Mashed’s industry-leading coverage is created by qualified and experienced writers, and is reviewed and fact-checked by our editorial team to ensure everything is accurate and timely. Outside experts are also consulted to help deliver factual, up-to-date information.
Our mission is to inform and engage our readers, telling them things they need to know, things they want to know, and things they didn't know they wanted to know about food. We strive to always provide a well-rounded reading experience, whether that’s the news of the day or a new original recipe you can try making at home. In an effort to provide the most comprehensive, current, and accurate content, our editorial team constantly reviews and updates articles as necessary. Additional information on our editorial process available here.
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If you've ever dabbled in beer brewing, you're familiar with just how many variables are at play. Fortunately, we asked an expert to break down the essentials.
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Starbucks Chose An Unconventional Flavor For Its New St. Paddy's Day Frapp
As St. Patrick's Day approaches, brands are pulling out all of the mint-flavored stops. Starbucks, on the other hand, is leaning into a different kind of green. -
How To Cut Corned Beef Like A Pro
Made from cured, spiced brisket, corned beef is delicious and savory, but incorrect slicing can ruin this tender lunchtime favorite. Here's how to do it right! -
For The Most Flavorful Grilled Vegetable Sandwich, Marinate The Ingredients Overnight
Fresh veggies are always a crispy delight, but marinating them can take any dish to the next level. Here are some tips for great marinated veggies. -
Why You Shouldn't Take Garlic Shortcuts With Copycat Olive Garden Alfredo Sauce
If you're trying to recreate the flavors of Olive Garden dishes with Alfredo sauce, fresh garlic cloves are a must among your ingredients list. -
Bakery Allegedly Tries To Pass Dunkin' Donut Off As Vegan
When the co-owner of a vegan market found what he believed to be a Dunkin' Donuts treat among a shipment of vegan donuts, he decided to investigate. -
In-N-Out Burger Sauce Vs ShackSauce: What's The Difference?
Fast food aficionados are no doubt familiar with "secret sauce." In particular, two of the game's top competitors keep their recipes under lock and key. -
The Difference Between Canned And Cartoned Coconut Milk
Coconut milk is growing in popularity for use in beverages and many dishes, making it more important that ever for people to understand its nuances. -
The Ideal Cut Of Beef For Steak Au Poivre
Steak au poivre is a delicious French delicacy, but it doesn't have to be snooty. Plenty of cuts besides the classic filet mignon will work just fine. -
Adam Sandler's Favorite Candy Bar Has Been Discontinued For Decades
Adam Sandler's favorite candy bar is one that many folks, particularly those born after 1981, may not have ever heard of. Here's what you need to know. -
Burger King Is Throwing Shade At Wendy's Surge Pricing Menu
Burger King and Wendy's have clashed for years, so when news broke that Wendy's will be implementing surge pricing, Burger King had plenty to say. -
Balenciaga Is Selling $1,750 Chip Bags ... With No Chips
Fans of potato chips are in luck -- but only if they have $1,750 to spare. Fashion brand Balenciaga has released a line of potato chip bag-inspired purses. -
The Genius Trick To Achieving The Cutest Spring Flower Cookies
Flower cookies are a delightful springtime treat, and they're easier to make than you might expect. Here's how to turn simple cookies into colorful flowers. -
The Mashed Bros Tasted 10 Hot Sauces And This One Was Face-Numbingly Painful
There are countless hot sauces out there to choose from, but Mashed Bros Brian and Scott Wilson set out to find the hottest of the hot. Here are their findings. -
Costco Customers Are Losing Their Lunch Over A Tooth Allegedly Being Found In Spring Rolls
When a Reddit user claimed their father found the crown of a tooth in a package of spring rolls from Costco, commenters had their doubts. Here's what happened. -
The Medicinal Origins Of Silkie Chicken Soup
Silkie chicken soup is a dish often used in traditional Chinese medicine, and everything from the chicken's color to the soup's ingredients is significant. -
Costco Is Now Selling Peanut Butter Cup Dessert Jars
Costco is known for its wide array of snack offerings, but this layered peanut butter creation from Jar Joy is only available at select locations. -
The Crucial Step You Should Take Before Freezing Tuna Steaks
Fish is best when it's fresh, but what if you buy too much to cook all at once? Fortunately, this trick can extend your tuna steaks' life in the freezer. -
Pop-Tarts Creator William Post Dies At 96
After a successful, decades-long career in the food industry, William Post, often credited as the creator of Pop-Tarts, has passed away. He was 96 years old. -
Fra Diavolo Sauce's Name Has A Sinister Translation
Based on the ingredients alone, Fra Diavolo sounds like a relatively harmless spicy sauce. However, its name has a much more menacing association. -
Stacking Skills Come Into Play When Making Enchilada Casserole
When it comes to making the perfect enchilada casserole, you're going to need some stacking skills - or, at least, some quick tips on how to layer things right. -
The Secret To Better Baked Tofu Is In How Long You Marinate It
Plain tofu is great at filling mouths with bursts of blandness. But when you marinate and bake it properly, you can get an explosion of flavor instead. -
The Genius Way To Infuse Coffee Into Baked Goods Without Affecting Color
Coffee and sweets are a match made in heaven, but is there a way to make coffee-flavored baked goods without transferring coffee's muddy hue? -
What, Exactly, Is Breve Coffee?
If you've ever visited a coffee shop and seen a breve on the menu, you might have wondered what exactly that name means. It's actually quite simple! -
For Moist Cake Every Time, Don't Bake It – Steam It On The Stove
Cakes and baking go hand in hand until they don't. You can steam your cake, in which case your stovetop and a Dutch oven will come in handy. -
Why Ryan Reynolds Reposted The STōK Cold Brew Super Bowl 2024 Ad
Ryan Reynolds recently reposted STōK Cold Brew's Super Bowl 2024 ad, featuring Sir Anthony Hopkins. It turns out the "Deadpool" actor has some skin in the game. -
The Expert-Approved Upgrade To Make Your Fettuccine Alfredo Restaurant-Worthy
Making great fettuccine Alfredo doesn't have to be complicated. As cookbook author Danny Freeman shared with Mashed, a simple recipe can get the job done.