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  • A bag of Aldi's new dried mangos
    News By Erich Barganier May 24th, 2021

    Aldi Shoppers Are Loving These Dried Mangoes

    An Aldi mango snack that can make any day better.

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  • Pint of beer poured from tap
    Restaurants By James Lewis May 24th, 2021

    How Rich Is The Miller's Ale House CEO And What's The Average Pay Of Its Employees?

    Even though the restaurant chain enjoys high revenues, Miller's Ale House employees, outside of executives, don't necessarily share the same financial joys.

    Read More
  • Vegetable rolls on a plate
    Tips By Boshika Gupta May 24th, 2021

    Vegetable Roll: What You Should Know Before Ordering

    If you like a spicy and crunchy snack, it's likely you'll really enjoy feasting on a delicious vegetable roll. Here's what to know before ordering.

    Read More
  • Terrible bakers
    Television By Ashley Steinberg May 24th, 2021

    Here's How To Get Cast On Worst Bakers In America

    Here's what you'll need to do to get cast on the show.

    Read More
  • Worst Cooks in America promo shot
    Television By Boshika Gupta May 24th, 2021

    Here's How To Get Cast On Worst Cooks In America

    It's one of the more peculiar shows Food Network hosts, but if you ever wanted to get cast on "Worst Cooks In America," here's how.

    Read More
  • Ava Harren posing
    Television By Lauren Cahn May 24th, 2021

    The Truth About Ava Harren From Hell's Kitchen: Young Guns Season 1

    Self-described "overachiever" Ava Harren will be competing on the Season 1 of "Hell's Kitchen: Young Guns." Here's what we know about the chef so far.

    Read More
  • frozen ground beef
    How-To By Tara Rylie May 24th, 2021

    How To Defrost Ground Beef

    Ground beef is often a staple in American households, but how can you freeze and defrost it safely? Here's how to defrost frozen ground beef the right way.

    Read More
  • Cicada on a green branch
    News By Erich Barganier May 24th, 2021

    How One Maryland Candymaker Is Using Cicadas For Its Latest Creations

    The Maryland candy company Chouquette Chocolates has taken its sweets to a whole new level with the help of cicadas. Here's what it's making.

    Read More
  • Whole tenderloin alongside various ingredients on black surface
    Facts By Amy Hamblen May 24th, 2021

    Everything You Should Know About Tenderloin Steak

    If you are looking for a nice piece of steak to enjoy solo or with guests, you can't go wrong with tenderloin. Here's what you should know about this beef.

    Read More
  • Trader Joe's building
    News By Aimee Lamoureux May 24th, 2021

    Trader Joe's Returning Patio Potato Chips Are Turning Heads

    Trader Joe's fans are obsessed with these flavorful chips, and many were too excited to keep the good news to themselves. Here's why they're a cult favorite.

    Read More
  • Domaine Javier close-up
    Facts By Boshika Gupta May 24th, 2021

    How Worst Cooks In America's Domaine Javier Really Feels About Chef Anne Burrell

    Domaine Javier admitted that working with notable chef, Anne Burrell, on the show was an eye-opener.

    Read More
  • McDonald's exterior with Golden Arches logo
    News By Lauren Cahn May 24th, 2021

    The Reason McDonald's Is Being Sued For $10 Billion

    While McDonald's has been sued over allegations against their food, not every issue concerns its edible items. Here's what we know about its latest legal drama.

    Read More
  • Hand holding a bottle of Nutiva MCT oil
    Facts By Shea Swenson May 24th, 2021

    What Is MCT Oil And What Does It Taste Like?

    Like coconut oil, MCT oil is a great source of helpful fatty acids that provide energy and other health benefits. Here's what it is and what it tastes like.

    Read More
  • Costco cart and card
    News By Felix Behr May 24th, 2021

    The Big Problem With Costco's Strawberry Jam Croissants

    Instagram account @costcobuys shared that Costco was selling their strawberry jam-filled croissants once more. But not everyone is thrilled. Here's why.

    Read More
  • Cooked oxtail in a bowl
    Facts By Adrianna MacPherson May 24th, 2021

    Signs That Your Oxtail Is Done Cooking

    While most carnivorous home cooks will likely know their way around a pork loin or chicken breast, oxtail can be a meat that many are unfamiliar with cooking.

    Read More
  • Pine nuts in wooden spoon
    Facts By Karen Hart May 24th, 2021

    Everything You Need To Know About Pine Nuts

    Pine nuts are — you guessed it — nuts that come from pine cones. But how are they harvested and what do they taste like? Here's what you should know.

    Read More
  • Outside an Albertsons outlet
    Facts By Boshika Gupta May 24th, 2021

    How Much Do Albertsons Employees Really Make?

    The brand insists that it fosters an inclusive, safe space for its team members to learn and grow. But how do employees feel about this and their pay?

    Read More
  • A hand holding a key lime cheesecake
    News By Erich Barganier May 24th, 2021

    Costco Shoppers Are Loving This Junior's Key Lime Cheesecake

    A mouthwatering Costco pie perfect for the summer.

    Read More
  • A collection of various pale ales in bottles and cans on a tabletop
    Facts By Melissa Campana May 24th, 2021

    Everything You Need To Know About IPAs

    When it comes to understanding all you need to know about IPAs, a little education and some dedication will take you a long way.

    Read More
  • Chef in white coat holding a wok with flame
    Television By Erich Barganier May 24th, 2021

    TV's Highest Paid Chef Might Surprise You

    And the title of TV's highest paid chef in 2021 goes to Guy Fieri, thanks to a new contract he just inked with Food Network.

    Read More
  • Ina Garten semi-smiling
    Facts By Maria Scinto May 24th, 2021

    Here's Why Ina Garten Never Uses Table Salt

    Ina Garten prefers a specific brand of salt for all of her recipes.

    Read More
  • Maneet Chauhan looking pensive
    Facts By Amanda Tarlton May 24th, 2021

    The Stunning Transformation Of Maneet Chauhan

    Not only has Maneet Chauhan undergone a physical transformation, losing 40 pounds, she's also grown into a confident woman both in and out of the kitchen.

    Read More
  • Emma Hunter close-up
    Television By Boshika Gupta May 24th, 2021

    Here's How To Get Cast On Fridge Wars

    "Fridge Wars" is a TV show that mixes family and food to present a delicious combination to viewers. How do you get cast on the show?

    Read More
  • Joel McHale mixes a cocktail with Q Mixers
    News By Alexandra Cass May 24th, 2021

    Joel McHale's Tips For Making Better Cocktails At Home - Exclusive

    In an exclusive interview with Mashed, Joel McHale, in collaboration with Q Mixers, explains the trick to making a better cocktail at home.

    Read More
  • Roe and caviar on small toasts
    Facts By Mirtle Pena-Calderon May 24th, 2021

    The Difference Between Roe And Caviar

    Most folks know what caviar is but might not be as familiar with fish roe. Here, we'll break down the differences between the two and what to know.

    Read More
  • Chef tossing food in flaming wok
    Television By Boshika Gupta May 24th, 2021

    Here's What Really Happens To All The Food From MasterChef UK

    With all the food that’s prepared on “MasterChef UK,” one might assume that a lot goes to waste. Thankfully, that’s not the case. But where does it go?

    Read More
  • Danny Veltri in a white cap
    Television By Neala Broderick May 24th, 2021

    What Hell's Kitchen Winner Danny Veltri Is Doing Now

    Danny Veltri, the winner from Season 5, experienced Ramsey's wrath up close and personal and was only 23 when he landed a spot on Ramsey's show back in 2009.

    Read More
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