20-Minute Crispy Tofu Tacos Recipe
This recipe for 20-minute crispy tofu tacos combines irresistible flavors and textures, including crispy tofu cubes, tangy coleslaw, and savory corn tortillas.
Read MoreThis recipe for 20-minute crispy tofu tacos combines irresistible flavors and textures, including crispy tofu cubes, tangy coleslaw, and savory corn tortillas.
Read MoreThere's nothing better than diving your fork into a cheesy bowl of noodles that's jam-packed with flavor. Try this creamy lemon pasta recipe today.
Read MoreWe love Alex Guarnaschelli's delicious eggplant parm, but we've made it healthier with some interesting twists! Try it out for your next weekend meal.
Read MoreIf you love the taste of curry and you're a big fan of sweet potatoes, this one-pot sweet potato curry recipe is for you! Plus, you'll love the minimal cleanup.
Read MoreFall means pumpkin-flavored everything, but after trying this recipe for creamy Instant Pot pumpkin pasta, your taste buds will crave this dish year-round.
Read MoreWhile plenty of pastas and ravioli serve as the ultimate comfort food, this recipe for homemade pumpkin ravioli just might be the perfect mix for fall.
Read MoreIf you are a big fan of mushrooms like we are, you'll love this mushroom soup created by registered dietician Kristen Carli and Mashed.
Read MoreWhat's more comforting at the end of a long day than a big bowl of delicious, healthy, and spicy vegetable soup? Not much. This recipe hits the spot.
Read MoreThis recipe marries everything we love about quesadillas — flour tortillas perfectly sandwiched around a cheesy filling — with the ease of a sheet pan dinner.
Read MoreMiriam Hahn followed Anne Burrell's Bolognese recipe, wine and all, with just one tweak that makes this delicious dish available to a wider audience.
Read MoreThese easy and delicious black bean enchiladas are entirely plant based and a quick and easy dish to make for dinner.
Read MoreWhether you enjoy it on crackers or spread onto your sandwich, nothing beats this savory olive tapenade recipe.
Read MoreSome dishes have a way of sticking with you, and this Thai curry soup recipe will do exactly that. It's spicy, hearty, and absolutely delicious.
Read MoreWe love this 3-ingredient pumpkin hummus recipe because it uses store-bought hummus as the base. That means you don't have to dirty up the food processor.
Read MoreThis modern and healthy take on shepherd's pie will make you forget that your meal is vegetarian. It's the best lentils shepherd's pie recipe we've tried!
Read MoreHome cooks, you are going to love this versatile, diet-conscious recipe brought to Mashed by professional chef Maren Epstein.
Read MoreThis perfectly grilled vegetable sandwich recipe is jam-packed with the summer veggies you know and love.
Read MoreThis easy and nutritious rice pilaf is a great way to debut a side that's sure to please everyone. It's also easy to customize, making it your new favorite.
Read MoreAn omelet is a quick and impossible-to-mess-up way to enjoy fresh vegetables all summer long, and this tasty recipe works for breakfast, lunch, or dinner.
Read MoreTacos can be time consuming, but this speedy version, packed with nutritious lentils, only takes 15-minutes. And you won't miss the beef, we promise.
Read MoreFrankly, you can enjoy polenta with just about anything. Once you realize how easy it is to make this dish, you're probably going to start doing so quite often.
Read MoreThis simple recipe combines the sweet taste of roasted sweet potatoes with a spice-filled black bean mixture that takes an ordinary taco to the next level.
Read MoreBorscht is a beautiful Ukrainian soup that's sweet, tangy and can be served vegetarian style or with meat. This recipe is sure to become a new favorite.
Read MoreEven die-hard carnivores can get behind the zesty flavor of these buffalo cauliflower bites. Whether as a game day snack or just because, they're irresistible!
Read MoreCapture the essence of summer vegetables with the ultimate ratatouille recipe, the kind that will transport you to Provence from the first bite.
Read More"Though sweet, not savory, this creamed corn is a perfect side," not a dessert, says chef and food writer Susan Olayinka of The Flexible Fridge.
Read MoreThis chickpea curry is a great dinner option for anyone. It suits all diners, from vegans to ultimate carnivores, and packs in plenty of veggies and flavor.
Read More