• vegan tofu tikka masala with naan and rice

    Vegan Tofu Tikka Masala Recipe

    This simple and customizable version of tikka masala uses tofu instead of paneer. It's flavorful, easy-to-make, and uses completely plant-based ingredients.
  • garam masala in bowl

    Simple Garam Masala Recipe

    Homemade Indian food dishes taste even better with a homemade blend of simple garam masala spices to deliver the "sweet and spicy" flavor you're looking for.
  • Goan fish curry in bowl

    Goan Fish Curry Recipe

    This fish stew, hailing from the Indian state of Goa, has a fiery kick with chile and curry powder, but coconut milk offers some cooling, refreshing relief.
  • pot and bowl of kitchari

    Simple Kitchari Recipe

    This wholesome kitchari recipe is a regular in Ayurvedic cuisine. It's filling, nourishing, and perfect to warm you up in the cooler months.
  • samosa on plate

    Easy Baked Samosa Recipe

    This easy, oven-baked samosa recipe delivers on flavor with a savory vegetable filling and a beautifully flaky wrapper made from store-bought phyllo dough.
  • red lentil dal with rice

    Coconut Red Lentil Dal Recipe

    If you're looking for a healthy and filling dish that you can eat on its own or as a side, you're going to fall in love with this coconut red lentil dal.
  • chutney bowl and on toast

    Spicy Cherry Chutney Recipe

    Sick of regular jelly or jam? Try this spicy cherry chutney, a perfect topping on toast, sandwiches, and crostini, and a delicious condiment for meat.
  • Bowl of rice and Dal Makhani

    Instant Pot Dal Makhani Recipe

    Were you scouring a cookbook for an easy meal? Grab your Instant Pot — we're here to help. This succulent spread is delectable and health coach-approved.
  • Palak Tofu in bowl with naan bread on side

    Easy Palak Tofu Recipe

    While palak paneer is usually known for cubes of cheese, this plant-based version is the same dish you love with a vegan twist. Try this easy palak tofu recipe!
  • Finished Crispy Papadum with dip

    Crispy Papadum Recipe

    Papadums are seasoned flatbread typically made from chickpea flour. It's a light and crisp menu item that's perfect for serving up alongside dips and chutneys.
  • roti in basket

    Easy Roti Recipe

    This easy roti recipe is ideal for mopping up extra sauce, to enjoy as a snack with some dip, or even used as a wrap with filling.
  • Photo of saag paneer

    Instant Pot Saag Paneer Recipe

    Saag Paneer is a classic Indian dish, a vegetarian main course that is hearty, filling, and flavorful. It's essentially India's version of creamed spinach.
  • bowl of palak paneer with rice on side

    Easy Palak Paneer Recipe

    This easy palak paneer can be made in less than half an hour. Spinach and paneer cheese are the stars of the dish, enhanced by the subtle use of spices.
  • navratan korma

    Best Navratan Korma Recipe

    You can have this exceptional Indian dish ready in about 45 minutes. If you've only enjoyed Indian cuisine in a restaurant, this is the recipe to try at home.
  • red lentil dal

    Instant Pot Red Lentil Dal Recipe

    We love serving this plant-based dish on busy weeknights because it is quick and healthy since lentils are full of protein and fiber and contain little fat.
  • Chicken Vindaloo

    Easy Chicken Vindaloo Recipe

    Chicken vindaloo is one of those dishes you likely love ordering at your favorite Indian restaurant, but did you know you can make it at home?