What Is Kithul Syrup And What Is It Made Of?
Kithul syrup is a sweet, viscous, dark brown liquid that is created by harvesting sap from the kithul palm, or the Caryota urens palm tree.
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Jonathan Waxman Answers All Our Questions About MasterChef: Legends - Exclusive Interview
Culinary legend Jonathan Waxman discusses his stint on "MasterChef: Legends," his love of sea urchin, and a trick for making omelets that is ripe for TikTok.
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What Starbucks' Secret Menu Crystal Ball Frappuccino Really Tastes Like
Starbucks was once a mere coffee shop in Seattle, but now the chain is known for its secret menu items like the Crystal Ball Frappuccino.
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The Surprising Ingredient IHOP Adds To Its Omelets
Nothing hits the spot quite like an omelet. While famous for pancakes, breakfast chain IHOP is also well known for having some of the fluffiest omelets around.
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The Surprising Thing Morgan Neville Learned About Bourdain While Filming Roadrunner - Exclusive
"Roadrunner" director Morgan Neville reveals there was one aspect of Anthony Bourdain's personality that truly surprised him.
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Starbucks Egg Bites: What To Know Before Ordering
Since the initial release of Starbucks' Egg Bites in 2017, they have grown quite the loyal fan base, with many trying to make their own versions at home.
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The Fish Flavor Enhancer Chef Marc Matsumoto Swears By
A craving for Season All led Marc Matsumoto on a mission to use this flavor enhancer.
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How The Pioneer Woman's Husband Helped In Her Weight-Loss Journey
They say that behind every successful woman is a cowboy rancher in a neck brace, and in the case of The Pioneer Woman, Ree Drummond, they're exactly right.
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Alex Guarnaschelli's Advice For Dealing With This Classic Challah Mistake
One unfortunate fan of Alex Guarnaschelli found themselves with a loaf of challah bread sans salt. Here's how the celebrity chef rectified the issue.
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Does Toasting Really Affect The Nutrition Of Your Bagel?
As the myth goes, toasting bread creates a chemical reaction that causes some of the calories to evaporate or otherwise disappear. But does that hold true?
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The Michael Symon Pork Rule You Need To Know
Michael Symon, the master of the barbecue, shared how he goes about trimming the fat off pork, while keeping the meat juicy and succulent.
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Who Inspired Miller High Life's Girl In The Moon Logo?
One of the most endearing (and enduring) things about Miller High Life beer is its mascot, the mysterious "Girl in the Moon." But who inspired the famous logo?
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The Unique Dunkin' Donut Flavors You Can Only Get In China
America may run on Dunkin', but Dunkin' runs all over the globe. But that does not mean flavors from its Beijing location would please those stateside.
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The Worst Grocery Store Butcher According To 23% Of People
Mashed conducted a poll with 587 respondents based in the United States to learn people's thoughts on which grocery store has the worst butcher.
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'90s Kids Are Obsessed With This Rugrats Ice Cream Collab
To celebrate the 30 anniversary of "Rugrats," the NYC-based Milk & Cream Cereal Bar launched a limited-edition collection of treats to pay homage to the show.
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Hidden Valley's Newest Dip Is Inspired By This Classic Ranch Combo
Everyone loves pizza and ranch dressing together, but Hidden Valley Ranch has taken the popular combo one step further with its Pepperoni Pizza Dip.
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Prince Charles Modified His Car So It Could Run On This Type Of Alcohol
As an eco-conscious individual, Prince Charles had his Aston Martin converted to run on this alcohol as a substitute for gasoline.
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Andrew Zimmern Swears By These 2 Dried Pasta Brands
Andrew Zimmern is best known for exploring the world on his Travel Channel show, "Bizarre Foods." Zimmern gained popularity by eating foods like..
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23% Of People Agree This Is Worst Cheesecake Factory Cheesecake Flavor
With countless flavors, there must be some options that Cheesecake Factory fans simply dislike. But which one gets the least amount of love?
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Alfonso Ribeiro On How To Up Your Lunchtime With Cheez-Its Snap'd - Exclusive Interview
We caught up with Alfonso Ribeiro to talk about playing the iconic Carlton Banks, his transition to TV host, and why pickles have no business on a sandwich.
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The Real Reason You'll Probably Never See Frankie Celenza On Chopped
Despite all Frankie Celenza's accomplishments and visits, there is one kitchen you may never find him in — the "Chopped" kitchen — and here's why.
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Why Grocery Store Bagels Taste So Different From Fresh
Bagels are a supreme food. But what's the difference between fresh bagels and the packaged brands found in the bread aisle at the grocery store?
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Was Milky Way Really Supposed To Be Named 3 Musketeers?
Is there any truth to the claim that Milky Way and 3 Musketeers' names were accidentally switched? The answer lies in the label and the bars' rich history.
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Oscar Mayer's Unexpected Solution To Heinz's Hot Dog Pact
Has Oscar Mayer come up with the perfect solution to the problem highlight by the Heinz Hot Dog Pact? Here are the details.
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TikTok Is Freaking Out Over This Dunkin' Secret Menu Iced Coffee
TikTok is freaking out over this Dunkin' secret menu iced coffee, which promises to deliver the same great taste as a Snickers bar.
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The Strange Origin Stories Of Pink Lemonade
But how did we stumble across pink lemonade? Was it made by accident? Was it just some lemon peel-twist of fate? (There is such a thing as a pink lemon.)
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The Worst Dish Gail Simmons Ate On Top Chef
Gail Simmons is a seasoned author and food writer, but the Toronto native is best known for her role as judge on Bravo's culinary competition show, "Top Chef."
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