all about. From its early start to success, the blog's founder Deb Perelman is riding the wave of success.

    Read More
  • Wendy's
    By Acacia Deadrick February 10th, 2022

    Weird Rules Wendy's Employees Have To Follow

    All businesses have rules for employees to follow, but sometimes they can seem a little weird. Here are some of the Wendy's rules that may surprise you.

    Read More
  • fried chicken in air fryer
    By Amy Boyington February 10th, 2022

    Mistakes Everyone Makes Cooking Fried Chicken In The Air Fryer

    For fried chicken, the right air frying technique can turn this classic dish into a better-for-you food and one that's just as tasty as the original.

    Read More
  • peppers
    By DB Kelly February 9th, 2022

    The Untold Truth Of The World's Hottest Peppers

    While there are the peppers that will make your curry special, there are also peppers that can be weaponized -- those are the peppers we're talking about here.

    Read More
  • Twinkies
    By Carissa Stanz February 9th, 2022

    The Untold Truth Of Twinkies

    Who doesn't love Twinkies? But other than their scrumptious taste, how much do you really know about Twinkies?

    Read More
  • pepsi bottles
    By DB Kelly February 9th, 2022

    The Untold Truth Of Pepsi

    There are a ton of fascinating tidbits you probably don't know about Pepsi, so let's talk about the other cola.

    Read More
  • pop tarts
    By Carissa Stanz February 9th, 2022

    The Untold Truth Of Pop-Tarts

    Here are the sweet facts you probably didn't know about Pop-Tarts. Be forewarned, reading this list may induce a massive sugar craving.

    Read More
  • cheesecake
    By DB Kelly February 9th, 2022

    What The Cheesecake Factory Doesn't Want You To Know

    It's a good idea to only rarely visit the Cheesecake Factory, for your waistline and your wallet. Here are some things they don't want you to know.

    Read More
  • cheap mixed drinks
    By Lindsay D. Mattison February 9th, 2022

    The Best Cheap Mixed Drinks To Order At A Bar

    It's easy to run up a hefty bar tab if you're not careful, but you can still find mixed drinks at your price point if you're in the mood for a cocktail.

    Read More
  • Chef Jose Garces with kitchen backdrop
    By Steven John February 9th, 2022

    Iron Chef Jose Garces On What It's Like Competing Against Bobby Flay - Exclusive

    Chef Jose Garces is a well-respected culinary star, but he had some tense moments competing against Bobby Flay. He tells Mashed what the experience was like.

    Read More
  • Joy Bauer on blue background
    By Jorie Mark February 9th, 2022

    The Today Show's Joy Bauer Explains Why Eggs Are The Perfect Pandemic Food - Exclusive

    "The Today Show" health and wellness expert believes 2022 will be the year of the egg and for good reason. Here's why it's the perfect pandemic food.

    Read More
  • Two full bottles of Frank's RedHot sauce
    By Alexandra Cass February 9th, 2022

    The Best Super Bowl Wing, Veggie, And Spice Ideas From Frank's RedHot And McCormick - Exclusive Interview

    The big game is nearly here. Mashed spoke to the Creative and Digital VP of Frank's and a McCormick chef to find out how to make the best snacks.

    Read More
  • Fancy fast food bites with blurred people socializing in the background
    By Tšhegofatšo Ndabane February 9th, 2022

    These Are The Fanciest Fast Food Restaurants In The World

    Fancy restaurants don't always have to include fancy food. While it may be burgers and fried chicken, these fast food restaurants are anything but ordinary.

    Read More
  • Joey Fatone smiling
    By Molly Allen February 9th, 2022

    Joey Fatone Dishes On New Schlotzsky's Calzone Partnership And Favorite Foods - Exclusive Interview

    Joey Fatone has a new Instagram handle for a good reason. He spoke to Mashed about the new Schlotzsky's Fatone Calzone and what he loves to eat.

    Read More
  • zodiac signs
    By Korey Denton February 9th, 2022

    The Bobby Flay Dish You Are Based On Your Zodiac Sign

    Sometimes, you need the stars to tell you which Bobby Flay recipe you should make next. We've got you covered.

    Read More
  • Roy Choi smiling on red carpet
    By Jorie Mark February 9th, 2022

    Why Broken Bread's Roy Choi Misses The Chef Show - Exclusive

    Roy Choi and Jon Favreau have a great working relationship, appearing in a number of shows and movies together. Here's why Choi loves "The Chef Show" so much.

    Read More
  • pork belly in air fryer
    By Laura Williams Bustos, MSEd February 9th, 2022

    Unique Things You Should Always Make In Your Air Fryer

    There are lots of ways to use your air fryer and some foods you shouldn't ignore. When planning your weekly menu, add these unique air fryer ideas to your list.

    Read More
  • Emmanuel Duverneau wearing glasses
    By Jorie Mark February 8th, 2022

    Why We Need To Rethink This Gender Stereotype About Cooking, According To TikTok's Emmanuel Duverneau - Exclusive

    TikTok star Emmanuel Duverneau hopes to bust this gender stereotype with his viral videos - he says it's time to stop thinking only women belong in the kitchen.

    Read More
  • Chef Martin Yan at event
    By Molly Harris February 8th, 2022

    The Two Most Important Ingredients, According To Chef Martin Yan - Exclusive

    Chef Martin Yan is a pro in the kitchen but there's two main ingredients he could never live without, as he exclusively tells Mashed.

    Read More
  • Chicken and waffles on a white plate
    By Felicia Lee February 8th, 2022

    The Untold Truth Of Soul Food

    Soul food is American food, but it has a complex history that is still evolving today. From its origin to popular dishes, this is the story of soul food.

    Read More
  • Panda Express Honey Walnut Shrimp
    By Joe Nasta February 8th, 2022

    Panda Express Honey Walnut Shrimp: What To Know Before Ordering

    Panda Express prides itself on bringing people together with joy over dishes specially created to honor the flavors of Chinese cuisine.

    Read More
  • Texas Roadhouse rolls
    By Allyson Nichols February 8th, 2022

    This Is What Makes Texas Roadhouse Rolls So Delicious

    Fresh bread doesn't get much better than the rolls from Texas Roadhouse. From the cinnamon butter to the in-house dedication, this is what makes them so good.

    Read More
  • By Jennifer En February 8th, 2022

    You Need To Make These Buttery Cherry Bars

    These easy-to-make bars turn a couple handfuls of sweet cherries into a dessert that's effortless, decadent, and bursting with flavor.

    Read More
  • Robert Lucas smiling
    By Jorie Mark February 8th, 2022

    Viral TikTok Creator Robert Lucas Reveals How He Makes His Elaborate Cakes - Exclusive Interview

    Robert Lucas knows when it's time to take the plunge. He told Mashed about his impulsive decision to become a TikTok baker and how he learned from fast food.

    Read More
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