What Taste The Nation Gives Back To Padma Lakshmi
We all know Padma Lakshmi from Bravo's hit show "Top Chef," but these days, she's also working hard on another show, "Taste the Nation." Find out more.
Read MoreWe all know Padma Lakshmi from Bravo's hit show "Top Chef," but these days, she's also working hard on another show, "Taste the Nation." Find out more.
Read MoreA group of restaurant workers are finally on their way toward establishing a union for fast-food workers. If they succeed, this will be a first in the industry.
Read MoreRoyal chef Darren McGrady spent years attending to Princess Diana and he exclusively reveals to Mashed the popular food trend she was on board with early on.
Read MoreAldi has brand new giant doormats that are perfect for celebrating the holiday season while also keeping the snow outside.
Read MoreThanksgiving is incomplete without its most important part: a traditional feast! Here's the item that is forgotten most often when shopping for this holiday.
Read MoreRee Drummond made sure to appear at The Pioneer Woman Mercantile in Pawhuska, Oklahoma, for a book signing, and a very familiar couple showed up.
Read MoreTo find out which side dish is seen as the best to prepare on Thanksgiving, Mashed polled 602 people.
Read MoreWhether it's your first time preparing a Thanksgiving turkey or you've done so before, the experts at Butterball have a few mistakes to avoid this year.
Read MoreComedian and actor Jimmy Fallon loves the limelight. But how did his family really feel about being in a Fritos advertisement? Take a look to find out.
Read MoreA social media post alerted Costco shoppers to the presence of individually wrapped pie crusts. And from the looks of the comments, fans are pretty psyched.
Read MoreThis Thanksgiving, Amanda Freitag has you covered. In an exclusive interview with Mashed, the chef explained how to cook the perfect turkey.
Read MoreNo need to figure out what to do with your Thanksgiving leftovers thanks to this tasty egg roll recipe. Enjoy the crispy rolls with cranberry sauce or gravy.
Read MoreCelebrity chef Richard Blais has many tips to offer, both easy and eccentric, which is why his must-have kitchen tool gives us mixed feelings.
Read MoreAn Instagram user recently alerted other Trader Joe's fans that the brand is back with its popular grinchy mini trees, which are a great pick for the season.
Read MoreYou may have silently thanked Julia Child for a favorite recipe or perhaps own all of her books, but did you know she worked as a spy during World War II?
Read MoreMarcus Samuelsson has a unique recipe for Thanksgiving leftovers that sounds so delicious.
Read MoreIn her very own magazine's winter issue, The Pioneer Woman let readers in on her go-to Thanksgiving dish.
Read MoreA video has recently been released that certainly doesn't paint the McRib-making process in a flattering light.
Read MoreFans of "Sesame Street" have something very special to look forward to this Thanksgiving. In the meantime, enjoy this blast from Thanksgiving past.
Read MoreTrader Joe's Sublime ice cream sandwiches satisfy your sweet tooth with a classic, old-fashioned sweet standby that's getting an enthusiastic reception.
Read MoreDuff Goldman's recent Instagram post features baby Josephine "reading" a book much larger than her.
Read MoreWhy Popeyes' UK customers are so confused by its biscuits: In Britain, biscuits are thin cookies for dipping in tea. American biscuits are closer to scones.
Read MoreAs every loyal shopper probably knows, Aldi is one of the best places to find all different kinds of delightfully fun and seasonal items at great prices.
Read MoreBarbara Lynch, a restaurant owner from Boston who once worked for English, has spoken out about his antics.
Read MoreWhen Mindy Kaling visited "The Kelly Clarkson Show," Clarkson gave the comedian her first-ever taste of the sugary-sweet cocktail she drank in "The Office."
Read MoreDaniel Clifford strongly believes that Salt Bae's restaurants cannot possibly be considered worth the prices, including $850 for a steak.
Read MoreAndrew Rea has tattoos that are representative of a lot of things, including culinary themes and a tribute to his days as a filmmaker and editor.
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