The Truth About Vanessa Hudgens' New Beverage Line, Caliwater
High School Musical star Vanessa Hudgens has just re-launched the cactus water brand Caliwater. Here's what to expect from the non-alcoholic beverage.
Read MoreHigh School Musical star Vanessa Hudgens has just re-launched the cactus water brand Caliwater. Here's what to expect from the non-alcoholic beverage.
Read MoreWhile Ina Garten loves Lindt Chocolate for baking, it isn't the only chocolate brand she endorses. She also swears by Callebaut Chocolate, a Belgian company.
Read MoreGarlic presses waste the best parts of garlic cloves.
Read MoreIt might sound daunting to make a cake and have its success literally rise (or fall) with one ingredient, but making a foam cake isn't as scary as it sounds.
Read MoreOlive Garden's CEO is one of the top paid restaurant executives in the country but he makes his appreciation known by giving his employees above average wages.
Read MoreHere's what Mary Berry and Paul Hollywood disagree on when it comes to baking scones.
Read MoreWhen it comes to ordering from Burger King's menu, some options are better than others. This is why you should think twice about the Rodeo Burger.
Read MoreAnne Burrell's career has made her a surprising amount of money.
Read MoreIf you're a fan of corn, nothing quite compares to a fresh, just-picked cob. But how much fresh corn is on one cob? Use this trick to measure it.
Read MoreWith summer fast approaching, it might be time to finally dust off that charcoal grill. And while you're at it, dust off your grilling skills, too.
Read MoreThere are a number of natural low-carb sweeteners that are keto-approved, such as monk fruit, stevia, and yacon, but maple syrup is not one of them.
Read MoreWhile grills might sound like a staple outdoor appliance for most homes, the number of people who own grills might pique your interest.
Read MoreSome people may be curious if Panera Bread pays its employees well enough to enable them to live and eat well and how much the company's CEO makes.
Read MoreIt's one of our favorite lunchbox treats from the '90s: Trix Yogurt! Though it's been discontinued since 2016, Yoplait has finally brought it back.
Read MoreWhen TikTok handle, @Nurse_Emma posted her strange spaghetti Bolognese topping inspiration on the platform, she didn't know it was strange.
Read MoreAldi has just the tool you need to keep your guacamole tasting fresh and delicious for up to several days after you cut open the first avocado.
Read MoreSour cream and other dairy products can go bad quickly in the fridge. There's one hack that can make your sour cream last much longer.
Read MoreAldi's street corn dip features fire roasted corn, seasoning, and cheese, but shoppers are divided on whether this elote dip is worth it.
Read MoreHershey's recently voluntarily recalled their chocolate shell topping since some bottles had mistakenly been filled with almonds, that can be a food allergy.
Read MoreOn May 6, an episode of Restaurant: Impossible aired that many fans found incredibly emotional. Robert Irvine helped a widow revive her business.
Read MoreChef Maneet Chauhan's wardrobe is as exciting as her cooking. In fact, it has us wondering: how many chef jackets does Chauhan have hanging in her closet?
Read MoreWhile you'll find your expected ingredients like high-fructose corn syrup in a can of Mountain Dew, you'll also find a few things that are a bit unexpected.
Read MoreWhile one might imagine the queen of anywhere to be a picky eater, Queen Elizabeth II has some pretty staunch rules about what she finds on her dinner table.
Read MoreCostco just announced a new sale on bulk-sized bags of Snap'd Cheez-Its, which has social media divided.
Read MoreSheer khurma is a rice pudding-like dish often eaten during the celebration of Eid-al-Fitr during Ramadan. Here's how to make sheer khurma.
Read MoreFortunately, achieving gorgeous commercial grill marks on your steak is easier than you thought; it just takes a little bit of precision and patience.
Read MoreIf you stare at a handful of Cheez-Its long enough, you may be able to notice the subtle rectangular-ness of it all. That's right, Cheez-Its aren't square.
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